I migliori ristoranti in Napoli

22/05/2025: Excellent service, quality food number one for catering

10/05/2025: I was disappointed by the cuisine....I don't think I'll return

25/05/2025: Spartan atmosphere, fast service. Generous sized pizzas, personally I found the dough a bit rubbery; good fried food. You can't book

25/05/2025: I’ve eaten at all the most renowned pizzerias in Naples — and, if forced to choose, I’d say Pellone is the most satisfying. Unlike most pizzerias that serve pizzas too small to constitute a completely satiating meal (either verace/dinghy that are too small or cartwheel that are too thin), Pellone serves a gigantic pizza with cartwheel size but the heft of verace. Also, the margherita with mozzarella di bufala comes with nice big and thick globs of squeaky cheese. Absolutely delicious. Every time I leave Pellone, I’m stuffed and happy.

13/05/2025: Excellent service and good quality. I recommend it. The cappuccino was very good, as were the cakes. Everyone is very friendly.

15/01/2025: Great coffee. The best in Toledo and surrounding areas. Enzo the owner is very kind and makes you feel at ease. Advised.

27/04/2025: Pizza was very tasty and the price is great :) Pizza Burrata for 9 euros :)

25/04/2025: Everything perfect😍excellent pizza, cooked just right, spectacular sauce and very digestible dough.. I recommend it to everyone!

18/03/2025: In truth, when we go to Gragnano, we usually first stop at Pompei, which is quite close as the crow flies, to listen to the 7:00 PM Mass in the Cathedral on Saturday evening, or the 6:30 PM Mass on Sunday evening, in the small room of San Bartolomeo Longo, then we head to eat panuozzo. We usually go straight to Mascolo 1, located in front of the local hospital, but it is easier to do so on Sunday evening than on Saturday when a multitude of groups of young people from the area go to this very famous and excellent panuozzeria from the specialized point of view in the sector. Unfortunately, last Saturday was one of those evenings when the destination in question was taken by storm and stopping there would have meant having to queue for a few hours, with hundreds of people queuing up, since the place does not accept reservations, on purpose, knowing that by doing so, it would have to allow few customers to enter a place that is not very large. So it was just as a last resort, I'm sorry to admit, that we went on a whim to find some other place nearby that made panuozzi. Coincidentally, also because we were 4 with 2 cars able to find parking on the street, nearby, we stopped at this "Piccolo fornaio" that we didn't know was owned by the Malafronte family, whose name is very well known there. Initially the impact was not the best due to the little space between one table and another and a rather long wait due to there being only 2 tables occupied before us, and only one waiter who took orders when the customers arrived, without even giving them some soft drinks or water to drink, to while away the wait. After a good half hour our turn came and we were at least able to drink. Luckily we noticed, I in particular who hate burnt floury products, that they served overcooked panuozzi, almost toasted, so we specified that we preferred not to overcook, not even the rawness of the meals. So they served us a Tommaso, which however was missing mushrooms in the filling that called for them, in addition to bacon, mozzarella and a little spicy. Anyway, it was not at the "mascoiinian" level, but it was not bad, apart from the omission of that fundamental ingredient. Since we still had a bit of an appetite, we also ordered 4 croquettes + 4 arancini, which should have been 3 white (like supplì) and one red, but they arrived the other way around: 3 red + 1 white. Finally, we concluded with a generous portion of French fries. When it came to the bill, I have to be honest, we paid a really cheap amount, since out of 37 euros in total (divided by 4), 2 beers + 1 large coke were included, + service. Overall, the dinner went well, if not very well, given the costs and the kindness of the staff.

20/06/2025: Very good resturant. The staff was very accommodating. No problem with take away when the resturant was full. The food was very good

20/06/2025: Nice and calm restaurant, Danilo was service minded and nice. Pizza Diavola wery tasty as well as the Limoncello Spritz:)

23/05/2025: We found this place quite by chance, close to our Airbnb. The unassuming exterior belies the friendly and peaceful atmosphere of the place. We appreciated the quality of the food (the pizza dough is excellent!) and the friendliness of the staff.

