A historic restaurant serving traditional Roman cuisine. The menu offers a wide range of traditional specialties, but also offers simpler, lighter options. The restaurant is always busy, making it noisy on peak days and at peak times. I recommend booking online in advance.
Memento Fin
.
31 Maggio 2026
10,0
Very good food, catering for all tastes (obviously traditional Roman fare). I recommend the carbonara, the fried dishes, and the oxtail stew.
Quick and knowledgeable staff, and almost no wait time.
Old-fashioned atmosphere, but given that it's a long-established trattoria, that's acceptable.
The bill is a little high, but nothing out of the ordinary.
Claudio Macaggi
.
31 Maggio 2026
8,0
I had trippa alla romana and it was remarcable!
Mana Iurinic
.
30 Maggio 2026
10,0
Welcoming, clean atmosphere, impeccable service. The food was highly appreciated. The rigatoni carbonara was super delicious, the best I've ever had. The oxtail stew was also superb, and the rabbit was also very tender, flavorful, and tasty, with that aroma of spices and wine. Congratulations! 👍
Antonella Carbotti
.
30 Maggio 2026
10,0
Service was very friendly and helpful but wow did the food disappoint. Tasted like it came from a microwave dinner and put on a plate. Also very warm inside despite an AC running
Stephanie
.
29 Maggio 2026
6,0
Everything would have been perfect except for the table right by the door. Excellent Roman food!
Serenella Stornelli
.
23 Maggio 2026
8,0
Excellent Roman cuisine, generous dishes, fast service, and fair prices.
Elvira Ferrandino
.
23 Maggio 2026
8,0
I've been wanting to go there for a while; it's a historic trattoria. We had an appetizer and a first course; I had the carbonara. What I liked was that it wasn't at all salty. Fried artichokes and sinew for an appetizer. Prices are average; definitely worth a try.
girolamo sotis
.
22 Maggio 2026
8,0
A beautiful restaurant just steps from the Colosseum. We ate or tried a variety of things: truly superb fried artichokes, delicious boiled artichokes seasoned with pepper and mint, carbonara worth 11, truly delicious grey pasta with super-crispy bacon, and delicious amatriciana. For our main course, we had sweetbreads (which tasted like candy, delicious), roast lamb with potatoes, delicious and perfectly cooked, and a sampling of Roman-style tripe, which in my opinion was the best dish of all the dishes we tried, always excellent with mint. The dessert zuppa inglese was delicious. A wonderful restaurant, the owners were very kind and helpful, and the waiters were friendly and knowledgeable. Excellent!
Sandro Mazzuoli
.
18 Maggio 2026
10,0
What an authentic Roman experience. Excellent service and the food was perfectly on point. I would VERY highly recommend and we are going back.
Daniel Santos
.
16 Maggio 2026
10,0
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