I migliori ristoranti di cucina cucina parmigiana in Parma

02/01/2026: Magnificent view and great food

26/12/2025: Great food at great prices, very nice panoramic view

18/01/2026: Dinner with friends, first time. Welcoming and beautiful place. Professional and friendly staff. Excellent quality dishes, with many variations in addition to those on the menu. Prices are reasonable for the variety. Worth a try.

15/01/2026: My husband and I visited this trattoria for the first time, after hearing about it all along. My expectations were amply confirmed. Traditional Parma dishes are perfectly revisited, with interesting off-menu options. The wine list is excellent, the atmosphere warm and welcoming, and the owners are incredibly friendly. I highly recommend it to anyone who hasn't yet had the opportunity to try this trattoria.

10/01/2026: Excellent value for money, recommended for those who want to eat typical Parma cuisine.

10/01/2026: Tradition and flavor in the heart of Parma In the heart of Parma, this traditional restaurant is a true gem for those seeking an authentic culinary experience. The warm and welcoming atmosphere is complemented by a glass-enclosed terrace that allows you to enjoy the city view even on the coolest days. Inside, a glass-enclosed viewing area reveals the preparation of cured meats and cheeses, served with fragrant torta fritta. The first courses are excellent and tasty, but a special mention goes to the horse meat tartare: incredibly fresh, flavorful, and carefully prepared, it surprises and captivates from the first bite. Highly recommended for those who love authentic Parmesan cuisine.

08/12/2025: A guarantee in the Parma tradition

19/11/2025: The cappelletti are delicious, the local salami is amazing, and I finally found some baked potatoes without the peel, they are very good... you always eat well here, well done. DO NOT FORGET the fabulous sour cherries.

10/01/2026: The kindness and friendliness that distinguish this place are just the side dish of the gastronomic experience

10/01/2026: Excellent food, generous portions, welcoming place and Mrs Gelsomina, in addition to being an excellent cook, is very friendly.

19/01/2026: You arrive at the entrance and are faced with a painting that is an insult to good taste, a large room with a fireplace and a few tables, a few nice pieces of furniture but thrown together haphazardly. If you exit the restaurant and turn left and look out onto the courtyard, you'll find an unsightly mess. The lunch was poorly cooked, with four appetizers that weren't bad at all, tagliatelle with truffles that tasted like nothing, a leg of pork drowned in a port reduction that made it sickly sweet. The final price, obviously calculated in your head without a receipt, was on par with famous trattorias where we ate wonderfully in clean and well-kept surroundings: around 90 euros per person, with a wine recommended by the owner that was absolutely mediocre. If I had paid, I would have asked for a receipt. None of us liked it, and we won't be returning. Absolutely not recommended.

14/12/2025: I would have liked to give it 5 stars for the intimate and beautiful setting and the excellent food... but the plating lacks imagination. For example, if I order the rice ball, which is delicious, it's not nice to see a rice ball on my plate...! 4 stars!

07/01/2026: We chose this restaurant for lunch during a day trip to Parma. It's a quaint restaurant serving traditional Emilian cuisine. The wait staff was very attentive and friendly. The portions were adequate and not overwhelming, and the dishes were very good, especially the lasagna and the traditional boiled meat platter. The wine list was varied and well-stocked. The prices were commensurate with the quality of the dishes and in keeping with the character of the restaurant. We were satisfied and will definitely return.

06/01/2026: Exceptional treatment, they made me feel at home. Excellent food, especially the broth.

09/01/2026: Don't ask for oil to put on the bread, to taste the excellent Parma ham

05/01/2026: Highly recommended! Exceptional food and a very kind owner.

19/11/2025: Excellent service. Nice place. Convenient parking. The food was good...but not great. The fried pie was heavy...you could taste the oil. The veal tip wasn't very tender, and the filling was dry and too thick. Highly priced for the quality. Still, worth a try.

14/11/2025: Passion and friendliness are the order of the day. A great place to stop for lunch. 5/5

28/01/2026: Excellent food. Welcoming place and very professional staff.

27/01/2026: Nice atmosphere, friendly and helpful staff. The place was very crowded at lunchtime on Saturday, and the food suffered: undercooked frittata, good cured meats, except for the coppa. The first courses were less than satisfying. Maybe it wasn't their day.

17/01/2026: A traditional trattoria with excellent quality dishes. The fried gnocco is incredibly good.

11/01/2026: The torta fritta with cured meats is delicious, the coppa and prosciutto are excellent. The potato gnocchi with salami paste, Lambrusco reduction, and parmesan shavings are delicious. The caramel panna cotta is delicious. The staff is friendly and the service is very fast.

20/01/2026: A historic Parma trattoria, located just outside the city but easy to get to. There are plenty of parking spaces, so parking isn't a problem. It's always best to reserve a table; the place is quite large, but it's always crowded, and you might not always find a table. We had a mixed cured meats as an appetizer, served with fried polenta. The fried polenta was very good, light, not too greasy, and plentiful. I had the anolini, which were served in a soup tureen. They were really good. Other friends had the tortelli, and osso buco with peas, all very good. We ordered some local Lambrusco for drinks, but I don't remember the name of the bottle. The atmosphere was welcoming, the staff friendly and attentive.

17/01/2026: Typical local cuisine, excellent dishes, and professional, friendly, and even patient service, given that there were eight of us, quite noisy, and in the company of a friend who is rather "rough" about food (also due to some food intolerances of hers) who never fails to point out in public if something is wrong... we still had a great time, good value for money.

03/01/2026: Very large, welcoming place with good food. High price.

27/12/2025: Beautiful Christmas atmosphere, punctual and extremely kind staff. The food is beyond discussion, excellent as usual.

02/02/2026: Truly a unique place. Excellent products and knowledgeable, professional staff. A truly unique experience.

01/02/2026: For us, Osteria dei Servi is a place where you immediately feel welcome. The atmosphere is warm, cozy, and authentic—exactly what we love about a good Italian osteria. The food delighted us with its honest, traditional cuisine. Fresh ingredients, clear flavors, and dishes prepared with love. Every plate was a true moment of pleasure. The service was friendly, attentive, and pleasantly personal. Definitely a place we would gladly recommend and return to anytime. 🍝🍷✨