I migliori ristoranti di cucina cucina ligure in Liguria

11/05/2025: A big surprise. Good food and very good attention. Highly recommended. Delicious fresh pasta. Don't miss ordering coppa del mule for dessert Kiara super attentive

10/05/2025: Payment only in cash (so-called HS credit card machine) so if you come all this way without cash with you, you will come back without eating. It's not professional at all.

08/05/2025: Eccessivamente caro ..una focaccia semplice euro 5.50 e inoltre aveva poco stracchino solo al centro....tutta pasta. I pansoti sarebbe stati anche buoni, peccato che la salsa di noci era fredda di frigo così da rendere tutto il piatto freddo.

30/04/2025: Rustic trattoria with very welcoming old-fashioned interiors and outdoor areas. You were served with courtesy and kindness. The focaccette are excellent, with a dough as light as a cloud, the Ligurian mixed fried food is also excellent and the chestnut flour batolli with pesto are delicious. The rabbit was good but just a little dry. The house wine... no, we're not there, better order a bottle! They also accept electronic payments. I park there in front, on the square.

04/05/2025: Beautiful location, excellent service, food at the highest levels. What else do you want?

02/05/2025: Pleasant discovery, under the recommendation of a friend. We were welcomed very well. Pleasant place, totally surrounded by greenery. Very large spaces and the possibility for children (7 at our table) to run around and have fun on the terrace next door or on the terraces above. Very friendly and nice staff. Typical Ligurian cuisine with fixed dishes and some off-menu dishes that vary. Both the starters and the first and second courses were excellent. We stayed until late afternoon chatting on the terrace in front with the children who were in swaddling clothes. We will definitely be back. The quality/price ratio is also pleasant.

28/04/2025: Posto tranquillo, personale gentile e accogliente, portate ottime. Siamo al stati accolti con il sorriso e serviti in maniera eccellente. Guidati nella scelta delle portate più tipiche e nella scelta di un ottimo vino.

28/04/2025: Super delicious and well presented food, I recommend the zimino. Everyone was very kind and attentive, the environment was clean, with attention to detail and welcoming.

05/05/2025: Very nice and refined place. Great view. I had high expectations, we ate very well but I didn't find the sparkle I was hoping for. Professional staff.

03/05/2025: An absolute must in Cervo for all fans of unusual, fresh and absolutely delicious dishes.

17/05/2025: Lasciate perdere esperienza pessima frittura da calzolaio primi invisibili sughi da elemosina carne invisibile patate crude pesto auguri sarà da discount i prezzi sono alti per il menù da mensa scolastica

17/05/2025: I have no words, pancakes aside. First courses from school canteens, lean and dry fried food, raw potatoes, mushroom sauce from a jar. Scary waiting times, invisible fried panissa, only those who eat sausages every day can say that you eat well here. Terrible experience. X18 people

22/04/2025: Buono consiglio i triangolini ai pinoli per il resto normale amministrazione buono anche il dessert peccato che le fave erano marce dentro il bacello ma questo non penso dipenda dal ristorante

01/03/2025: Tutto molto buono dall'antipasto al dolce. Tipica cucina Ligure. Super consigliato tutto soprattutto le focaccette, i primi ed i carciofi fritti 🤗

03/05/2025: Excellent food Friendly and professional waiters

17/04/2025: Dinner after a long time but the dishes as I remembered them excellent, above all gnocchi with castelmagno really top.

19/05/2025: Excellent cod cannelloni with anchovy sauce, excellent stockfish accomodate and tuna slices. Very friendly staff. May 18, 2025 we went to the pizzeria "L'Angolo dei Fratelli Olivari". Small and nice place. Excellent cheese focaccias and pizza.

08/05/2025: Customer for years, never disappointed

11/04/2025: Rich and delicious gluten-free menu!

20/03/2025: Excellent restaurant in Cavo di Lavagna, you eat well with average prices.

