I migliori ristoranti di cucina italiana

13/10/2025: 2 km from Laion, along the main road leading to Ortisei. Bus stop nearby. Spacious, warm, and clean rooms. Very kind and helpful owners. We opted for half-board, and the food was excellent, with a choice of two starters, two main courses, and two desserts, as well as a generous vegetable buffet. Convenient parking. Definitely recommended for those staying in the area.

12/10/2025: A fantastic restaurant. We've been here several times and have always been impressed. The food is very good and the service is excellent. We'll be back. Keep up the good work.

31/07/2025: Excellent cuisine and very friendly staff

29/07/2025: Great service with friendly staff. Great breakfast.

05/10/2025: Exceptional and very convenient, because it is inside the farmhouse!

15/08/2025: Mid-August Day, lunch. I arrive at 1 PM, the first course is served at 3 PM, and the first appetizer arrives at 2 PM. The second course arrives at 3:30 PM, the meat at 4:30 PM. Ice cream is for 5:30 PM, so we leave at 7 PM. The food is good, but nothing to justify these crazy times. The place is full of flies, but overall it's clean, and the staff is okay. I paid too much for such a long service. I don't think the place is adequate for all the seats they wanted to hold.

13/08/2025: Excellent product and competent staff

09/07/2025: Excellent meat and expertly prepared! Highly recommended.

16/11/2025: Attracted by the excellent reviews we expected to eat much better, we were not satisfied

16/11/2025: A must-see every year to enjoy the excellent food and meats, all accompanied by excellent wine in a family atmosphere.

15/09/2025: Delicious cuisine. Dishes rich in ingredients, such as spaghetti with seafood, with plenty of shrimp and shellfish. The carbonara was incredibly flavorful. The fish was perfectly grilled along with the vegetables. The mussels were the best we've ever had. The wines were very good. The beer was very good. The price for the quantity and, above all, the quality was very good.

13/09/2025: Friendly and smiling staff. Nice and tidy place. Generous portions. Personally, I wasn't thrilled with the pizza (Margherita €7). Prices slightly above average.

09/10/2025: In the greenery, in the quiet Very good pizza Remember to try it outdoors in the height of summer

19/09/2025: We've been guests at this restaurant for several years. The food is always very good and reasonably priced. The restaurant is well-maintained and clean. The view—especially at sunset—is indescribable. But the service has deteriorated—worth at most one star. While friendly, a server occasionally comes to the table to take our order. Unfortunately, that's very, very rare these days. The last time (September 19, 2025), no one came by for more than an hour and a half after the main course was served, to order drinks or desserts, or even to clear the table. We just paid and left.

30/11/2025: Delicious food and excellent options for any type of craving, extremely friendly and helpful staff, very down-to-earth and always with a joke ready to make you laugh!!!

23/11/2025: Maximum stars for the truly refined and unique atmosphere, and for the absolutely friendly and helpful staff. Short wait times and dishes to satisfy every palate. Well done, well done, well done. Hard work and dedication are always rewarded!!!

06/11/2025: Spectacular food, highly recommended

01/11/2025: We went for lunch today and it was a pleasant surprise!! The excellent quality of the food combined with the friendliness of the owners, result: highly recommended and we hope to return soon!! Very satisfied 👏👏

05/10/2025: An excellent restaurant where you can enjoy traditional Ischian cuisine and more, with friendly and attentive service. We'll definitely return and recommend it.

21/09/2025: We ate at Nascondiglio dell'amore!! We ate divinely and were so welcomed! Chef Mena and her team were impeccable!!! We'll be back very soon! Thank you all. Maurizio from Rome

08/11/2025: If you have the opportunity to drive along the Col di Nava road, just before the pass coming from Imperia, you'll find the turnoff that, in a few kilometers, takes you to the Cadò restaurant, meaning "lavender" in the local dialect. It's absolutely worth the detour, as is the charming medieval village. The tasting menu is truly worth it, but for those with a limited appetite, manager Antonio also serves individual dishes, local specialties. I'm particularly interested in the türle, large potato and leek agnolotti, an original take on stuffed pasta. The pork fillet is delicious and could be paired with a nice mustard. See the photos for the other dishes, accompanied by a local IGT house red, light and suitable even for those who have to drive. The service is competent and friendly. The price is super fair, considering the quality and attention to detail. Truly excellent, it's worth the detour or even a special trip.

03/11/2025: Exceptional dishes, cooked with passion and then presented with equal love. I've known Tony, the owner, for many years, but I had never seen him as a restaurateur, and I was very impressed! I highly recommend this restaurant, especially for special occasions! Excellent!

04/10/2025: Delicious amatriciana! Fresh pasta al dente! Very attentive staff, one of whom speaks Portuguese very well!

04/10/2025: The service and food deserve applause. The starters are excellent, the desserts delicious. The atmosphere is rustic, and only for those who like it. Keep it up.

17/11/2025: Very tasteful coffee and nice pastry. Also they have a window great for reading with your coffee. No laptops allowed.

16/11/2025: The coffee was probably the best I’ve had here, but the temperature of the cappuccino was definitely overheated. To get a coffee, you have to stand in quite a long line, even if you just want it to go. They definitely need to set up a separate line for people who want takeaway so they don’t have to wait together with those dining in.

25/11/2025: One of the best seafood restaurants in Europe!

19/11/2025: Very cool staff, great food, affordable prices

04/11/2025: Great place. Good menu. Local cuisine. They have wine that you pour yourselves from a tap in the wall. That was original. Seemed popular with locals and tourists alike, always a good sign. We had the cheese/meat starter platter it was really nice. Def did not need two as was advised - glad we took one cause then we had room for the lovely pasta dish and dessert.

04/11/2025: Family restaurant with delicious food and a great atmosphere