I migliori ristoranti in Abruzzo

04/10/2025: The location is fantastic. Unfortunately, the road leading to the hotel (the last 500 meters) is in poor condition. Be careful with low-slung vehicles. But the hotel and restaurant make up for this with their facilities and the view.

29/09/2025: A rare gem that just has to be experienced! Family-run charming small hotel in beautiful surroundings. Clean and beautiful rooms, delicious food and wine, and friendly staff. If you dream of a stay that represents all the good things Italy has to offer, then you get it all here.

27/09/2025: Just one adjective......EXCEPTIONAL!!!!!

16/09/2025: I gave it 3 stars because I walked in and was treated like a "tourist." The man from Pineto in front of me greeted the lady... "Vue ci gna sti, ben graziee." Then he ordered 3 pastries and 2 brioches, priced at 6 euros. Then, when I was in turn, "Buongiorno"... 2 pastries... 4.50 euros. Well done, congratulations!! So be careful, maybe speak in Abruzzese and ask the prices before buying!

31/08/2025: For a new management operation, just over a year old, the quality is truly high. My family and I have tried a little bit of everything, and it's all excellent! Honorable mention for the truly original ice cream flavors.

30/08/2025: I thought it was a crepe. It was a typo. Nonexistent flavor, depressing texture, and an aftertaste of "why did I order that?" Never again.

27/08/2025: An enchanting place with a truly unique atmosphere for those seeking a relaxing day. The sea isn't great, but along the entire coast, you shouldn't expect crystal-clear water. You can rent pedal boats for a tour of the bay. Behind the beach is a shady pine forest and a few playground equipment for the little ones. I highly recommend it.

25/08/2025: There are no comments, you can have an aperitif by the sea

28/08/2025: Excellent food with sought-after and hard-to-find ingredients. A vast selection of wines at low prices. Pacchero with sublime lobster for €15, extraordinary oysters for €3. What more can I say? Congratulations!

14/08/2025: It was with great joy and a touch of emotion that I rediscovered the magic of one of Italy's finest wine shops. The selection is carefully curated and of the highest quality, featuring a selection of local labels. The owner, Maurizio, is a great wine expert and a delightful person. If you can get him to open the "Holy of Holies" where the most precious wines are kept, you'll be amazed! A must-visit for wine lovers!

06/09/2025: Special pizza, the house Ascoli olives are superb. Kudos to the service.

31/08/2025: Excellent pizzas with lots of imagination

24/08/2025: The food is nothing special, the meats are good, but in my personal experience, they don't know how to treat them as they should be. Our cuts of beef, even though we asked for them to be rare, arrived overcooked. The handmade arrosticini were really good, and the prices are average.

21/08/2025: Excellent family restaurant in Abruzzo, excellent products without equal from the starter to the main course. It's a shame about the wait. We were there two evenings but even varying the time we always waited more than 1 hour and 30 minutes. If they reduced the waiting times a little it would be perfect.

22/09/2025: Very convenient place to stay if you enjoy spending time on the beach! The location is about couple of steps away from the beach! A restaurant is also available nearby if you need to eat, the food is fresh and incredibly delicious. The owner is flexible and very friendly! I will definitely be back next year! Thank you for your amazing hospitality! Ci vediamo presto!

21/09/2025: I found Riccardo, the owner, a wonderful and helpful person, a great price. The beach has an umbrella and loungers. The only thing missing from the apartment is a toaster or microwave, but perhaps the space isn't enough.

04/10/2025: Rude personnel. They refused to give me a table despite the restaurant being almost empty (and it was past 20:00)... Out of curiosity I tried to then book a table using their website... they ask a ton of questions. These guys are more like a data broker than a pizzeria. Good luck, I'm sure you'll go far in life with this attitude.

22/09/2025: Nice place, there were eight of us and we all ordered buffalo mozzarella pizza because we needed to be quick. I have to say, the pizza wasn't great, but it was delicious—soft, flavorful, and seemed made with quality ingredients. The staff was very quick with service, from ordering to delivery. We found it at Maps because we were passing through, but I have to say I'd happily go back for a good pizza. The only downside is that there wasn't much room to move around the tables outside.

