I migliori ristoranti in Salerno

06/10/2025: A really nice restaurant with Cilento dishes. We always enjoy coming here.

14/09/2025: My wife and I went here on a Friday evening in September. The place is nice, with an outdoor terrace and an indoor dining room. The service, however, leaves much to be desired: - they had seated us on the terrace, but we asked, and had to insist, that due to the unpleasant wind, we would prefer to dine inside. Being told that they had decided to use only the terrace that evening, otherwise the waiters would have been confused, was grotesque, but in the end we were granted our request (besides, there were already other diners inside, so I don't understand what the problem was). - a quarter of an hour to order. - a half-hour wait for beers, appetizers, and two pizzas (not even the drinks arrived immediately). - the pizzas arrive first, then the appetizer. - a couple at the next table orders eggplant appetizers, and suddenly, something completely different arrives; they politely protest, but the waitress replies that... that's what they have. In short... amateurs at random. The pizzas were good, though not unforgettable, but definitely good. The potato croquets were good, but probably frozen. The prices were reasonable. We'd love to return to try the food (which many say is sublime), but... the promise isn't good. They could use at least one smart waiter in the dining room and more professionalism from the manager. You can't improvise in restaurants.

11/08/2025: Great cocktails at reasonable prices.

05/07/2025: Experience and passion make the cocktail bar unforgettable!!! Really good

21/01/2026: You can't put broccoli in oil on the sausage and broccoli pizza... And you can't put liquid puree on the potato and porcini pizza.

18/10/2025: If you want to spend a wonderful evening this is the DOC place

16/12/2025: I went to a retirement party and I can say I enjoyed it. The appetizers were generous and fresh, the first course (pasta with mushrooms) was well-cooked, the roast beef was tender and flavorful, and it was accompanied by baked potatoes (which were good). All in all, a good experience.

19/10/2025: I don't know how to describe it: the incompetent staff, the terrible service, and the hospital-quality menu! I was optimistic. From Naples, I'm going to Angri for lunch. I've never seen the service and prices again!

01/10/2025: A tried-and-tested pizzeria, tasty and easy to digest! A quiet atmosphere where friendliness and kindness reign supreme. Recommended!

16/01/2026: We only used the restaurant. The staff were very friendly and the food was delicious, made with obviously high-quality ingredients. Highly recommended.

01/01/2026: We were there on New Year's Eve 2026. The food was excellent, as it is a holiday. We ate well. I also recommend the service, which was very friendly, especially the very kind Mrs. Enrica. Thank you for everything.

07/01/2026: I went for dinner on December 28th. To begin with, it's always been my favorite place. It was my birthday, and I brought some friends to eat. The dining room wasn't full, there were only 5 tables at most. After waiting 20 minutes to order, the power suddenly went out, and we dined with emergency lights on. We had 2 steaks with eggplant. One of them was ordered medium rare, but it was almost well done (black). The chicken breast was burned on one side, but good on the other. The baby's fries were cold. The steak dish I received was a bit off, and I asked for a change. The waitress responded (oh well) and never came to replace it. I made a terrible impression on my friends.... Let me start by saying that, as I was leaving the place... all the places nearby were lit up... I'll be back. I'll try again to undo this misadventure... Let me start by saying that it's my favorite place...

27/12/2025: I went on Christmas Day, and honestly, it was very basic. Aside from the glass being chipped in two places, I could have cut myself. The first course of cannelloni was very bland. The ricotta filling was quite tasteless, and I think it lacked a generous grating of cheese and mozzarella. The appetizer and main course were average, nothing epic, in short. Since it was Christmas lunch and for €50, I expected something more—homestyle cooking, yes, but flavorful.

16/12/2025: Excellent pizzeria with a fantastic terrace in the summer. The owner, Mimmo, is sincere and friendly. Always open even in the winter, which is a big plus in this area. Good wood-fired pizzas and good food.

01/10/2025: I could not write anything if I had to criticize, but I don't want to criticize, but I would like to give you some advice. Either lower the hydration of the dough Or lower the oven temperature.

02/01/2026: Ordered on Just Eat based on good reviews and estimated delivery time of "15-30 minutes." I strongly advise against ordering takeout from this pizzeria. After a ruined Friday night, four consecutive calls, a two-hour delay, and various curses while scrolling through the calendar four times... the pizza wasn't even that great. Two-hour wait, insane price of €23.30 for two pizzas and a portion of fries. DO NOT ORDER TAKEOUT!

