I migliori ristoranti di cucina cucina ligure in Liguria

15/10/2025: An excellent dinner in a truly enchanting location. I dined at this fantastic restaurant for my boyfriend's sixth anniversary. We had a great time, and the food was delicious. We ate with a view of Rapallo. If I were to return to Rapallo, I would almost certainly eat here again!

28/09/2025: A particular menu in my taste, perhaps a little too tasty

18/10/2025: Good evening everyone, this evening I had the pleasure of dining at this wonderful restaurant. My reviews are more than positive, and I tried the raw fish dishes and the chitarra pasta with clams and bottarga, which were nothing short of special. I'd like to give a special shout-out to Stefano, the dining room staff, who demonstrated excellent skill in accommodating food intolerances, his excellent English, and his kindness. Well done, congratulations.

30/09/2025: An excellent restaurant on the Alassio seafront.

09/12/2025: We enjoyed everything we ordered.

09/12/2025: Beautiful experience, excellent restaurant!

03/12/2025: We looked beyond some of the reviews and ate at this trattoria on a Friday evening in November. The veranda was warm, beautifully set, and welcoming. They brought us something to eat before we ordered; the portions were good, and so was the food. The service was standard, and the girls were helpful; the place was cute and easy to find. We had a great time.

01/12/2025: Rich service, excellent food, courteous, attentive and friendly staff.

16/08/2025: Highly recommended, everything was delicious and the service was spectacular.

24/07/2025: A slightly secluded location, remarkable both on the terrace and inside. The waitress was patient in explaining the dishes to us. It's better to order the daily specials rather than the regular menu. Real gnocchi, delicious homemade preparations

29/11/2025: Excellent food, generous portions, informal yet cozy atmosphere. I'll definitely be back.

28/11/2025: An evening with friends, an excellent dinner in a typical Ligurian trattoria, fabulous fish-based first courses, marinated anchovies, mixed fried fish, and tiramisu...

27/11/2025: A very pleasant, intimate restaurant with excellent hospitality and service. The food and wine selection are good. Recommended.

07/11/2025: A pleasant experience and surprise on my return from Liguria on a Sunday evening. The atmosphere is very warm and quaint, with sandblasted stone walls, exposed wooden beams, and small, intimate rooms. The staff was very friendly and gave us excellent advice. The food was excellent, offering both Piedmontese and Ligurian dishes, typical of the area on the border between Piedmont and Liguria. The price was reasonable for what I ate, and I'd happily return. There's a decent-sized parking lot in the square below, but parking is available on the surrounding streets. I highly recommend it.

30/11/2025: Here you can enjoy the famous Batti-style scampi. A very beautiful restaurant with a breathtaking view of Santa. Good service. Excellent wine list. Recommended.

04/09/2025: A place for those with a lot of money. Quite inconvenient to get to, parking impossible.

07/12/2025: Today for lunch I ate at this restaurant, the appetizer was savory pies and Russian salad were completely tasteless, the fried fish and vegetables were forgettable, the anchovies had a bad smell, the battered vegetables were soft and soaked in oil, even the service left much to be desired, I hope it was a bad day.

24/11/2025: We went to Genoa to visit our friends and they made a reservation at this trattoria. FANTASTIC!!! We were so happy!!! Welcoming location, so many old-fashioned items. Different chairs and tables, it felt like being at grandma's house!!! But the food, for me, was superb!!! A very tender squid salad with olives and pine nuts. My wife and our friend had stuffed squid on a bed of chickpeas, delicious. Veal with tuna sauce, tagliatelle with mushrooms, and a platter of "Cera una volta" (once upon a time) were all excellent, and then the chocolate and caramelized pear cake was absolutely a must-try. Highly recommended, try it and believe it!

20/04/2025: A Pasqua la maggioranza dei ristoranti fanno menù fisso, bisogna prenotare con settimane se non mesi di anticipo, non mi va, preferisco pranzare alla carta. Le Mille e una Notte non delude mai, comodo parcheggio, bella la location, cortese il personale, ottima carta di terra e di mare, ampia scelta di vini, insomma tutto perfetto, prezzo in linea con location, qualità e preparazione delle portate, lascio alle foto i commenti.

30/03/2025: Per un week end in zona abbiamo scelto questo ristorante non sul mare a Camogli ma appena sopra, sullAurelia. Abbiamo preso due antipasti e due secondi di pesce di ottima qualità. E due dolci buonissimi. Servizio veloce e discreto. Locazione carina. Prezzo giusto per quello che abbiamo mangiato. Consigliatissimo. TOP

16/11/2025: Excellent hospitality, a very charming rustic setting, and truly delicious food. Typical Genoese cuisine. We've known this place for a long time, and it's always a guarantee. You can never go wrong!

11/11/2025: Classic inland trattoria where you can eat Ligurian and local specialties, especially the battolli with pesto and walnut sauce are exquisite.

12/10/2025: I've been going there for 20 years and I always have a good time.

11/10/2025: Excellent cuisine, fresh fish, excellent service, and excellent value. The atmosphere could be improved.

22/11/2025: Quaint place. They don't take reservations. We ate outside even though they lit a mushroom for us. The food was excellent, as was the wine. Service was quick, and most importantly, the price was fair.

07/11/2025: Good quality food, but unfortunately, good food alone isn't enough to get good reviews. An experience that's nothing short of surreal. Let's start by saying that the kitchen closes at 9:15 PM, so arriving after 8:15 PM if you want a quiet dinner doesn't make sense. I arrived at 7:45 PM with a group of five friends. I chose stuffed vegetables from the menu, but they were out of stock; at 7:45 PM... Okay. Three people at the table each ordered a portion of mixed cured meats for €10, as stated on the menu, but only one large plate of cured meats was delivered to the table, and the waiter told us that was for three. Basically, a plate with eight slices of ham, eight of salami, and eight of something else I can't remember, for €30. Okay. We ordered farinata for three, we received two plates of farinata, and the waiter told us that each plate was a portion and a half, so three of us were supposed to eat. Okay. We order five 33cl beers, only four arrive, and the waiter pretends not to notice. We point this out to him, and somewhat reluctantly, he goes to get the missing beer; he brings it and tells us it was the last one because they're out of stock. It would be hilarious enough, but he wanted to overdo it; after three minutes, he brought two beers, the same ones, to the next table. Okay. We ask for the restroom, and they tell us it's outside the restaurant, next to the entrance, but on the upper floor. We seriously suspect someone was playing a prank. Although tasteless and meticulously crafted, it was actually real. If you don't want to get mad, don't go there.

30/10/2025: A fantastic and very fine restaurant that mainly offers fish and seafood. Highly recommended!

17/10/2025: The food is good. Unfortunately, the location is right on the road with a lot of traffic. Price is appropriate for the region and proximity to the beach, but not overpriced. Overall, I recommend it. I would visit again anytime.

29/10/2025: Friendly, attentive, and fast. Excellent food quality, a pleasant experience. We'll definitely be back.

01/10/2025: Definitely worth trying. I'll be back as soon as I can.