Trattoria del Grillo In Parma

8,5

Basado en 484 opiniones encontradas en 3 webs


tend

24
Di 864
in Parma
10
Di 31
di cucina Cucina parmigiana in Parma

Gestione recensioni

I've been to this restaurant several times and have always had a great time. The staff is friendly and helpful, and the food is nothing short of fabulous! Highly recommended.
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15 Maggio 2026
10,0
A true trattoria. Impeccable quality of ingredients. Truly unsurpassed fried cake.
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11 Maggio 2026
10,0
As always, we're talking about one of the best trattorias in Parma and its province.
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11 Maggio 2026
6,0
Thank you for your availability and kindness. Everything was delicious. See you on our next trip.
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10 Maggio 2026
10,0
We booked last-minute at 2:30 PM on Sunday, 13 of us, and they greeted us immediately and were super friendly. We ate well, local, zero-mile food at fair prices. Highly recommended 🔥
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10 Maggio 2026
10,0
We visited this trattoria last Sunday. We stopped by, by chance, for lunch before returning to Milan. We hadn't booked, but the very kind owner (who also helped us park) found us a table even though it was fully booked. We had a wonderful meal, a delicious selection of cured meats and spectacular torta fritta, so much so that we saw people leaving the restaurant with bags of torta fritta to go for Sunday lunch! The tomino en crosta cheese was also excellent! The place is very beautiful and elegant, and the staff was polite and very friendly. A wonderful surprise!
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08 Maggio 2026
10,0
Torta fritta and cured meats are the best in all of Parma!! A mystical experience!! 😆 Excellent value for money, you're the best!!
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07 Maggio 2026
10,0
A beautiful atmosphere, very friendly staff, they know how to make you feel at ease. Quality products, with excellent options. Also be aware of "off-menu" options for the little ones. An impressive wine list. Highly recommended.
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07 Maggio 2026
10,0
Great experience fantastic food
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06 Maggio 2026
10,0
Everything was excellent. The space was very large and therefore a bit noisy.
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05 Maggio 2026
10,0

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Il Rigoletto

13/06/2026: A restaurant with a beautiful atmosphere and welcoming and very kind staff... we ate very well.
10/06/2026: It was really only my first time there, and I have to say I didn't enjoy it very much. The waiter was kind but knew nothing about either the dishes or the wine. The cured meat appetizer, with tigelle, was very good. The duck breast pappardelle was flavorless and dry, while the fresh pappardelle were very good. The Lambrusco Otellino wine was good, and the lemon sorbet was also good.

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