11/12/2025: Very small place but nicely decorated. The lady in the dining room was very kind and courteous. The pizzas were good with a good, not heavy dough. It's just a shame there was a little... The crust was burnt, but a casual visit is fine.

23/10/2025: A really nice bar with very good products, both sweet and savoury. There are quite a few tables outside with umbrellas that protect customers from the sun and the heat. The staff is kind and professional.

23/10/2025: A really nice bar with very good products, both sweet and savoury. There are quite a few tables outside with umbrellas that protect customers from the sun and the heat. The staff is kind and professional.

17/11/2025: After a long day of hiking on the Cammino di San Nilo, we received a warm welcome from Antonio and Desirée. Beautiful rooms, a spotless bathroom, and a truly idyllic location amidst lush gardens! The path leading there is easy to find thanks to a well-marked turnoff. The lovingly prepared dinner exceeded all our expectations. A truly special place! We would love to return!

15/11/2025: We stayed one night during the fourth stage of the Way of St. Nilus. At Convivio, a property surrounded by greenery about a kilometer from Rofrano, we were warmly welcomed by Antonio, with a small buffet of home-grown fruit, which was very welcome. The room was spacious and clean, and heated for the occasion. In the evening, dinner was served in the nearby annex, again prepared by Antonio, where we ate well, using locally sourced produce. Warmed by the warmth of the large wood-burning stove, we also met his daughter, the charming little 6-year-old Desire, who entertained us with her stories. Even though our stay was short, we had a wonderful time. Thanks to Antonio and Desire. From Carla and Francesca

24/12/2025: A tray costs €8.5 (2025) and you can choose anything you like. Our selection were all good except the babà which was soggy with sickly sweet syrup. Everything is gluten free which is great for anyone with allergies or intolerances.

12/12/2025: We stopped by this bakery/gluten-free shop on our way back from Cilento, and I have to say I was very pleased. Unfortunately, much of their lactose-free products are made with soy milk, which I can't eat. However, from what I was able to get, the dough was exceptional. A special mention for the graffa, which, even when eaten the next day, was soft and not at all greasy. My only suggestion would be to find lactose-free products, not just plant-based ones, with soy milk for those like me who can't eat them. Highly recommended!

02/09/2025: This seafood restaurant was our first time for dinner...what can I say? It was a pleasant discovery. It overlooks the Acciaroli harbor, and has a romantic atmosphere, with a beautiful view in the evening. The staff is truly kind, friendly, and knowledgeable, not to mention the food. We tried their Cilento-style stuffed anchovies, excellent both fried and stuffed, creamy and flavorful...another delightful discovery. The fried fish was also delicious, as were the two first courses, one of which was a highly appreciated off-menu dish: caserecce with swordfish and eggplant, and calamarata with tuna genovese (off-menu). You could taste the freshness and quality of the ingredients. We concluded the dinner with Cilento-style cannoli, also homemade, and a good coffee. Very fair and consistent pricing. A place to definitely return to 💕

30/08/2025: Exquisite food from the seafood appetizer to the main course. My husband took meat as a main. Cooked to perfection. Meat tender and succulent. Thank you also for the kind lady and the young gentleman who served us who knew what was being served. Unfortunately we didn't take pictures to prove our review

09/09/2025: Complimenti, now a surefire choice for good coffee in Baronissi. The atmosphere is welcoming and modern. It has a terrace overlooking a public park and is easily accessible from the eastern ring road. Ample parking is available. Friendly and helpful staff.

09/07/2025: I stopped by this morning to get some croissants and coffee to go; the staff were super helpful, the service was fast, and the food was excellent. Highly recommended!

18/10/2025: Nice shop, but most of the clothes are very expensive—that's the Positano surcharge! I bought a beautiful scarf.

10/07/2025: Beautiful linen dresses ! Variety of colors and prints to suit everyone . Fabric is made in Italy and made on site so it’s a perfect souvenir from Positano that you will cherish after your trip. Many outfits are one-size with elasticated shirring and there are some plus size options too. I was so excited to finally be able to visit this shop and it was better than I imagined !