I migliori ristoranti in Salerno

06/09/2025: An hour late for two home-delivered pizzas 🤦🏼‍♀️

21/06/2025: A terrible pizzeria that on a Saturday night at 9.30pm runs out of panelle and can no longer make pizzas is ridiculous, ridiculous organisation

23/11/2025: Excellent crispy pizza with tasty toppings. Low prices and friendly staff.

07/10/2025: Very fast, we didn't even have time to finish eating the bruschetta and the pizzas arrived, in fact they are raw, fooled by the low lights, we noticed it while eating, the ham had changed from raw to cooked. At the next table they sent the pizzas back. We told them twice that we had a bad experience, not a word to apologize or try to make amends. We also paid dearly. But above all, they do not follow any hygiene standards, obviously there are no controls on local health regulations., Beyond the "immodesty" ...... it does not include etiquette, it decides to be indifferent and only make money.

07/10/2025: Croissants aren't available first thing in the morning, and they don't even bother making them. You have to take whatever they have, it's mind-blowing... prices are out of line with wages that have been stagnant for 30 years... for some sweets—very few pieces and nothing exceptional in quality—I spent almost 50,000 old lire... I want to understand everything, but this is going beyond common sense. A while ago, we each ordered an orzo and a tiny stuffed babà, and they literally ripped us off... I tried the famous Poppella fiocco, and honestly, it's not worth the price, a huge disappointment... I was wrong to go back; you can find better at much more reasonable prices... The staff is not very friendly.

10/06/2025: scurvy staff, runs out of croissants at 8:30 in the morning, makes you pay dearly for them and even puts the old stuff among the desserts. !!!!

01/09/2025: Stayed here 5 nights on a tour. Good location.

30/06/2025: I would not come here again. The air conditioning turns on by itself every time you leave the room, I got really cold. Bad atmosphere, I asked them to let us stay in the room for 2 more hours before check out and they asked us for 100€. And I booked 3 rooms for 5 days, no respect at all

14/09/2025: Ordered pizzas at 5pm for 10:15pm. At 10:50pm they still weren't ready. Justification (today is Saturday) avoid arguments out of politeness. Lost at least 4 out of 5. Organizational customers less than 0

14/09/2025: Yesterday, we ordered pizzas at 6:00 PM and picked them up at 10:00 PM.... An hour later, at 11:00 PM, the pizzas were ready (and I won't go into what we were told, to avoid making a fool of myself). My only curiosity is this: before 6:00 PM yesterday, how many people had ordered pizzas before us? An experience and pizzeria to ABSOLUTELY forget. Not to mention the gentleman at the cash register with his know-it-all and professional attitude..... MY CONGRATULATIONS

28/12/2025: Good coffee, pleasant atmosphere, excellent service.

22/09/2025: Beautiful bar, excellent croissants, spectacular coffee, well done to the managers for the choice of products and compliments to the very kind staff, well done

27/09/2025: We've ordered pizza there several times. Takeout is almost never a problem; the pizza is good and the wait time is reasonable, but home delivery is terrible, always more than an hour late, both during the week and on weekends. Calling is often pointless, as the phone is often out of place, and when you do manage to speak to someone, you end up getting a rude response and being told you have to wait even longer.

16/08/2025: Pizza molto gustosa: è una delle pizzerie di riferimento per l’ordinazione della pizza a casa quando non ci va di uscire.

21/12/2025: A historic pizzeria in Vallo where you can enjoy a good pizza with quality ingredients and a truly fair price. The place could use a makeover and a new identity, as it's rather bland. In short, it's ideal if you want to spend a pleasant evening enjoying a good pizza with friends.

07/10/2025: Restaurants/pizzerias are often subjective, or due to a lack of knowledge of good food, to spend the evening is one thing, but often the best chef/cook is at home. For the clientele it has, more staff would be needed, especially in the dining room to serve, a single waiter can't keep up with everyone, always sweaty and stressed. One evening I had the opportunity to see a customer at a table "maybe he allowed himself to be confidential", get up and act as waiter at his own table, given the long wait and the confusion of who was before and who after. Hygiene is also not the best, then it depends on the antibodies that each person has. In the Cilento there are few places where you can say I ate well. Especially in the summer period in the coastal areas, better to avoid!

19/03/2026: I've asked for a quote several times for over a month now, but nothing has arrived yet. The new management leaves much to be desired. Samantha

16/03/2026: Excellent pastry shop, the desserts are delicious, the staff very kind, congratulations

13/10/2025: You go ONLY because you saw "Welcome to the South" but then you have a drink and the management is anything but a Welcome

09/10/2025: A magical place, not surprisingly, where the movie Welcome to the South was filmed. Great hosts and friendly staff, delicious aperitif.

16/11/2025: Well done 👏 keep it up…we spent a lovely evening in the company of the beautiful Patrizia. Delicious pizza 👏

16/11/2025: The owner was extremely helpful, the atmosphere was welcoming, and the food was excellent. They made us feel right at home.

17/11/2025: The girl behind the register was incredibly unfriendly and barely looked us in the eye! This is also a very nice and quiet bar on the outskirts, perfect for a relaxing coffee break!

15/11/2025: We waited 2 hours for a takeaway pizza and when we called him he hung up on us.

06/11/2025: Molto accogliente. Personale simpaticissimo

02/02/2026: Seriousness, empathy, and good manners don't even exist! They're not serious people, and by calling them that, I've also treated them far too well.

02/02/2026: We booked this venue on May 22, 2025, for our wedding on September 26, 2026, paying an agreed-upon deposit, as requested. After months (January 31, 2026, about eight months before the wedding), we returned to pay an additional deposit, only to be informed that they were canceling the wedding, citing "a chef couldn't be found." We find this justification both implausible and profoundly unprofessional, considering we're talking about an event scheduled over a year in advance. From January to September, a restaurant that organizes weddings should ensure a stable organizational structure, not offload an evidently inadequate internal management onto the couple. The damage is not only financial, but above all emotional and organizational: over a year before the wedding, we suddenly found ourselves without a venue, with no real accountability. Reliability, empathy, and fairness toward clients were completely absent. We strongly advise against this venue for important events like weddings.

31/10/2025: We felt welcomed everywhere. From the maids to the two owners, everyone was kind, courteous, and attentive, fulfilling our every wish. We start our day here every morning with breakfast, and depending on our plans, we were also pampered in the evening. They even prepared regional specialties for us to try. Everything was incredibly good. The value for money is excellent, and 5 stars really don't do it justice. A true place of well-being, with a family atmosphere.