I migliori ristoranti di cucina barbecue

28/02/2026: Horse meatballs were completely raw, and the second one arrived extremely raw as well. When it came time to pay our change, €32 was missing. I went back to the cashier and the lady at the counter replied in a firm, slightly joking tone, "Yes, I noticed, but you were gone." A terrible experience.

28/02/2026: The pizza wasn't the best in my opinion, but everything else was good!

21/02/2026: Delicious chicken and amazing fries! We've had the "classic" chicken twice, and we'll be back soon to try their variations (e.g., lemon).

16/02/2026: Great offer, they even satisfied me, as always!!!! Delicious chicken

15/09/2025: Excellent location, qualified staff

13/07/2025: We booked for Friday evening, July 11th, they reserved a table for us, and when we arrived, the restaurant was closed. Luckily, there's a fishmonger next door. The restaurant was closed, so we decided to call back. I wondered if they said the place was closed. What was the problem? I didn't waste time calling back.

23/11/2025: We're waiting for the renovation to bring our Rione Goloso back to 5 stars. Goloso 2026 is waiting for you.

06/03/2026: We were the first table to enter the restaurant, yet we were served among the last—I think the fifth table. The service was extremely slow and inattentive, which was quite uncomfortable considering it was a lunch organized by colleagues. At the end of the meal, we still had a lot of food left, including many completely intact chips. I had to ask several times to take them away. Only after several requests were we brought bags, which were simply left on the table without any assistance. What made the experience even more unpleasant was the attitude of the girl who served us: she looked at us in an annoyed way, almost making us feel uncomfortable asking for anything. Too bad

02/03/2026: The food is average for the chain. The staff is bored and remarkably warm.

22/02/2026: A terrible experience in every way. The staff and owner were extremely rude. The quality of the meat is embarrassing: I'm still chewing the Bismarck steak, rubbery and inedible. ​If you book through TheFork, be very careful: the owner keeps a close eye on the clock, and if you exceed the 15-minute time limit, he's ready to cancel your 20% discount with a stern attitude. The bill was also incredibly high, especially considering the meat isn't dry-aged and you can't choose the cut. ​These are unprofessional people who, just to earn an extra €50 in one night, would rather lose customers forever. After all, just reading their reviews is enough to understand their level of professionalism. Stay away.

22/02/2026: The meat is good, but the service is spotty despite the restaurant's attractive appearance (except for the lighting). I find it odd to pay 2.50 for the cover charge but not even change the cutlery between the appetizer and the rest. But the real flaw is the welcome, the customer service, and the courtesy toward guests, all essentially nonexistent. The bill was quite expensive. The answer speaks for itself. Good luck.

15/02/2026: I returned after two years, and I have to say I wasn't as happy as I was the last time. Let's start with the premise that if you're missing ingredients, like mussels, for the peppered mussels, you don't add clams without asking. Furthermore, the tagliolini allo scoglio weren't tagliolini allo scoglio, but a fish sauce with only calamari and two shrimp, and the pasta's tips weren't cooked through. I pointed this out to the waitress, and nothing changed except the usual smirk, and I went to report it to the chef.

15/02/2026: Very good food, kind and helpful owner. RECOMMENDED!!

11/03/2026: perfect and friendly and delicious meat!

06/03/2026: Fantastic experience, the best "Neapolitan street food" I could ever taste, from fried food to super wooow sandwiches... if you are looking for an emotion you are in the right place... highly recommended

07/09/2025: The location is very interesting. Service is friendly but slow and a bit imprecise. Food is average.

13/08/2025: Perhaps the most beautiful summer venue if you're staying in the city. Located beneath the historic walls of the public promenade, it extends along the length of the square, accessible from the end of Corso Italia or from the Faxhall parking lot. Divided into two areas, a pizzeria/restaurant and a lounge serving aperitivo and after-dinner drinks, often featuring themed evenings and DJs. The food and cocktails are of the highest quality. The young staff and well-maintained location include awnings in case of rain and plants to protect from the summer heat. LED lighting highlights the splendid historic walls. Disabled access and impeccable restrooms are available.

