I migliori ristoranti di cucina italiana in Salerno

19/06/2025: Da provare assolutamente, per me è eccellente in tutto: nella qualità dei prodotti, la preparazione, il servizio, l'accoglienza e la gentilezza di tutti, della proprietaria in maniera particolare! Un'infinità varietà di prodotti, dal più semplice al più innovativo! Consigliatissimo!!!

19/04/2025: The best coffee in the area, it feels like being in Naples. Refined and delicate desserts. A real surprise

10/08/2025: The restaurant is in a very nice location, the food portions are small. That wouldn't have been a problem, but the waiters were very surly.

09/08/2025: The food was incredibly delicious and full of flavor. You can immediately tell that the food is prepared with love and high-quality ingredients. The service was also friendly and attentive. The setting is cozy and inviting. The only drawback was that one dish arrived a little later than the other. I'll definitely be back!

05/07/2025: Very friendly staff and great food!

30/06/2025: Horrifically disorganized service. Waited 35 minutes just to ask for a menu and be told it would be faster if the waiter just rattled off a couple options. The server was nice, but incredibly slow. Management was actively yelling at him throughout the evening.

28/07/2025: I heavily recommend the fried Scarola! It was delicious and at a very good price.

14/07/2025: Authentic and unpretentious place. I recommend the fried escarole calzoncino.

13/04/2025: ormai è una garanzia di qualità! carne al top, così come la scelta dei vini. il posto è incantevole ed il personale gentile e preparato

24/03/2025: Ci sono stato due volte ed entrambe sono stato molto soddisfatto dell’ottima qualità del cibo (sopratutto della carne) e del servizio. Da provare se siete a Cava de’ Tirreni!

01/08/2025: It's a shame because they're a bit sloppy in managing reservations and the dining room...but the cuisine is interesting insofar as it serves traditional home-cooked dishes.

13/07/2025: Excellent place, very welcoming, friendly staff, excellent cuisine, from today I recommend it!

06/05/2025: Excellent pizzeria, super good pizza!!!! not to mention the highly qualified staff, always courteous and kind, fast and very nice👍👍👍

19/03/2025: Honestly, I think they are excellent. Unsurpassed dough (I love wholemeal dough, very soft, tasty). Excellent quality raw materials and... sublime taste. Each ingredient blends perfectly into the whole, nothing is ever out of place. The taste is truly that of real pizza. Even the dimensions are fully satisfactory... In short, SANTO and Irene always have top pizza!

07/08/2025: A romantic and scenic spot, excellent service from prompt and courteous staff. The food wasn't so good. I was very disappointed by the Cilento parmigiana, made with eggplant that was probably boiled, not fried, and not a trace of egg or goat cheese. I say to the managers: don't call it Cilento because you have no idea.

08/07/2025: We ate very well in a garden with a splendid terrace overlooking the sea and friendly staff. Well done

20/05/2025: Tasty pizzas made with top quality ingredients. Friendly and knowledgeable owners and staff. Must try again

10/02/2025: It's like being at home. Well done 👍✋

11/08/2025: Tasty dishes prepared with fresh ingredients. A specialty? Tagliatelle with porcini mushrooms. An assortment of excellent wines.

01/08/2025: Despite numerous positive reviews and good word of mouth, I wasn't particularly impressed with this place. The food quality was mixed: some were good, others fairly average. Some cuts of meat were rather dry, while the pizzas had a slightly floury crust. The cured meats and cheeses were average: some tasty, others decidedly bland. The tagliatelle with porcini mushrooms—which were actually pappardelle—were not well-coated, leaving a dish lacking in harmony. The house white wine, however, was a pleasant surprise. The service definitely needs improvement. It was fast, but inattentive. The waitress who served us—probably also one of the owners—replied to our request for advice that she couldn't. When she finally offered, she pushed us to order many more dishes than we would have liked. The result? We were left with about a kilo and a half of meat and an entire pan of pappardelle with mushrooms, a true waste of food and money, almost unacceptable. Sure, they offered takeout boxes, but going to a restaurant shouldn't mean taking leftovers home. Finally, regarding the desserts, when asked about any allergens (since one of the diners has food allergies), the answer was "I don't know." A little tip: it would be good practice to ask about any intolerances or allergies at the beginning of the order. The final bill was way higher than what we actually consumed—and some of it was thrown away. What a shame.

03/08/2025: A disastrous experience to say the least, and I'm not even exaggerating, since judging by the reviews, this is a mistake that's been repeated multiple times and never resolved. We ordered through Glovo at 9:00 PM and were told it would arrive by 10:30/10:40 PM, with the promise that it wouldn't arrive until 11:00 PM. Needless to say, we waited well past 11:00 PM, and when we pressed, we were constantly told we'd be next. I completely understand that Saturday nights are busy and there are a lot of orders in between, but it's quite unacceptable that the order arrived at 11:30 PM. At the very least, I need to take a walk around town to work it all off before bed. At least, the food was good, well-cooked, and exactly as pictured... although they did get the wrong type of bread, as I'd asked for sesame bread and was given plain bread. Again, I understand the busyness of Saturday night, but being so late is unacceptable; an hour makes a difference.

18/03/2025: Ho ordinato d'asporto alle 20:30, dopo due chiamate mi sento dire alle 22:27 "Stanno ancora cuocendo". Aggiungo che sull'applicazione di glovo diceva dai 20 ai 30 minuti.

15/07/2025: Excellent food, impeccable service and a very beautiful location.

14/07/2025: Different expectations, given the location!!! ..we ordered a grilled fish steak that was very sweet, definitely not from our sea... a cuttlefish stuffed with who knows what... almost raw... the scialatiello pasta was full of sand from the squid, and orecchiette with fava beans that you couldn't even taste... On top of all this, there was a very anxious waiter who was rushing us too much... so much so that he decided on the side dishes for us... We definitely won't be returning!!!!

12/05/2025: Excellent zeppola, dry and not oily

06/06/2025: Accoglienza gentile e professionale. Cibi super ottimi, dagli antipasti ai primi, dai secondi ai contorni, con una vasta scelta di sapori tradizionali di qualità. Super suggerito.

27/04/2025: Posto molto bello nel verde, titolari gentilissimi ed efficienti, materie prime del territorio e dell'orto, prezzi onesti. Insomma un vero agriturismo. Poca varietà, ma utile per dare qualità dei prodotti. Davvero consigliatissimo se si vuole passare del tempo in un agriturismo.

03/07/2025: Very tasty pizza, one of the best in this place.

25/06/2025: Wonderful place especially the owner Domenico Pascale and an exquisite and sociable person, funny and sociable truly truly a special person even in the place you eat like a god please try it all….