I migliori ristorantinella città San daniele del friuli della Udine

01/08/2025: Locale in centro a San Daniele , ampio , con possibilità di acquisto in tranci dell'ottimo prosciutto degustato... questo detto da un parmigiano è più che una medaglia. Da segnalare anche un'ottima gubana , il dolce friulano , accompagnato dallo slivovitz , servizio gentile e competente , consigliato.

01/08/2025: Interno molto carino. Locale spaziosissimo. Personale molto gentile. Si nota la grande esperienza con la clientela. Ottima qualità e buona scelta di prosciutti , salumi e formaggi. Prezzi ottimi. Consigliatissimo. Parcheggio non facile da trovare.

18/07/2025: Very busy restaurant, it is best to book. Too bad, the terrace is very noisy.

16/07/2025: Local ham tasting point...excellent service, excellent wines, and a welcoming atmosphere. Worth a visit. Top

19/07/2025: The capital of Italian prosciutto. The restaurant is excellent

04/07/2025: Delicious tagliolini alla san daniele never eaten so good

13/08/2025: The food is very well prepared, with quality ingredients and traditional dishes. The staff is very friendly and helpful. The place is nice but a bit dark and simple.

02/08/2025: A unique, well-kept venue. Excellent food and friendly service. Everything was very good.

02/08/2025: I ate well and in addition to the tagliolini I recommend the focaccia with raw ham, stracchino cheese, cherry tomatoes and valerian.

29/07/2025: Always a 10... Courtesy and professionalism of the staff... 10 wine... prosciutto among the best in San Daniele... excellent first courses and 10 second courses... the place to be in San Daniele...

06/08/2025: A restaurant with a few typical dishes, but executed with skill and passion. Pamper your palate with the cappellacci! A taste of the San Daniele is a must ♥️ Fast and informal service. Anna, the undisputed owner, makes you feel at home. From now on, a must-try if we're in the area. P.S. Pet-friendly 🦮

03/08/2025: truly a great place to enjoy typical foods and delicious ham

19/05/2025: Excellent, we had a great explanation on how the hams are made, we were a group of 40 people, they made us eat divinely, thanks also to the cook

17/05/2025: Ham from San Daniele – well, it's known worldwide and truly an absolute specialty, and it's really interesting to take a look behind the scenes. Here, you'll be explained how ham production works and what is necessary to create such a specialty. Of course, there's also a tasting so you can convince yourself of the quality. At the end, as usual, you have the opportunity to take a small or larger piece of ham home with you directly from the producer :). It's definitely worth a look and is almost a must. Thanks for the insight, we really enjoyed it.

10/08/2025: Excellent place, very quiet, with very kind waiters and good food. The only thing that could be improved would be to expand the menu a bit.

10/08/2025: Excellent experience! I booked the same day through their service, and received a confirmation via WhatsApp within 10 minutes. The food and drinks were excellent. The table service was professional and warm. The price was fair. Thanks to the staff and the lovely waitress.

06/06/2025: We went to eat the famous prosciutto crudo, very good. Welcoming atmosphere and kind staff. A tip: adding some more side dishes would not be bad.

06/06/2025: Leave us a ❤️ for the kind welcome and excellent quality of ham and accompaniments to try ✨

06/08/2025: A wonderful, small, cozy restaurant with great food. We felt very comfortable and will definitely stop by again if we're in the area.

04/08/2025: The atmosphere is cozy and refined. The food is good, and the service staff are very friendly.

20/07/2025: We had lunch at Dolcenero, a clean and welcoming place; excellent service! The waiters were very friendly, kind, and professional. The food was excellent, and the 36-month-old prosciutto was spectacular! Highly recommended!

28/05/2025: We had lunch at the restaurant on the occasion of a family ceremony. The food was very good and the service was efficient and fast, the place was a bit small and undersized compared to the amount of seats set up.

04/08/2025: Second time I come to eat here and like the first, very good ham, always kind, fast and precise service

03/08/2025: Very welcoming location, superb mixed cold cuts platter, excellent potato fridge, delicious gubana, a typical local sweet, along with traditional biscuits and grappa distillate.

29/06/2025: Place inside small but very welcoming. Super food and abundant dishes desserts .... divine. the wine good

25/06/2025: Family atmosphere and excellent food.

05/07/2025: A little gem in San Daniele, few dishes but very well prepared and the menu changes often. To try and try again

02/07/2025: Beautiful restaurant in San Daniele......

22/06/2025: Good quality of fish, nice warm appetizer and a little different from the usual, passed. Good raw fish appetizer. Only thing, the tuna steak with thyme, good and very soft, a little too much thyme, which hides the delicate flavor of the tuna made in the style of tataki”. Failed instead the waiter, really not very polite, it's not his job. He replied that in his opinion we had ordered too little (beyond the fact that we had already said that we would add more later, I don't see the point in giving your opinion, if someone wants to come to the restaurant to eat only an appetizer they are free to do so.) certainly this does not create a nice atmosphere, good and kind instead the girl. Overall however a positive experience, very good value for money.

09/06/2025: We had dinner on a Thursday evening on a splendid secluded terrace overlooking the sea, fresh fish and friendly staff, reasonable prices. Recommended