31/12/2025: 🍔Panineria 99 – Ispica: A popular sandwich shop for its tasty and generous artisanal sandwiches, especially the famous Panino 99 with horse meat and balanced toppings—a must-try for anyone visiting Ispica. Reviews consistently praise the fresh ingredients, reasonable prices, and friendly staff—perfect for a quick snack or dinner.

25/11/2025: When you're hungry on a Wednesday in November and want a late-night sandwich, here you'll find kindness, courtesy and excellent quality. I called them and imagine what they said: "We're waiting for you because they were closing." Excellent quality and price too. We'll be back. Well done guys, congratulations 👏

05/10/2025: I'm sorry to say this, but the pizza was incredibly salty. I ordered a 4-cheese pizza. I even asked for cherry tomatoes, but they added bruschetta tomatoes with oregano, oil, and a lot of salt. I took it all off and told the waitress. Inedible, the pizza tasted like a piadina. If it had been in my hometown, I don't want to say anything else. Disappointed.

04/10/2025: Overall, I was satisfied with the experience. The atmosphere was comfortable and meticulously maintained. The cut of meat wasn't cooked to my specifications. The staff was friendly.

16/02/2026: Over 45 minutes wait, unprofessional DJ, loud talking in front of the table, loud music, waiter only brought the meat and didn't inform me that the side dishes were out of stock, cold meat after a 20-minute wait, the restaurant owner tried to charge me for the uneaten dishes even though we had an agreement. Avoid at all costs

16/02/2026: Catastrophic Experience - Absolutely Avoid If I could give zero stars, I would without hesitation. Upon arrival, we were seated at the only table near the sound system. Despite my request to the DJ to lower the volume, he continued to gradually increase it. Disastrous service: • 45-minute wait before being able to order, while other customers who arrived after us were served • An hour and a half after our arrival, my dish arrived… incomplete (only the meat, without the side dish I ordered) • The waiter disappeared for 10 minutes without explanation • My meat went completely cold while I waited • After complaining, another 10-minute wait, only to be told by the manager that the side dish was no longer available The final straw: After wasting two hours in this establishment on Valentine's Day, a completely ruined evening, we decided to leave, paying only for our drinks. The restaurant still tried to charge us for the food we didn't eat! As the only customers of Caribbean origin present that evening, I felt discriminated against and deeply disrespected. In conclusion: A humiliating experience that left a very bitter taste in my mouth. I would not recommend this restaurant to anyone.

09/07/2025: Partiamo dal locale con parecchi posti a sedere Personale di sala cortese ambiente bello con parecchia gente Tempi di attesa nella norma Pizze:avendo preso 3 gourmet il prezzo è un po’ alto 18 euro cad una la pizza ha un impasto soffice e’ più alta della solita ma più ristretta pertanto nel piatto sembra molto ridotta cosa buona sono gli ingredienti perché sono molto buoni e dí quantità infatti c’era più contenuto che pizza!!! Se dovessi tornare proverei anche l’altra con impasto tradizionale!!!

29/05/2025: Una cameriera ha rovesciato una birra su una cliente, invece che scusarsi si è messa a ridere. Noi commensali allibiti. Il proprietario indifferente anche dopo una nostra richiesta almeno di uno sconto (abbiamo mangiato 1 ora dopo a causa dell'incidente), con aria di sufficienza ha detto "sono cose che capitano" senza nemmeno offrirci un caffè. A lui l'educazione "non è capitata". Vergognoso. Anche noi non capiteremo mai più in quel locale!!!

27/08/2025: The food is beyond awful, we did the allyoucanit formula and honestly it's not worth the money paid, they bring you a lot of bread and chips so as to bloat you, the meat is poor and they only serve pork, I do not recommend this place at all

25/08/2025: Decent food, we "escaped" the heat! 3 air conditioners turned off! Evening ruined! When it could have been fixed with little effort, the staff instead said that since the grills were on, the air they were producing wasn't enough. A lie because they were at the lowest setting! Too bad, I would have gladly returned with my family.