20/09/2025: Spectacular place. Very very good!!!

14/09/2025: Too bad after 12 years I went back there to eat the fettuccine with porcini mushrooms which I was impressed by the flavour of their cuisine and I found completely different terrible service not to mention the appetizer and the parking let's not talk about waiting times more than 40 minutes for a plate of pasta not to mention the waiters who ask you something do not even answer you

30/08/2025: Everything was delicious! Top restaurant! Friendly, knowledgeable service! I would recommend it to anyone!

27/08/2025: The girls serving were professional and welcoming. Nothing to complain about; we had an excellent dinner.

14/09/2025: The owner, Tina, is very kind and helpful. We were served very quickly. The food was quality. We had a great time. Greetings from Switzerland.

29/08/2025: Prices are made up on the spot, and be careful who you puts on a face. Prices are completely made up, and they don't have menus with prices. There's no point in writing a papyrus and addressing me formally. You can't! This is the truth. You don't provide prices, and your policy isn't clear. P.S. You're the ones who are the lions. A plate of pasta and a main course cost 30 euros. So reread what you wrote and try to think. Because of the customer, we're the ones who won't go back. Instead of clarifying the prices and the lack of a menu, the owner preferred to insult me, calling me "rude," a "lost kitten," and even insinuating an "altered mental and physical state." These are gratuitous and completely inappropriate insults, which anyone can read and judge. This isn't just unprofessional behavior: it's offensive and potentially reportable.

20/08/2025: An experience to forget, two hours of waiting and then receiving industrial arrosticini at the table that we didn't eat. When asked what are these? Their response was, we finished ours. Ok, but at least out of fairness towards the customer, say so, instead we, as honest people, paid and left the colale. For my part, I would have called the police and maybe even the health office, but then I would have had to argue with the person who introduced us to the place.

21/07/2025: Large and spectacular arrosticini.

26/08/2025: I came years ago with my family 👨‍👩‍👧‍👦 and I had a great time. I returned on Sunday for lunch with my boyfriend and the experience I had years before was repeated 🤗. The food was truly fantastic! They sat us at a nice little table ("degli Innamorati" as the owner says) and immediately brought us a basket of hot homemade bread 🥖 and a nice bottle of olive oil 🫒 and a small plate. The bread was truly tasty and the oil was delicate. Let's just say that during lunch we asked for bread several times because it was truly excellent! We started with cold and hot appetizers and a trio of raw fish. The fish was fresh and you could taste it! Truly delicious! 🐟 For our first course, we shared the paccheri with scampi, and for our second course, the mixed fried fish and salad 🐟 🥗. The paccheri were beautifully presented (a generous portion), perfectly cooked! The mixed fried fish melted in your mouth, truly delicious, and the mixed salad (lettuce, tomato, and carrots) was delicious! To finish, a good coffee ☕. Friendly and efficient staff 🤗. Our compliments go to the owner Fabrizio, who pampered us with his kindness and courtesy during our lunch. P.S. I also work in the restaurant industry, and on Sunday at lunch I noticed this wonderful thing ❤ (in my opinion): a waiter, when recommending a dish to a senior customer, knelt down to look him in the eye and be at his level (since the customer was seated), and that's not for everyone. It's called Empathy, and it's a wonderful thing that everyone in this world should have, whether in the restaurant business or not...). We'll definitely be back by the end of September 😊!

24/08/2025: My family and I stayed at this property and had a great time! The half-board option was fantastic, with delicious food and generous portions. The menu was varied, and we loved the dishes on offer. The staff was super helpful and friendly, especially Fabrizio and the rest of the staff. The apartment was comfortable and well-equipped, with a small refrigerator and a slightly noisy but well-functioning air conditioning. The only area that could be improved would be the soundproofing, but the beds and pillows were fantastic. The housekeeping service was impeccable, and there were plenty of towels available. The only thing missing was a window in the bathroom for ventilation. The location is perfect, just steps from the beach and the partner lido. I highly recommend this property, especially for the quality of the food and the courtesy of the staff. We really enjoyed our stay and would love to return!