27/05/2025: excellent fish restaurant, large portions, fresh fish, good value for money, if I'm on holiday again I'll definitely go back, I want to try the desserts which looked very inviting

25/05/2025: Exceptional seafood restaurant, excellent quality of food with simple dishes but generous portions. The environment and service are basic but create a nice atmosphere, friendly staff and fair value for money. Highly recommended

20/04/2025: A Pasqua la maggioranza dei ristoranti fanno menù fisso, bisogna prenotare con settimane se non mesi di anticipo, non mi va, preferisco pranzare alla carta. Le Mille e una Notte non delude mai, comodo parcheggio, bella la location, cortese il personale, ottima carta di terra e di mare, ampia scelta di vini, insomma tutto perfetto, prezzo in linea con location, qualità e preparazione delle portate, lascio alle foto i commenti.

30/03/2025: Per un week end in zona abbiamo scelto questo ristorante non sul mare a Camogli ma appena sopra, sullAurelia. Abbiamo preso due antipasti e due secondi di pesce di ottima qualità. E due dolci buonissimi. Servizio veloce e discreto. Locazione carina. Prezzo giusto per quello che abbiamo mangiato. Consigliatissimo. TOP

23/05/2025: A fun and one of a kind restaurant in the mountains of Rapallo. As we got out the car we saw a little herd of wild boar which was so cute. Going into the restaurant your met with really friendly and fun staff all given you the best experience. A good range of their own beer which id recommend the blonde. The main was delicious with me having the hot as you like it pasta, which the waiter suggested made needed abit more heat behind it as I wasn't red yet 🥵which I thought was so fun, I'm not a fan of spicy/hot food but even after it getting ramped up it was still delicious. Then we had the blue cheese board after which was very nice. Me and my partner were excited to see Dylan the dog on the walls and outside as one of our faves.

21/05/2025: Ligurian experience in the hills of Rapallo. House appetizer, cheese wheel, nettle ravioli, leek flan tart, fried porcini mushrooms, a bottle of prosecco, water, coffee and dessert 115 euros total. Recommended.

24/04/2025: Nella nuova location in piazza barberi, abbiamo pranzato all aperto. Una bottiglia di bollicine di classe, antipasto medio. Buono il primo: tagliatelle al ragù di agnello. Un piacevole stacco primaverile

24/04/2025: Ristorante molto accogliente e piacevole la sede principale è su tre piani ed è stato ristrutturato alcuni particolari sono interessanti come come la cantina, comunque si mangia fuori nella piazza dei prati e dei frati poi c'è una succursale in Piazza Barbieri ugualmente piacevole, in entrambi si mangia e beve molto bene piatti della tradizione Ligure.

11/05/2025: Last night I was with my wife at this restaurant located in a panoramic position in Nozarego, on the hills of Santa Margherita Ligure. It offers an essentially fish-based cuisine, with traditional Ligurian dishes and some iconic specialties with a long tradition. Tables located on a wonderful terrace with an incredible view, very friendly staff. From an extensive wine list, we chose a Luccicante 2023, the Vermentino from the Ca' du Ferrà winery in Bonassola (SP), a small company that is emerging in a notable way in the Ligurian wine scene, a wine with floral notes and fruity hints that paired excellently with the dishes savored. As a first course we both had the seafood risotto, served in a generous portion and truly delicious. As a second course we had medallions of Ligurian monkfish with potatoes, pine nuts and Taggiasca olives, and seared squid petals with ratatouille, both very good. Finally the desserts, a fantastic millefeuille with Chantilly cream and berries and a good grandmother's lemon cake. A water and two coffees, for a significant final bill, but correct for the truly unique location, the quality of the dishes and the excellent raw materials used. Absolutely recommended place.

05/05/2025: A pearl overlooking Santa Margherita. Beautiful location. The restaurant is a true institution in the area: here tradition meets excellence. The scampi and prawns are not to be missed, prepared with their iconic recipe so good that after the first round you couldn't do without an encore. An experience that leaves its mark, from every point of view.