I migliori ristoranti di cucina cucina romana

09/07/2026: Tried several dishes on various occasions. Everything was delicious!

05/07/2026: The food is average.. nothing special. The service is awful, they don’t pay attention to clients. They don’t even apologise if they’re in the wrong! Competition is high my friends, one of the things that will take me back to a place is how you treat your clients.

05/07/2026: Don’t be fooled by the touristy location or the typically deceptive traditional appearance: this Place is a no-nonsense roman trattoria where you can still get what you pay for, and even get a nice discount! No wonder it may be packed at times: just wait for your turn or come back after a stroll in the beatiful Rione Monti. Much more advertised places are no match for this Fork (in italian, la Foirchetta)

05/07/2026: Horrible place. The pizza was reheated and tasteless. All the reviews about the "family feel" and "compliments from the chef" were a complete lie: the food was terrible, and we didn't receive any compliments.

21/03/2026: Right in the city center, just steps from Piazza Navona, clean and comfortable. Top 👍

11/01/2026: We really liked our room here. It was in a great area to walk to all the attractions. The rooms were clean and had everything we needed. The only reason I didn't give it a 5 stars was because the beds were a little to hard for us. The restaurants and shops outside our room was pretty loud late into the evening. The walls are thin so expect to here others but not too bad. The bathroom is small but had everything you needed. I would say if you're a larger person it would be tight. We're small peeps so it wasn't an issue for us. Overall nice place to stay.

06/07/2026: It was both terrible and expensive, though the ambiance was nice, but there were small bugs outside in the summer. If you have an enemy or someone you dislike, you could take them to this restaurant. As a tourist, my first meal in Italy was supposed to be authentic Italian pasta, which cost nearly 20 euros. It was incredibly bad—super salty and greasy, but the portion was quite large. I only managed a few bites before worrying about how to finish the rest. The two main dishes were also overly salty, making me constantly drink water. It was the most unpalatable meal of my entire trip.

05/07/2026: Very nice food with a nice atmosphere. The service was very slow but pleasant.

27/04/2026: We visited this restaurant as a group of nine, paying €40 each for a menu that was disappointing to say the least. The appetizers were embarrassing: one round of eggplant, zucchini, and bell pepper each. The artichoke alla giudia was incredibly tough and badly fried, almost inedible. The first course was even worse: for nine people, only two small trays were brought to share, which were decidedly inadequate. The cacio e pepe was poorly made, overcooked, and practically devoid of sauce, while the gnocchi with sausage and spare ribs didn't solve the problem. To top it all off, despite there being nine of us, only eight tiramisus arrived (which were also of poor quality and not at all good). The icing on the cake? Heartburn that lasted all night. Terrible value for money and a complete lack of customer service. We will never return. In addition, the environment was poorly maintained and gave the impression of an unclean place.

12/04/2026: We were clearly very unlucky; it seems the "owner" had been feeling unwell that afternoon, and the sole waiter was acting as cook, waiter, cashier, and cleaner. The food was improvised (except for the delicious Jewish-style artichokes, the battered vegetables were also fine; the meatballs in tomato sauce had more bread than meat; the tagliatelle with ragù was more tomato than ragù and made with industrial-strength tagliatelle; four other dishes from the rather limited menu we ordered were sold out). The wait was obviously extremely long (over an hour for the first course), the bill was decidedly high considering the service (€25 per person for half an appetizer each plus one main course, with a quarter of wine for four, it's not a trattoria-style bill, especially not with this kind of food and service), and the cleanliness was very questionable. On a positive note, the waiter was friendly.

11/06/2026: This is a truly wonderful place with excellent service and a great presentation of Alfredo pasta. You can tell the restaurant's history from the celebrities on the wall. It was an honor for us to sit at the table where Voldemort once ate pasta. I recommend trying the tomato plate and bruschetta bread as an antipasto. The photos are mine. Reservations are required.

11/06/2026: We had to wait in line because we went without a reservation. It had just opened after lunchtime, and since everyone with reservations had just been seated, we waited quite a while even though we were first in line. You need to be prepared for this; you constantly wait in lines in Rome, and this can sometimes be exhausting. We went for the Alfredo pasta and tried it. It was very good, delicious in taste and presentation. Would I go again? No, but it was worth trying once. Also, while waiting in line, they offer you a tasting menu so you can get in right away. When we declined, they had to seat us for the à la carte menu. Despite the negative aspects, my overall rating is good because it was good.

