I migliori ristoranti di cucina italiana in Salerno

14/10/2025: It's a pleasure to return every year. One of the many excellences of the Amalfi Coast! Excellent food and friendly service...a guarantee.

08/10/2025: It was our first trip to Maiori, judging by the line to get into Masinello’s we went in! Food was fantastic, service was quick. Vincenzo the owner was very attentive to us and all his customers. We went in back several times during our stay. Enjoy …. Maria and Aggie from Toronto!

05/07/2025: Excellent quality of dishes. Kindness and professionalism of the staff. Refined atmosphere with relaxing music in the background.

29/06/2025: Very kind waiters, excellent food, everything excellent

05/10/2025: I ordered both a box and a simple takeout. The box contents were varied and plentiful. The takeout, however, was excellent and still hot! I'll definitely be back.

13/05/2025: Good place, good food and price.

14/09/2025: I was here on a Saturday evening. There was a long wait, both to be seated and to start eating, even though we were on a list. The sandwich, however, was truly delicious, with quality ingredients and a super soft bun. Prices were slightly above average, but in line with the quantity and quality of the ingredients inside the sandwich. The staff were friendly, starting with the owner, who was truly kind. You could tell how much love he puts into his work and his business. We'll be back!

26/08/2025: A decent place on Corso di Cava. Good sandwiches with fresh ingredients, but outrageous prices. Sandwich, beer, and cover charge can easily reach almost €25. Thanks, but I won't be back.

25/08/2025: It's the pizzeria of my childhood, and everything has remained the same. Simple atmosphere, good pizza made with quality ingredients. Rosetta and her husband are always so sweet.

01/08/2025: A lovely little restaurant on the mountain road to Amalfi. The owner was very welcoming and had a nice chat about where we were from and where we had been. Her husband cooked the pizza using a traditional wood fuelled oven which we really enjoyed. Prices were very good.

09/10/2025: Special features???? PANUOZZO and PIZZA are special

24/09/2025: Excellent food, good service inside, but there's self-service for those who prefer to sit outside. A varied atmosphere.

12/10/2025: excellent service and delicious food combined with a stunning view to the sea.

07/10/2025: This restaurant is definitely the one me and my wife will remember most from our trip- from the excellent service to the amazing food I don’t remember what the dish was called but it was some slow cooked beef/veal in an onion sauce served with a savory baba- that was probably the best thing I ate in my whole Italy trip!!!

16/08/2025: I've been going there for lunch or dinner for years, it's a place I really like, yesterday I went for lunch with my family and it had been a long time since I'd been there, it feels like being with family.

02/08/2025: The owners and all the staff are wonderful. The food is carefully prepared, authentic, and always fresh. I highly recommend it.

03/08/2025: Small but cute place, excellent pizza and crispy fried food. Very friendly staff.

18/05/2025: Excellent fried food, good light pizza with good quality ingredients, practical, fast and helpful service, I would go back

15/10/2025: Excellent cuisine, well-cooked fresh fish and impeccable service.

05/10/2025: We've been going to Pizzeria Salerno in Sapri for years. Always excellent. The food is generous and tasty. The staff and owner are friendly and helpful. The only tiny flaw is that they don't serve french fries, which is a great option for kids.

12/02/2025: Tout est bon. L’accueil et la nourriture. Parfait pour une addition raisonnable. Quasiment que des produits de la mer bien cuisinés. Et un baba en dessert.

05/01/2025: Sono stata totalmente rapita da questo posticino piccolo ma pieno di amore e passione. Complimenti senza dubbio alla cucina: tutto quello che ho preso era ottimo, dalle bruschette con i moscardini alla grigliata mista, peraltro mai vista una grigliata così ricca da nessuna parte fino ad ora. Un abbraccio forte a Mamma Rosa che con la sua grinta gira per i tavoli e ti fa sentire come se fossi a cena dalla nonna!! Complimenti, tanti e di cuore. Tornerò senza ombra di dubbio.

06/09/2025: A wonderful evening in an excellent osteria. We ate excellent quality meat, from the tagliata to the mixed cuts, all cooked to perfection. The first courses were also of high quality. The pasta and potatoes with provola cheese were delicious. Homemade bread, and the pizza was equally delicious. I recommend making a reservation. You can eat inside or outside. Excellent service, and the staff were very attentive and friendly.

16/08/2025: Beautiful place, traditional Neapolitan cuisine, very good food, generous portions, fair prices, welcoming staff. Thank you so much!!!

05/05/2025: Location curata ed accogliente, ma il vero valore aggiunto è la cura del cliente da parte di tutto lo staff che consente di vivere in esperienza personalizzata che non può non accontentare

02/05/2025: Pur avendo affidato i fornelli ad un nuovo chef il risultato finale non cambia, confermandosi senza album dubbio tra i migliori riformanti in zona costiere amalfitana La location, situata lungo il suggestivo corso centrale, al suo interno si conferme nella sua semplicità molto elegante ed i colori rievocano quelli del mare della costiera Il perdonale di sala é molto cordiale, garbato , onnipresente giammai invadente La qualità del pescato utilizzato si conferma di primissima fascia Le proposte di chef Tullio sono il frutto di un equilibrato mix tra cucina francese e della tradizione marinara locale Sublimi i paccheri con pesce coccio ed arancia e la torte di mele. Molto buono il baccalà in tempere e la pizza fritta Lasciatevi consigliare da Salvatore e Mino vi prenderanno per mano e vi accompagneranno nei vari percorsi che propone la cucina

02/10/2025: We arrived at 2:30 PM on a Wednesday in October, and the restaurant was already closed. We knocked, and the owner opened the door. She was a kind woman who explained that her husband (the chef) had closed the kitchen to go into the fields to prepare the olives for the harvest. We were about to leave, but she insisted we sit down, offering us a roast. Finally, she called her son, who generously took over the chef's role and let us eat in peace. We greatly appreciated not only the good food, but above all the genuine hospitality, characterized by simple and sincere attention, just like in times gone by. A place with a rustic feel, with old-fashioned connections. An experience that will remain in your heart.

21/08/2025: The appetizers are delicious and the tiramisu is fantastic. The service is fast and the staff is very kind.

27/07/2025: Siamo stati alla tenuta ieri sera per una festa di laurea ( di nuovo auguri al neo doct )Locale semplice,rilassante e informale. Cucina a vista pulita,ordinata e organizzata. Prodotti del territorio cucinati con creatività e rispetto. Personale gentile e professionale. Ci rivedremo. Consigliato.

20/05/2025: On advice, on Sunday we had lunch for the first time at “Tenuta Nannina”. In a word: superlative! The place is minimal and cared for in respect of nature, and the toilet is equally important: there, in addition to cleanliness, I found hand towels to dry my hands, while in the garden there were heel protectors available for walking comfortably. The table service was fast, polite and youthful. We appreciated the kitchen overlooking the room, which allowed us to admire the wonderful, coordinated and concentrated work of the chef and his team. The mise en place was excellent, with plating in the right portions. We tasted everything: from land and sea appetizers, to dessert, in addition to the lemon sorbet kindly offered. Despite the presence of two ceremonies and other guests, there was an atmosphere of well-being and intimacy. I spoke highly of it with everyone, so much so that I chose it for my personal event. Book!