Grano Duro Bistrot In Nola

7,4

Basado en 138 opiniones encontradas en 2 webs


tend

36
Di 216
in Nola
12
Di 57
di cucina Italiana in Nola

Gestione recensioni

Recensioni Nota
Google 1 8.8
Recensioni Nota
TripAdvisor 181 9.4
I went for dinner in a welcoming and elegant atmosphere. We ate delicious meat and equally delicious desserts, all homemade. The service was perfect and the staff were very kind. Highly recommended.
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25 Maggio 2026
10,0
Good meat and appetizers. Dessert a disappointment. Warm beers.
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25 Maggio 2026
6,0
We went to this restaurant and had a truly pleasant experience. The real highlight was the top-notch service: the wait staff were exquisite, extremely kind, and incredibly professional. They made us feel truly pampered. The food also had nothing to complain about; we ate well and finished everything. The quality is there, but why not give it 5 stars? Simply because it lacked that extra "zing." Everything was good, but no dish left us speechless or made us say, "We have to come back for this right away." I'm sorry I can't give it my all because we had a wonderful time, but the flavors just lack a little more character. Recommended!
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17 Maggio 2026
8,0
Definitely coming back, very good product and good service.
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21 Marzo 2026
8,0
A group of several people ordered several dishes to try more. The meat was nothing exceptional, either in taste or cooking. The suckling pig with potatoes was a single piece of fat. Almost inedible. Covered in a sauce similar to that used for roast beef. Terrible. The potatoes, however, were delicious. As for the grilled Prussian steak, we asked for it medium rare, but it arrived already cooked, and then continued to cook. Tough. A disappointment. The cuts of meat were tasty. The eggplant parmigiana was disappointing. A slice of eggplant arrived. Perhaps it was a revisited parmigiana. Not appreciated. Perhaps it would be better to change the name. Just an observation. The Sicilian frittatina was delicious. Various side dishes, normal and simple. We ordered all the desserts available, the cinnamon one definitely the best, the others nothing special. In short, dinner was a bit of a luck of the draw. Disappointed. And the prices were high compared to the average and for what was offered, considering the quality and the other things. A shame!
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11 Marzo 2026
6,0
Excellent venue and good food. Friendly and professional staff.
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07 Marzo 2026
10,0
We ordered seven veal cuts and received seven slices of chopped meat.
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29 Gennaio 2026
6,0
Extremely welcoming place, with professional and attentive staff. The meat is simply AMAZING! Highly recommended! 5 stars with my eyes closed.
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10 Gennaio 2026
10,0
Very well-maintained restaurant, very good appetizers and meat dishes. The waiter was very kind and professional.
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07 Gennaio 2026
10,0

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Diametro 3.0

15/05/2026: Today, May 15, 2026, the gluten-free pizza was EXCELLENT! I hope they continue like this! Next up: fried foods and desserts 🥺
13/05/2026: Tuesday evening, 9:00 PM, Casoria. To my surprise, the pizzeria was super busy. We had to wait a few minutes to get in, but they were very quick anyway. The place is very elegant and sophisticated. The pizzas are well-cooked, and perhaps it's one of the few times I've found it truly reasonable to call a pizzeria "gourmet." I had both the "Zucca stregata" pizza and their "Boscaiola." I wasn't disappointed at all. The appetizers (frittatine) were less appealing to my palate. I found the classic one not very creamy, while the "special" (aglio e olio) was superior—perhaps a little too garlicky, not very spicy, but interesting. Overall, I was very satisfied: I would gladly return for the pizza menu, especially to try the other "innovations." I was less enthusiastic about the appetizers.

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