I migliori ristoranti di cucina italiana

03/06/2025: Welcoming, clean place with helpful and courteous staff. Good food and also betr

22/05/2025: Very competent and kind guys. Must try if you are in Castiglion Fiorentino

29/05/2025: The Buongustaio pizzeria in Valenzano is a small, welcoming establishment with about 40-50 seats inside, which increases in the summer thanks to the outdoor tables. The pizzas are good, well-cooked and prepared with an electric oven. The service is efficient and fast, even when the place is full. The only negative note: too much noise inside, with really annoying noises and shouts that ruin the overall experience a bit. Prices are in line with the area.

21/05/2025: This restaurant has a warm and welcoming atmosphere with friendly, helpful staff. The service is always excellent, making you feel right at home. Their pizza is absolutely delicious—crispy, cheesy, and full of rich flavor.

03/06/2025: Pizza is amazing! It seems that the customers are mainly locals, friends, neighbors. Atmosphere: everyone knows each other! You will not regret eating pizza in this place, for little money.

25/05/2025: A very authentic place with a true Italian vibe, delicious pizza, and mostly locals inside – I highly recommend it!

19/06/2025: Very cute, authentic pizzeria. We had delicious pizzas and would gladly come back!

11/06/2025: Really good pizza at a reasonable price. We never ate there (I didn't even notice there was an indoor area), but we picked up the pizzas and ate them at the nearby Municipio Square.

01/06/2025: Quando possiamo andiamo a trovare Sara che ogni volta ci fa trovare qualcosa di succulento e particolare . Esperienza da fare e da ripetere.

21/05/2025: Impeccable service, excellent food. Sara and Angelica were two truly exceptional people. Highly recommended!

16/06/2025: Locale molto curato, tantissimi camerieri che vanno e vengono, belle sale ma occhio al prezzo. Ieri a pranzo per due antipasti e una catalana (due scampi due gamberoni e tante patate e pomodorini) un calice di prosecco ed un caffè- questo avevamo ordinato, abbiamo pagato 120 euro! Credo siano stati inclusi anche gli “omaggi” della casa! Non torneremo di sicuro!

03/06/2025: May 13, 2023: Everything very very good, huge choice: from crudités to lobster. Special mention for the risotto di go always excellent (and rare)! Special service. P.S. from 2024 more demanding prices

16/06/2025: Family outing was a great success with lunch at this place. Excellent traditional Piedmontese food and in line with the price paid. Professional, discreet and friendly staff. A pleasant experience to remember and absolutely to be repeated🤗🤗

15/06/2025: Long-time customer of Locanda Rossignoli. Coming from another city, I come specifically to eat their famous breaded “elephant ear” steak. Today we found ourselves in front of a large Milanese steak. Current price 45 euros compared to the previous price of 32 euros. We would have accepted the increase if the product served had been at the same level ... but unfortunately there is no comparison with the past. I'm sorry but we were very disappointed. 🫤 Noisy atmosphere. Good service The remaining dishes were of a good standard, but nothing sensational. I'm sorry, but I will no longer travel that far to come to Locanda Rossignoli.

14/06/2025: Nice place, very nice service. Tasty food. The pizza doesn't fit on the plate😊

12/06/2025: Super good food and very friendly service, always happy to come back

24/05/2025: Nice restaurant, well looked after, The food is good and well made and the service is good and courteous, the sore point? Exorbitant prices, for example a first course 24 euros is an exaggeration, we have eaten in the center of Milan, in the center of Rome and in many other restaurants, but we have never found prices like that, honestly they are unjustified prices for the type of product/service offered.

13/05/2025: I am returning for the third time in a month to this gem of a restaurant. Located on the Riviera di Chiaia, it offers excellent cuisine, friendliness and quality. Prices in line. Great imagination in the menu, mainly fish-based. Foreigners do not have language problems because the staff is multilingual. Convenient for the disabled. It offers internal and external spaces. The owners Giancarlo and Lisa (a top chef), have the utmost respect and attention for customers.

23/05/2025: We had dinner outside, on the square: the location is very suggestive and quiet, the dishes are very good (the menu offers both the Piedmontese tradition and leaps into ethnic cuisine, such as the samosas with mango chutney, delicious!), the service is kind and very attentive (even to intolerances). Highly recommended!

22/05/2025: The kitchen hours were very flexible (which suited us very well) and the service was excellent. The food was very carefully prepared, and the overall price was more reasonable than we expected.

30/05/2025: Fantastica pizza senza glutine una delle poche così. Unica da tempo che non mangiavo una pizza così! Sicuramente ritornerò

27/05/2025: Ci ritorniamo sempre volentieri, in coppia o con amici ,location con ampi spazi e un'atmosfera davvero gradevole come lo è il personale cortese professionale, veloci ed efficienti. Le pizze sono un esplosione di gusto e di equilibrio dei sapori, scelti davvero in modo curato e attento . Consigliatissimo per ogni tipo di cena e occasione, tra amici, in coppia, in famiglia, di lavoro... il posto giusto per Ritrovarsi!😉

19/05/2025: Very pleasant atmosphere, excellent place with excellent food. The staff is very friendly and professional. All recommendations!👌🔝

23/04/2025: Siamo stati a cena con amici per festeggiare il sessantesimo compleanno di mio marito . Tutto ottimo, dall' accoglienza, al menù predisposto per l ' occasione, all' atmosfera! Scoperto col passa parola , è un posto in cui senz'altro tornare

04/06/2025: Wie seit Jahren gleichbleibend sehr gute Qualität, aufmerksamer Service. Wir besuchen die Cozzeria jedes Jahr im Urlaub und kommen ganz bestimmt wieder Selbst Nichtmuschel Esser kommen auf ihre Kosten

03/06/2025: Veramente tanti condimenti diversi per mangiare le cozze, ne abbiamo assaggiati tre: in bianco, in rosso e con gorgonzola, quest'ultimo quello che ci è piaciuto meno ma interessante da provare. Carino il posto

18/05/2025: Ve la racconto così… La sala: servizio accorto e garbato. La cucina: piatti senza particolare personalità. Il tris di pesce come antipasto, non particolatamente coinvolgente, risotto alla pescatora nella media, frittura di gamberi e calamari, se pur surgelati, eseguita correttamente, con il tocco in più della polenta. La location: arredo tradizionale, senza slanci o particolarità. Classico ristorante medio.

05/05/2025: Good pizza restaurant, very nice location, very friendly staff.

11/06/2025: Un service de qualité et rapide avec des plats très bons et généreux! Nous recommandons ce restaurant lors de votre séjour à rome

05/06/2025: Perfect ! Real decent food, friendly staff.. best place to go. Try the duck with balsamico or wild boar