I migliori ristorantinella città San daniele del friuli della Udine

30/11/2025: Very high quality, excellent service

30/11/2025: The best place in San Daniele, quick advice book in advance!!! Well done to all the team amazing job 🙏

20/11/2025: Excellent for tasting San Daniele ham

13/11/2025: A truly positive experience. The dishes were of the highest quality and prepared with meticulous attention to detail. The staff were very friendly and efficient. The prices were more than reasonable. Highly recommended.

16/11/2025: Worth a visit to enjoy food and drinks

28/10/2025: Beautiful setting. Outdoor tables bathed in midday sun. What more could you want from an aperitivo?!!!

12/11/2025: I'm in Fagagna for work, and my bible "Osterie d'Italia" (2016) recommends "Da Fenile," praising its authentic cuisine with local products. Of course, I test the reliability of the guide and the trattoria. I must admit that reality is better than theory. Honest and authentic hospitality. Cleanliness and simplicity in this trattoria, bar, and tobacconist in an isolated hamlet of San Daniele del Friuli. But above all, THE FOOD IS REALLY GOOD. Besides the classic San Daniele (really good), I enjoyed the excellent homemade giardiniera and the gnocchetti as a first course. But above all, the stuffed duck was almost better than the one my mom made. To finish, a bit of Moltrasio with polenta, a good house wine, and I left feeling really happy (as well as full). Thanks to the young waitress (so energetic and helpful) and to the fabulous owner, with whom we had a pleasant chat. P.S. The price is absolutely fair. I'll definitely be back when I'm in the area.

09/11/2025: A wonderful dinner with excellent food, seasoned and enlivened by exceptional service...the raw ham and frico were special. We'll gladly return.

12/10/2025: Nice and quiet place, excellent trout linguine

29/09/2025: Nice little restaurant, clean, welcoming staff, excellent food. Highly recommended.👌

10/11/2025: First time and last time for us, a good meeting place for a drink or to eat some San Daniele prosciutto. Our experience was pleasant, the prosciutto was good, but it's a shame the cheese board was a bit meager; I would have added a few more slices. A bit pricey: €108 for two cheese boards, mixed cheeses, and focaccia, with a drink per person (4 proseccos and 2 bottles of water). Some say you pay for quality, and I saw it on the receipt!

08/11/2025: Highly recommended! Delicious prosciutto, excellent dessert trio. Excellent service.

23/11/2025: We stopped to taste San Daniele, and ordered two full menus. Excellent prosciutto, delicious cheeses, and pickled vegetables. The staff was very friendly, even offering us a nice limoncello and chocolates. Highly recommended. Excellent value for money.

27/10/2025: Really nice owner and very good ham

03/11/2025: The atmosphere is nice, but perhaps too many tables, a bit cramped. The food was good, but the portions were very limited. For example, the mixed appetizer for two seemed like it was for one, and the main course was more of a side dish than a meat dish.

31/10/2025: Delicious!!! We ate very well and the staff was very kind and helpful. We will definitely be back, as I already told the lady.

06/06/2025: Leave us a ❤️ for the kind welcome and excellent quality of ham and accompaniments to try ✨

06/06/2025: We went to eat the famous prosciutto crudo, very good. Welcoming atmosphere and kind staff. A tip: adding some more side dishes would not be bad.

16/11/2025: Everything was delicious, the staff were kind and helpful, the atmosphere was typical and welcoming.

06/11/2025: Good cuisine with carefully prepared dishes and local products... Excellent hospitality and friendliness, in a charming setting (a beautiful Cantinon). Fairly priced.

19/10/2025: A small osteria in the heart of San Daniele. Delicious, melt-in-your-mouth ham and delicious cheeses. The tagliolini are excellent. The staff are extremely friendly and courteous.

14/10/2025: A lovely find. Very friendly staff. There's an air of times gone by in a typical Friulian osteria. Excellent, beautifully presented food. Good value for money. I hope to see you again.

07/10/2025: Beautiful location and excellent dishes made with care, following the Friulian and San Daniele traditions. Always a great experience, the focaccia is delicious.

23/09/2025: I've been to this restaurant several times. The prosciutto is definitely top-notch, among the best in the area. Excellent first courses and exquisite desserts. Generous portions. Fast and courteous service. I've never used the rooms.

02/12/2025: The guided tour was very interesting. The prosciutto-making process and instructions for its preservation were provided.

23/11/2025: The ham curing room is beautiful and evocative. Lunch features simple but good-quality dishes.

04/11/2025: The ham was amazing, the frico was full of cheese but you could barely taste the onions and potatoes, the pasta with raw ham was good, the sautéed potatoes were a bit overcooked.

24/10/2025: A beautiful place for dining and aperitifs. Efficient service. Quality food and exceptional local dishes!

30/10/2025: Well-kept place with good food and wine, excellent for those who want to have a pre or after dinner drink.

26/10/2025: Good place to enjoy a good plate of ham