I migliori ristoranti in Campania

22/11/2024: The best surprise is the one you don't expect. Good and well cooked food, the owner has golden hands and her son (I think he looks like Buongiorno) is very nice and helpful. Place from another era, excellent value for money. Well done

13/05/2025: The exceptional growth of this splendid place is dictated by the skill of Chef Antonio and his staff. Kind and efficient service for a place with historical characteristics. Highly recommended!!!

13/04/2025: Osteria, un termine spesso abusato e mal utilizzato per identificare una ben precisa tipologia di ristorante. Corte dei Filangieri e’ una vera osteria a tutti gli effetti: pochi coperti, una location stupenda come una sorta di grotta adibita a cantina con travi a vista sul soffitto, menu con un numero limitato di proposte e incentrate sulla specialità della casa, il baccalà. Una carta dei vini fornitissima. Insomma proprio ciò che cercavamo. Proprietario molto competente anche sui vini e altrettanto simpatico. Quanto alle pietanze, alcune da menzionare in particolare e altre un po’ meno: formaggi ottimi, parmigiana insuperabile, insalata di baccalà molto buona ma forse leggermente indietro di cottura, carciofi promossi. Maccaronara con ragù di agnello dai sapori intensissimi, gustosissima, ma solo per gli amanti dell’agnello. Cotechino ottimo, patate al forno molto meno. Conto adeguato. In sostanza , sicuramente consigliato!

18/06/2025: I feasted on both excellent cuisine and breathtaking views.

17/06/2025: We walked in and got lucky and found a table for 5. The views are breathtakingly beautiful and the food amazing!!!! Of course pricey, but go if you can afford it. Did not disappoint. We loved the classy chic vibes. Dress up nicely to go (with your flats to walk of course- no one wears heels in Positano); place is so nice and fancy it does warranty dressing up just a bit better, but no worries therr are not dress codes so I don't think they care what you wear.

24/06/2025: Poor value for money, we had a plate of cold cuts (dry), a second course with side dish (salad that smelled of stables), paid handsomely... moreover the location is unfavorable...

01/06/2025: This place immersed in greenery and silence is the ideal place if you want to combine the sea of ​​Scario and the mountain air. The zero-mile food is simply genuine and well cooked, all very fresh and always homemade pasta. Absolutely a guarantee

19/03/2025: Pizze fantastiche, da provare la "francesina" una pizza creata dalla famiglia Monaco nonché i mitici crocchè ed arancini.

25/02/2025: Historic pizzeria, the oldest in the city, always managed by the Monaco family. If you want to eat real pizza this is where you need to go

10/07/2025: A well-kept and exceptionally beautiful place. I can only comment positively on the quality of the food and drinks, the knowledgeable and helpful staff, young but professional. I can only comment on the consistency of the pizza (Margherita), which despite the low price was pleasantly good. I recommend visiting primarily with friends, but you can also enjoy the atmosphere alone. So far, they're among the best in their field, excelling in value for money and also offering excellent customer service.

06/07/2025: It was nice to eat there. But the pizza didn't arrive right away so I give it 4 out of 5 stars for a 45 minute delay in the pizza.

09/07/2025: A restaurant with excellent, high-quality food, perfect for the holidays thanks to its proximity to the amusement park. Friendly and helpful staff.

28/06/2025: I went to this restaurant on a Friday night and I was really impressed at first by the attention to detail in the setting and the courtesy and non-invasive cheerfulness of the staff. However, what made this place reach 5 stars for me is the undisputed quality of the food in relation to the very low prices compared to other restaurants that serve visually lower quality dishes. In this restaurant you will find a vast variety of good and particular dishes starting from the appetizers, the delicacies, the first courses, the second courses and finally the desserts and I can assure you that each of these delicacies is studied in the smallest details.

10/06/2025: Great prices, quality food, generous portions and helpful and friendly staff! I will definitely be back. Compliments to the owners

03/06/2025: Very welcoming place, very friendly pizza chefs, very fast service and very friendly waiter, very tasty appetizer, very tender pizza dough.

23/03/2025: A dive into the past! Angelo has preserved the beauty of a historic place, an absolute rarity in a world of places that believe they are special and are not. The atmosphere you breathe, the music you listen to, the food you eat... everything takes you back to a wonderful time... an experience to try! Excellent value for money. To try and return to live "i tiemp bell e na vot!"

09/01/2025: Great place The rostelli are a sight

16/06/2025: Easter first time and I won't leave you anymore! We had a trio of frittatine, all excellent but the parmigiana one was amazing!!!! The second choice was the sandwich with baked potatoes inside, superlative. Very pleasant service in the dining room, they leave you privacy and are attentive to every need. I would like to add that I have been working in the restaurant world for several years so I hope that my review is approved by those who, like me, understand something about it. Congratulations! Thanks guys, see you next time.

15/06/2025: Personale gentile ed educato..panino bello grande ottimo con materia prima di ottima qualità di sicuro e da ritornare

20/05/2025: Pietanze curate e gustose .Buon rapporto qualità/prezzo . Tramonto come panorama . Gestione famigliare . Personale gentile . Prodotti km zero .

18/05/2025: Disfrute de un cóctel en la terraza y vea la puesta de sol. La vista es increíble. Siga eso con una comida fabulosa con un gran servicio. Tuvimos el pescado del día que era besugo y la pasta con langosta y ambos estaban muy deliciosos. También tuvimos la flor de calabacín frita con queso y también estaba delicioso. Si estás en Anacapri, te recomiendo que pases una noche aquí. Simplemente llame y ellos se encargarán de recogerlo y lo llevarán de vuelta.

12/07/2025: The best ice cream I’ve ever had! It melts in your mouth faster than you'd like, leaving you wanting more with every bite. You can really taste the fresh milk, it's rich, dense, and incredibly smooth. A true joy to eat. The only downside? It disappears way too fast!

11/07/2025: They serve a generous amount of ice cream at a very reasonable price, and above all, it's delicious. I recommend the cremino salato (be careful, it's very sweet).

24/06/2025: Last stop before returning, welcoming staff ready to satisfy our needs. What can I say, excellent cuisine ... we will return to taste the rest!

23/06/2025: Wonderful pizza, fast and efficient service.

12/05/2025: Wir hatten ein ausgerichtetes Mittagessen! Die Bruschetta und die Scampi (als Empfehlung des Hauses) waren ganz frisch und wunderbar zubereitet! Wir waren sehr begeistert, nicht das erste Mal hier und kommen sicher öfter wieder. Die Aussicht auf die Inseln und Neapel sind einfach phantastisch und runden das Wohlfühlerlebnis ab. Auch die familiäre Athmosphäre mit charmanten Gastgebern lädt zum Bleiben ein!

27/04/2025: Casa Federici: il ristorante che sorprende. Un luogo inaspettato dove la cucina ricercata incontra i sapori autentici della tradizione campana. Ogni piatto racconta una storia di eccellenza, grazie a materie prime selezionate con cura e interpretate magistralmente dalle mani esperte di un giovane e talentuoso chef. Sapori netti, decisi, veri, che emozionano senza mai risultare artificiosi. Un’esperienza gastronomica che consiglio vivamente a chi cerca autenticità, passione e qualità.

09/04/2025: I had the pleasure of dining at this restaurant recently. The environment was very welcoming and the service friendly. The dishes were good, but some elements didn't particularly impress me. However, I appreciate the commitment and creativity of the chefs. I hope this review can be useful, even for those who are used to it Even those accustomed to traditional cuisine can be surprised by innovative and unexpected combinations, such as those proposed in the menus