I migliori ristoranti in Napoli

05/08/2025: Granted, I already knew the restaurant and knew it was expensive. But honestly, after paying a bill of €175 for lunch for two people and a child, I never expected that after paying the bill, the gentleman with the goatee and glasses would charge me a whopping €8 for two small slices of torta della nonna. Personally, the way I see it, with a bill of almost €200, you can't charge for two slices of cake. He has customers, especially after having already paid the bill. Honestly, they made a great impression. And I would like to tell these gentlemen that they certainly don't go out on the street if, with a bill of around €200, they offer customers a coffee and a slice of cake. They should be ashamed of themselves for the impression they made, and when I asked for an explanation, this gentleman said, among other things, that it wasn't his fault. Honestly, given how this guy behaved, I won't go there again.

03/08/2025: Humility and professionalism reign supreme at this restaurant where I had lunch today with my wife. The place is beautiful, clean, and the staff are welcoming and polite, starting with the restaurant manager Fabio, a delightful, knowledgeable, and professional person, who made this fantastic experience even more wonderful with his recommendations and descriptions of the dishes. Let's get to the dishes: Full-flavored dishes, where you can tell by the aroma that they use high-quality products, confirmed by the tasting. All the meats we ate (the Genovese, the Bolognese, the entrecote) melted in your mouth. All at reasonable prices considering the high quality of the products. Congratulations to the great boss (who unfortunately wasn't here today), to his son Salvatore (Totti), and to the restaurant manager Fabio. See you soon, for sure. Pino

18/07/2025: We arrive without a reservation, on a weekday in July, my two children and I. The first room is full. We're the first to be seated in the second. We order fried food, followed by two pizzas and a calzone. Meanwhile, the room fills up with four more tables of four each. The others order. After about ten minutes, our fried food arrives. We eat. Good. Meanwhile, the others receive fried food and pizzas. And we wait. I politely urge them. They tell me, "They're coming soon." Meanwhile, the others finish, but nothing for us. I get up and go to protest. Only then do the pizzas arrive at full speed. Good. But not up to the pizzeria's widespread reputation. We're shown our order tickets. The pizzas arrived after 35 minutes. "Normal," they tell us. Conclusion? Disappointed by the service and the way customers are treated. Upon leaving, a 'sorry for the delay' from the pizza chef/owner resolved the 'dispute'... 😬

13/07/2025: Battered cod deserves an A+, pizzas deserve an A+. Passed with A+.

15/06/2025: Seated promptly, served top quality food at reasonable prices. Lovely fresh tasting home cooked. Very friendly atmosphere, nothing was too much bother ..

14/06/2025: We were greeted in a friendly non pushy manner by Giavanni. We initially stopped just for a drink but decided to eat there after looking at the menu. Three of us had Lobster with linguine and it was absolutely delicious. The lady chef produced a wonderful meal - the sauce on the pasta was beautiful. Well done Cucu

29/06/2025: Stunning location.. Impeccable service.. Mouth-watering buffet... Highly recommended

26/06/2025: Beautiful location, with a breathtaking view, you eat really well

24/07/2025: Good prices. Gnocchi was very good. Fast service.

23/07/2025: Fantastic pizza Napoli and spaghetti Frutti de mare. Good ingredients and a wonderful taste experience.

12/07/2025: The road to get there is a bit awkward and narrow. Upon arrival, the place looks very nice, but once inside, it becomes clear that it's a bit old-fashioned... We ordered gnocchi with sage and trofie with pesto and pistachio... They tasted like ready-made sauces, and the gnocchi were made with dried sage, which is bitter. They were kind enough to offer a welcome glass of prosecco, but we didn't dare try anything else because more than one table found themselves arguing with the owner.

10/07/2025: This was an experience. I have to admit, we were a bit irritated/confused by some special effects this evening, but in total: great price/quality ratio, unbelievable great coniglio (we will remember it forever, it was so juicy, great potatoes, simply perfect) and a great end with maybe the best limoncello we had for a long time. Of course una bella vista. Again concerning the coniglio: We ate already in hundreds of Italian restaurants (from Michelin to simple Osterie around the country). This thing is remarkable.