25/06/2026: Good food, precise and attentive service, recommended

23/04/2026: Poor service, mediocre food. Unprofessional.

05/05/2026: Very friendly, relaxed, and personal. That's exactly what I imagine a small, authentic family-run business to be like. The food was delicious and reasonably priced. If you're looking for a relaxed and authentic meal away from mass tourism, this is the place for you.

03/05/2026: My friend and I went and they gave us overcooked rigatoni alla matriciana, which was obviously reheated, and after 5 minutes they served fresh pasta to all the tables near us. Didn't we deserve a decent meal too? Rude!!

06/05/2026: Great food and the service was amazing! The ricotta torta and porpette were delicious!

03/05/2026: Fantastic experience every time. Third time I've been there and every time is a guarantee. Trained and competent staff, excellent food, plentiful and expertly prepared, and a charming location.

09/05/2026: My wife and I had a perfect evening at Grottino 1912. We started with an excellent egg with tuna sauce, followed by a creamy carbonara and textbook Roman-style involtini. The zabaglione and biscotti finale was the icing on a truly memorable dinner. Authentic Roman cuisine, just like it used to be. The atmosphere is quaint. We'll definitely be back!

07/05/2026: The waiters were completely confused and confused, the food was mediocre and the quality mediocre, the orders were wrong, and the dishes were lost... and the restaurant wasn't even full. "Sorry, we'll make it up to you," they said, but they forgot even that promise, not offering a cookie or a small discount. We enthusiastically chose the restaurant, but they're clearly better at marketing than at catering.

17/03/2026: Informal atmosphere, varied menu with reasonable prices. Super good food, generous portions. Recommended 😍

13/02/2026: A good family-run restaurant, excellent food and friendly service. In winter, they make an exceptional strudel.

06/07/2026: A great place, especially for breakfast. Delicious coffee and food at affordable prices.

28/06/2026: A nice place near the Parco della Musica auditorium in Rome. In fact, we stopped there right before a concert, having arrived early. There are indoor and outdoor tables, and restrooms are available. The staff is friendly and helpful, with quick service. They offer an aperitif menu for €16, which includes a drink, as well as various appetizers, pizza, fried foods, bruschetta... I must say the portions are quite satisfying. I recommend it!

16/06/2026: The food was expensive and unpalatable, but that wasn't the biggest problem. The biggest problem was that some of the staff were incredibly irritable. I asked what a dish was like in English, but the server only said one sentence, took the menu, and left, leaving me unsure if the dish had been ordered. Later I discovered it hadn't been ordered at all. I don't know if the server was in a bad mood, or if she was just annoyed with customers who didn't speak Italian, or if it was discrimination?

14/06/2026: We had lunch at this restaurant today. The place is clean and well-kept, the staff is friendly and attentive (especially Gianmarco), and the food is delicious. I recommend trying the squid ink tortelloni with cuttlefish and shrimp in a seafood carbonara sauce—a truly exceptional dish! We'll definitely be back.

09/11/2025: I'd give it a zero but I can't. Walked in at 2pm on a Sunday for only 2 people, only wanting pasta and maybe lasagna. They told us they had no tables. There were tables all around, inside and out. So I went inside and asked in Italian pointing to multiple empty tables. They said nothing. Bad service. Bad ristorante. Find another place to eat. We did. Love Italy, love Sicily but some people don't want to be kind, courteous or friendly. Skip this place!!

30/10/2025: We searched high and low on the block vetween 57 and 67 and could not find this restaurant. Need better location information. Menu sounds great

18/05/2026: Everything was fine, the service was good, the first courses were good. I wouldn't recommend it for one thing: the mixed grill, which was undercooked, except for the sausage, which was okay. The meat on the plate was invisible; only the white part of the plate was visible. That's why I also think the price of €15.00 is excessive. I hope it improves so I can recommend it to friends.

13/05/2026: A classic restaurant in the Castelli Romani area with homemade pasta and a wide selection of first and second courses according to the tradition of Roman cuisine.