I migliori ristoranti di cucina cucina romana

14/11/2025: For now, the best restaurant in Rome; don't miss their parmeggiana and tiramisu, they're spectacular.

13/11/2025: Delicious food!! The wait was short maybe 10 minutes and there were 3 parties ahead of us.

05/10/2025: The taste is good. It's so exquisite. The menu has been updated. Don't trust the pictures on Google Maps. It's suitable for couples to spend a little money. The most important thing is that the bread before the meal costs money.

01/10/2025: Very tasty food, beautiful presentations and great service.

02/11/2025: This is my second time coming to this restaurant. The first time I tried the pizza, it was good. This time I tried the carbonara, and I didn't like it. But the part that bothered me was the payment. I only had €50 in cash, and the girl told me she didn't have change, and it wasn't her problem. So she offered to let me go get change. At that point, I could have gone and gotten change and never come back. But I didn't, and I asked for change. The girl got annoyed, took the money, and went to get change. I can understand if at a bar I pay €50 for a coffee and they tell me they don't have change, but at a restaurant they don't. And in any case, merchants are required by law to have change, not that the customer has to go and get change.

02/11/2025: There's an old waiter who was rude and impatient. I left immediately in order not to ruin my dinner.

06/11/2025: best gluten free pizza in rome and possibly also the best in italy!!(and im saying this as a person who has been celiac for a while and has tried many gluten free pizzas) the dough is so fluffy and the ingredients are amazing!! if im being honest the gluten free pizza is better than the normal one! the staff is amazing too(aurelia, alfonso and natalia were our waiters and they were so kind!)

06/11/2025: We came here twice during our trip, it's fantastic. The gluten-free pasta and gluten-free pizza were delicious. The service was also very good, especially Maria who was very kind.

05/11/2025: An appetizer for two for €18 with vacuum-packed cured meats and mini bruschetta with stale, untoasted bread seems absurd to me. However, I buy the exact same fettuccine they serve at the Cecafumo market in Quadraro. Try it and believe it! The fettuccine are completely unrelated to the sauce. Amatriciana is made with burnt pork cheek, and the white ragù is terrible. In my opinion, they cook the fettuccine, put it on a plate, pour the sauce on top, and bring it to the table. The place is simply old, not vintage. Not worth it in my opinion.

02/11/2025: A small and welcoming place, the specialty is fettuccine, homemade, hand-cut, and delicious. The sauces are traditional Roman. The menu features a limited selection, but they're well-made, as they should be. I'll definitely be back.

19/07/2025: We've been there so many times! A guarantee 👍 Mauro is always very kind. The food is delicious!

30/06/2025: Excellent traditional dishes from the Castelli Romani.

04/11/2025: Excellent restaurant serving authentic Roman cuisine.

24/10/2025: The best discoveries are the ones you discover by chance. You choose to avoid the busy Via Nomentana, choosing to walk along the parallel Via Alessandria, and you come across the eye-catching sign, Da Emilio. You decide to go in because when it's time—it was after 1:00 PM—and your stomach demands to be filled, you can't help but step through the door of this restaurant, which reveals to the traveler all its old-world charm. The cuisine is traditional, with a rich menu of Roman dishes and more. Authentic, sincere, and genuine are the adjectives that can be used for this Roman restaurant, which are well-suited to the dishes served at the nearby tables. The traveler, seated comfortably at his table, opts for broccoli and arzilla soup as his first course, and never could a choice have been happier, rewarded by the deliciousness of an ancient Roman dish, expertly cooked with the accompaniment of broken pasta. Next up was a superb paranza, which went down without a hitch, perfectly in keeping with the previous dish. The assimilation of the dishes was aided by a truly sincere and frank house white. The service was extremely courteous and efficient. The bill was fair. Truly deserved compliments. I'll be back.

24/10/2025: A lovely spot for a wonderful morning appetizer and conversation near Castel Sant'Angelo. Very friendly staff!

24/10/2025: Excellent American breakfast and service…highly recommend!

17/11/2025: Waiter Raju provided excellent service. Very relaxed place in a great location in Rome.

17/11/2025: Great restaurant in the center of Rome, with a Polish owner. Delicious food. I recommend it.

16/11/2025: Typical tavern in terms of food and atmosphere...it's worth it!

09/11/2025: Very particular atmosphere, not at all formal, but you eat well, which is the important thing

09/11/2025: Excellent service, especially from Nagib. The gluten-free menu was very well done and carefully prepared.

08/11/2025: We ordered pizza and wine, beer. So good pizza and service. Can highly recommend this pizzeria.

23/10/2025: A very good experience in this calm and welcoming place. Generous portions of food and pasta, fresh produce, and very well cooked! Far from being a tourist trap, the Italian dishes here are very good.

21/10/2025: A lot to choose from, nice antipasto , service was not good enough, the servers did not come, we had to get their attention to order our food. And one of the servers was rude and defensive, it dis not feel friendly. The pizza was delicious and the carbonara was meh, there are better options but the location is good. Another bad point is they dont do separate bills, so when you go with friends is not a good option. Overall i would go to another place but if you passing by it would suffice.

16/11/2025: I'd go back! Unfortunately, we had a table near the kitchen, so it was a little louder, but it happens, it's random! Excellent burrata with gazpacho (which I would have liked to have been more generous). I then had spaghetti aglio olio peperoncino with shrimp. It was good and nice and al dente, but with a little more seasoning (garlic, chili pepper, shrimp) it would have been more satisfying, a matter of taste and palate. The tiramisu was amazing, with almost crunchy biscuits inside and a spectacular cream.

13/11/2025: Just the best Italian we had yet

15/11/2025: A wonderful place to enjoy an aperitif while watching people go by. Valeria, lovely, encouraged us to sit down, and the service was so incredible that we decided to stay for dinner. Silvio prepared a unique dessert right in front of us: profiteroles in pistachio cream covered in chocolate that you absolutely must try. Definitely worth repeating!

15/11/2025: Excellent service from Valeria and a great discovery with Silvio and the pistachio profiteroles.

12/11/2025: A very welcoming place. Homemade, high-quality cuisine. The restaurant, despite its location outside of the town center, is well-known for its excellent cuisine and the friendly service it offers.

08/11/2025: The atmosphere is great, but we weren't thrilled with what we ate. The pumpkin ravioli and risotto were our favorites. We didn't like the fritta pizza, but we didn't realize it was fried. If you did, you might enjoy it. Porcini is always canned. The atmosphere was lovely, but we weren't satisfied with the food.