21/06/2025: Excellent pizzeria, very relaxing atmosphere, very characteristic location, but the pizza is its flagship, the best pizza I have ever eaten, and then the convenience of parking 30 meters away at the municipal parking lot. I recommend.

17/06/2025: It stinks at lunch with my son, 2 marinaras and water, both the food and the service are normal!

11/07/2025: The location and view are spectacular, especially on the terrace. However, the pizza is heavy and not very tasty; there are better options. The honey and cinnamon croquettes are excellent.

03/07/2025: Lovely place, excellent service and at the same time friendly and professional, good pizza even if I expected some recipes a little more refined but everything excellent. Exceptional beer. If I can make a suggestion, I would include in the menu a platter of local cold cuts and cheeses.

04/05/2025: Delicious pizza and excellent service, excellent kindness and hospitality! The desserts are also delicious! Excellent prices!

25/04/2025: The pizza with raw escarole, if I remember correctly is called peasant, has olives that have the classic smell of canned olives... you have to use good olives otherwise it's better not to put them... water costs too much.

03/08/2025: Courtesy, lovely people, quality. A wonderful evening with my wife, a welcome prosecco, a ten-euro fried cod, and a masterfully prepared pacchero with pezzogna (red sea bream), delicious. What can I say? Not to be missed.

02/08/2025: I went on a Saturday evening to celebrate my aunt's 80th birthday. I must say I was pleasantly surprised by the delicious, fresh food, the friendly staff, and the breathtaking sunset view as we toasted. The prices are fair for the quality. I highly recommend it.

26/07/2025: Ambiente piccolo ma caratterisitco, sembra gestito da conduzione familiare. Buona la pizza e i fritti. Trattamento al quanto particolare: Ti accomodi, ordini alla cassa e viene servito al tavolo. Bel concetto di fare impresa mantenendo i costi davvero contenuti. In conclusione mangi bene e spendi davvero poco. Complimenti.

22/06/2025: I ate what I would define as one of the best pizzas in Naples and the province. Just to try, I took a Margherita with which I compare it with other pizzerias. Thin, light, digestible tomato, excellent mozzarella that remains soft for a long time. A pizza lady. In front of an excellent pizza it is right to compliment, say it and let it be known.

31/07/2025: You eat very well, starting with the buffet and moving on to the appetizers, first courses, second courses, fruit and desserts... the only downside is that you have to pay 3 euros for parking and that's not even your choice.

27/07/2025: Abbiamo festeggiato i 18 anni di mia figlia,che dire: posto incantevole, accoglienza da favola.Titolare pronto a soddisfare ogni richiesta con professionalita e gentilezza, direttore di sala cortese ,disponibile e accogliente, camerieri efficentissimi.Cibo ottimo e con possibilità di fare il bis.Siamo stati meravigliosamente,tutto perfetto dal buffet infinito iniziale alla torta e dolci a fine serata a bordo piscina.Posso solo consigliarlo per qualsiasi evento.

29/07/2025: Excellent impression, good service and nice place.

29/07/2025: We had the pulled pork and chicken, both spectacular. The one with the perfectly composed pulled pork, I rarely finished a sandwich without a piece left without meat or toppings. The meat was delicious, even the chicken. Even though we were twenty minutes into a wait, they served us quickly. The price is in line with what's offered, and even in this case I rarely felt like my money was worth it. Nine euros for a sandwich with a soft, fresh bun, juicy, and plentiful meat, and everything else is well spent. A side tip: the bar next door allows you to use the tables for eating as long as you drink there. They'll charge you almost more for the beers than the sandwiches, but at least you can sit down.

11/08/2025: Informal atmosphere, some uncertainties in the service. Excellent ingredients, well prepared, and reasonable prices.

07/08/2025: I ate in this restaurant on Sunday with my parents, and what I really liked was the hospitality of the waiters in addition to the divine dishes, delicious spaghetti with clams etc. Highly recommended.

14/07/2025: We had lunch at this place with our friends and the pizzas were fabulous.

14/07/2025: Very good pizza and exceptional panuozzo