Osteria Al Portonat In San daniele del friuli

Tagliolini al San Daniele...I only eat them here! I can confirm after months, they're always excellent.

Nice price, simple but good dishes! Excellent, in fact. The wine selection is slightly below expectations.

At the entrance to the central village of San Daniele, mostly prosciutto, few dishes (ask for something off the menu), authentic atmosphere, few tables. Everything is good, prices are average.

Excellent options for celiacs and those concerned about contamination, homemade bread served and also in well-served desserts

Great as always, I recommend booking because it's always full.

We went here to eat prosciutto in San Daniele and had a pleasant experience. We chose the Classic platter with prosciutto, cheese, and pickles: everything was delicious, beautifully presented, and made with quality ingredients. The prosciutto, obviously the star of the show, was flavorful and well-sliced, accompanied by cheeses and side dishes that complemented the dish well. The prices were fair, especially considering the quality and location. The only complaint about the desserts: the gubana needs updating, not up to par with the rest of the experience. Nothing serious, but room for improvement. Overall, a place we'd happily return to for a good plate of prosciutto, made properly.

Excellent restaurant and very kind owner.

A bright, comfortable, and elegant atmosphere awaits you, where you can dine on delicious, superior-quality San Daniele prosciutto that melts in your mouth. Generous portions are served. The appetizer, featuring Friulano, San Daniele, and braided mozzarella, peppers, and Borrettane onions, is excellent. The first courses are also highly recommended, from fettuccine with San Daniele prosciutto and cream to creamed black cabbage or pumpkin soups. The desserts are equally delicious and worth trying, such as the tiramisu served in a large cappuccino cup and the artisanal fior di latte gelato with berries. The separate dining room overlooking the portico offers a friendly, attentive service and a quiet, relaxing atmosphere. The decor is meticulously maintained and spotlessly clean. Prices aren't cheap, but they're adequate for the quality of the food and the generous portions. A place to return to: recommended for those who want to experience authentic San Daniele prosciutto and the authentic flavors of Friulian cuisine!

A lovely and romantic place. Excellent service and quality food.

Excellent experience: helpful staff, tasty food, traditional, elegant, and welcoming atmosphere. Excellent value. The tagliolini al Portonat are highly recommended.