29/04/2025: We now only buy take-away pizza from Pizza al Quadrato, excellent dough that doesn't cause digestion problems, many flavors and friendly staff

03/06/2025: Good food, welcoming staff, very well stocked

31/05/2025: It may go unnoticed but, in my opinion, the Bar Delle Rose, is worth a visit. First of all the service, kind and attentive. Then the quality of the dishes..we had a zingara with cooked ham and provola and bruschetta, both excellent. The coffee is also good. The prices are modest. The place is clean and overlooks the street. If you need a break, take it into consideration. I recommend it.

15/06/2025: We found ourselves in this place by pure chance, but I can say that I am super satisfied, we took 2 zingare one better than the other, the products were very fresh and excellent quality. The waiter with the moustache recommended us an excellent one, the rest of the staff were very friendly and kind.... we will definitely return...

04/06/2025: In addition to being an excellent Salumeria Gourmet, it is also an excellent Trattoria Napoletana. Excellent staff.

10/06/2025: Very delicious food, good service and fast. Is not that far from the central station. I'll be back to try the dessert, tiramisu, It looked very delicious.

21/05/2025: Excellent food, family atmosphere, restaurant in the heart of Naples with a Neapolitan heart.

25/01/2025: Pizza buona nella sua semplicità, Panuozzo pieno ed ottimo. Proprietario gentile e simpatico Prezzo onesto e non eccessivo. Ci ritornerò.

01/10/2024: Su consiglio da parte del b&b dove abbiamo dormito abbiamo cenato in questo locale che offre diverse specialità e pizze da asporto con qualche tavolo x una sosta. Ottima esperienza! nemmeno a Napoli abbiamo gustato una pizza così buona…pasta soffice e leggera, ben lievitata e digeribile. I gestori sono stati gentili e garbati. Prezzi onestissimi Ci ricorderemo del Bruco …per provare un panuozzo!

20/05/2025: Pietanze curate e gustose .Buon rapporto qualità/prezzo . Tramonto come panorama . Gestione famigliare . Personale gentile . Prodotti km zero .

18/05/2025: Disfrute de un cóctel en la terraza y vea la puesta de sol. La vista es increíble. Siga eso con una comida fabulosa con un gran servicio. Tuvimos el pescado del día que era besugo y la pasta con langosta y ambos estaban muy deliciosos. También tuvimos la flor de calabacín frita con queso y también estaba delicioso. Si estás en Anacapri, te recomiendo que pases una noche aquí. Simplemente llame y ellos se encargarán de recogerlo y lo llevarán de vuelta.

11/05/2025: First time at this pizzeria, Excellent experience at Pizzeria Fornito Mena! The garlic, oil and chilli omelette is truly exquisite, an explosion of well-balanced flavours. The service was impeccable: friendly, fast and attentive. Quality products that make the difference. Highly recommended!

10/05/2025: Delicious pizza with genuine ingredients and top-notch cereal dough

14/04/2025: Terrible experience. It's a shame, because the mussel soup and a takeaway pizza were very good. The problem was the service. Slow, messy and confusing. I book the table over the phone, when we arrive the table isn't there and they give us one reserved for other people. Then we order and they forget to bring us water and drinks in general. Finally, having been sitting for two hours now, with two little girls waiting for a simple Margherita pizza, we were forced to ask for the bill and leave. Apart from one soup shared by four people it was a disappointing Saturday. Without any apologies from the owners

27/03/2025: We have been frequenting Gianni's place for years and this year we decided to celebrate my birthday there. What can I say... Gianni's pizzas are unsurpassed... the shrimp and salmon pizza is something divine, as is his timeless Santa Monica. The appetizers are also exceptional, all home-made, the attention in the choice of products and the quality are their calling card. Congratulations also to Antonio and Anna who, despite a very full room, looked after us and pampered us for the entire evening, always with a smile on their faces. Thank you so much 🥰

14/06/2025: Je déconseille ce restaurant. J'ai suivi des avis positfs pour m'y rendre . Mon expérience est bien différente des autres.

06/06/2025: Very very good. Amazing food, very nice people. I definitely recommend.