I migliori ristoranti di cucina italiana in Salerno

04/01/2026: We booked a table for 20 at La Fucina for New Year's Eve and lunch... everything was simply impeccable! The dinner and lunch were delicious, and the staff was friendly and always available. Antonello, the owner, is a humble and respectable guy. Excellent staff! Rating: 5 stars

08/10/2025: Words and stars are not enough. Exceptional service: the family, the food, the accommodation, the friendliness and the heart. Everything done with love. Thank you for such a perfect stay. Thank you so much everyone and see you next time 🫂

08/09/2025: Nice and welcoming place Friendly and helpful staff Good food and everything locally sourced Will definitely be back Prices are reasonable

03/03/2026: We ate very well, Domenico is an EXCEPTIONAL waiter

09/01/2026: The veal stew was sublime, accompanied by the pleasant presence of Mrs. Maria, the owner of the restaurant. Raffaele

21/03/2026: Excellent pizza, I've tried it before, but it's always delicious. The staff is friendly and helpful. The only downside: no wine!

16/09/2025: A bar with a beautiful panoramic terrace. The ice cream is delicious, as are the tiramisu and profiteroles. Prices are average.

01/09/2025: This bar is spectacular, perfect for its magnificent sea view and its cocktails. The staff is also very friendly and unobtrusive. I spent three days in Palinuro, and given the deliciousness of the cocktails and accompanying appetizers, we decided to skip lunch on the beach and enjoy a delicious aperitivo at sunset!

14/03/2026: The best hamburger restaurant in Salerno.

06/03/2026: The atmosphere is small but welcoming, the food is truly excellent. You can choose from the sandwiches on the menu or create your own. The gloves are a nice touch. The only downside was the bill: they didn't have change in cash and the POS didn't work. I would have preferred a small discount for this issue.

29/10/2025: Service: The staff were standoffish and pushy, hovering to take our order before we had even looked at the menu. They continued to push the tasting menu despite our clear preference to share à la carte. Several staff members stood around watching guests’ every move, creating an uncomfortable environment. Despite so many staff waiting idly, service dropped off considerably once we ordered. Ambience: The space felt cold and uninviting – bright overhead lights, teal floors, and a few awkwardly spaced tables in the center made it resemble a cafeteria more than a restaurant. The room had an echo that only heightened the lack of warmth or atmosphere. With harsh lighting reflecting off the glass windows, there was no view to enjoy – only glare. View (or lack thereof): When we asked to sit outside on a clear, mild evening (around 65°F / 18°C), we were told the terrace was closed for the winter (early October). Given that other nearby restaurants had outdoor seating open with blankets or heaters, this seemed more like a choice of convenience than necessity. Food: The food was fine but unremarkable. The menu sounded more creative than what was actually served, and none of the dishes stood out. Prices were reasonable for Positano, but the overall experience was disappointing. I would not recommend dining here, even for those staying at the hotel.

04/10/2025: The food, service, and view are excellent. There are several tasting menus to choose from as well as à la carte and the wine list is well conceived and well priced. The entrance to the restaurant is a bit strange, as it is a hotel and the restaurant is down one floor from the lobby. Unfortunately, there was no one to greet us when we arrived, but we found our way. The one issue we had was the room itself. While the view is incomparable, the decor is dated and a bit sterile. Feels more like a wedding hall than a Michelin star restaurant. Once the tables filled in, it was a bit warmer, but the room could really stand a makeover. Food has a decidedly French flair and everything was perfectly cooked, perfectly served, and beautifully explained. Overall very enjoyable.

06/04/2026: Disappointing experience, due to the very slow service, the poor dishes and the very high price, we had lunch there on Easter Monday 06/04/2026, a miserable appetizer, 2 spoons of pasta and a piece of tough pork with a side of vegetables in sauce and finally either colomba or pastiera at a cost of €50, drinks and cover charge not included and also their specialty ice cream fior di latte with oils not included 🤦🏼‍♀️🤦🏼‍♀️🤦🏼‍♀️

09/01/2026: You eat very well, I recommend it

13/01/2026: A Scafatese milestone, always excellent pizza.

03/01/2026: I wouldn't really call it three stars... the waiting times were unacceptable, 1h30 for four single takeaways without even being told how long we would have to wait upon arrival (they told us it could be a quarter of an hour, or it could be forty minutes... and then it's 1h30!)

16/07/2025: Top pizzeria, very kind staff, very clean, excellent, we will be back

16/07/2025: The best in Salerno, excellent food and excellent ingredients, efficient and friendly service. Congratulations!

08/04/2026: Little to add, a very good experience as always takes me back to high school, inimitable

08/02/2026: Salerno's rotisserie history. A must-see for anyone visiting the city.

20/12/2025: Unfortunately, I can't give it a 0, but the place deserves the minimum. We asked if we could sit down, and they said yes, as soon as the occupied table was cleared. As we were sitting down, another waitress wearing glasses interrupted, sounding annoyed and completely uninterested in what I was saying. She replied that she didn't know who we'd spoken to and that she hadn't been notified. She tried to tell us that we'd given her a lower number, blatantly lying, and that the table was no longer available because it was perhaps reserved for friends of the owner. I can't rate the service and food because I left the place, disgusted by everyone's unprofessional attitude. Be wary of those who pretend to be professionals in the sector.

20/12/2025: Total disorganization. We had booked a table that was taken away from us for reasons yet to be understood, including one member of the protected category. We were offered an alternative table inside, likely because the one outside was probably given to one of the owner's friends, despite it having been reserved for us. I will never return.

19/02/2026: Everything was very nice and different from the usual, excellent pizza and everyone was very friendly!

13/02/2026: Very friendly staff, light yet filling pizza, perfect location, and excellent value. We ate in a wooden barrel, two of us. We ordered fries in the middle, two pizzas, a Coke, and water for €35. Very cheap for such unique pizzas.