I migliori ristoranti in Vicenza

07/03/2026: Regarding the food, nothing to complain about; the quality was good. The service wasn't fast; it's true that there were quite a few people there, but for the price, we expected something quicker. I didn't appreciate the plastic placemats (?) instead of a proper cloth tablecloth. When paying, we saw that other customers were offered liqueurs; I think it's unfortunate that we, unlike the other customers, weren't treated the same way (they're friendly, and we weren't part of it? Thanks!). I'll add that I absolutely don't appreciate how it's becoming a habit in restaurants to verbally offer off-menu items without immediately adding the price, which often turns out to be an unexpected and disproportionate charge when it comes to the bill. What's the problem with offering this, stating the price, or, better yet, preparing sheets of paper to insert into the written menu? Finally, the prominent sign that "no separate bills" is not only inelegant, but also out of place. I know that restaurateurs are required to do so by requesting it. Not long ago, I asked a lawyer friend who confirmed this. If the rules haven't been changed recently, I'd advise them to refrain from displaying it out of respect for the law. As mentioned, we ate well, but I'm wondering if the price, far from cheap, is really worth it.

16/02/2026: The atmosphere was very nice, but unfortunately the positives end there. Reading the other reviews, we didn't find the courteous and attentive service that many have praised: we were probably unlucky, but I don't think we'll ever know. We ordered pasta with olive oil for our daughter (she's small and unfortunately doesn't eat special dishes), asking if it was possible to make a small portion. The answer was a firm no, because they have 60 people to serve, huh... The wait was endless, really long. After 45 minutes, we "dared" to ask for our daughter's plate, and the annoyed response was that we needed to be patient, that it takes as long as it takes. In the end, the pasta arrived more than 60 minutes after we ordered it, without even the slightest apology. I'm sorry, but even in the worst restaurants we've been to, they've had the time to bring our daughter's plate right away; it's a matter of customer service and kitchen organization. When I commented (politely, I must say) that the grated cheese had a slightly strange/strong taste, the always annoyed response was that they open a new bag of cheese every day. So I was definitely wrong! As for the dishes, they were average; we expected better given the prices. The tagliatelle with white truffle—priced €30—had very little truffle (and yes, I've had them before at other restaurants, and the white truffle was much more abundant). The best dish was definitely the carbonara, which was excellent. When it came to the bill, we paid without a word; the owner didn't even bother to offer a discount given the incredibly long wait. And now I'm waiting for the owners' response, which will only confirm what I said above.

18/02/2026: It's a shame they ran out of gluten-free ingredients last time... we left and because of the mix-up that occurred and was only recognized when it was time to prepare our order... they ALMOST wanted to make us pay for the sangria we drank while waiting at the table...

13/02/2026: Kudos to all the staff for their kindness and professionalism!! ☀️ The food was very good.

06/03/2026: I discovered this restaurant by chance. The food is good, and the prices are very reasonable. For those looking for fast service and good food, I recommend it!

06/03/2026: Professionally organized and helpful, the best place I've found in the Bassano area. Then 🥰 LUCIANA ♥️

24/12/2025: A welcoming and professional place where you can be sure of eating very well and of quality!!!!🔝👍🏻

11/12/2025: Sunday lunch with family and friends. We had a great time, the food was excellent, and the service was prompt and friendly, despite the restaurant being packed. The price was more than fair.

01/03/2026: Sandwich shop in the town center. Very friendly and fast staff. Good food, but it didn't leave the wow factor I was hoping for. We woke up hungry... Decent value for money.

10/02/2026: Highly recommended!!! I went for lunch today with my husband. We had excellent porchetta and Asiago cheese for an appetizer. A gigantic main course of three types of meat, called "tre taglie" (three cuts). Excellent quality meat, perfectly cooked. They assembled the tiramisu right before our eyes with a touch of warmth and exquisite sweetness. A scoop of delicious gianduia ice cream. What more could you ask for? We found a beautiful place with a vibrant energy. A kind owner and a superb waitress who pampered us and served us in record time!! From now on, it's our go-to restaurant in Asiago!!! Well done, well done, well done

05/03/2026: The pizza is really good, the kind that makes you want to order again as soon as you've finished it. The lady in the dining room and bar is very kind and can offer excellent suggestions on the menu. The trio of sweet treats for dessert is definitely worth trying 😉

28/02/2026: A very small, family-run restaurant. If you like Neapolitan pizza, then it's worth a try.

14/02/2026: Excellent pizza, good quality and they also do first and second courses, desserts, coffee and ice cream.

10/11/2025: Very good pizza and a sober and welcoming place

08/12/2025: Sergio is a guarantee. Excellent pizzas. Very fast service.

28/08/2025: Quick, fast, and painless. Called in the middle of service, pizza made in less than 10 minutes. Enjoyed a delicious pizza with arugula, bresaola, and parmesan. The owner is friendly and knows his job. I highly recommend it. I had a great time, and will definitely be back. I won't add a photo because I devoured it in no time.

17/03/2026: Good beers, fantastic bruschetta! The place is cute, very quaint, and the two owners are... amazing!

16/11/2025: A one-of-a-kind venue that exudes heart and passion. Highly recommended.

27/02/2026: Great pizza, great food, great atmosphere, and the kids had a blast! Highly recommended

25/02/2026: Great lunch break... A-level pizza 👍...

20/02/2026: The food is good, the owner is friendly and the table service is good.

21/01/2026: Excellent trattoria for business lunches! Top-quality ingredients and a fair price, but if you want to enjoy home cooking 100%, book a dinner with boiled meat! The service staff and owners are incredibly friendly!

18/02/2026: We eat exceptional bruschetta with good beer and Ascoli olives at reasonable prices.

29/12/2025: The bruschetta was excellent, as always. Many thanks to Giuseppe and his staff.

01/02/2026: Everything was beautiful First time going there We celebrated two birthdays and it was wonderful 🎁 😍 Fast service Super friendly and always positive staff The interior was perfectly warm 🔥 Congratulations We'll definitely be back!

25/01/2026: I ordered this month's off-menu pizza. Really good!

01/03/2026: I returned to this pizzeria after years and found the place much larger, although the characteristic wooden "panari" seemed smaller. The pizza gets top marks: rough dough, crispy, and well-cooked. Despite being different and smaller than in the past, the quality remains high. However, I noticed a serious lack of professionalism: one of the pizzas arrived at the table clearly "crumpled" on one side, with the toppings slipping onto the crust. It was obvious it had been dropped or handled roughly after cooking. On a weekday evening with few customers, I would have expected the pizza chef to remake it out of pure self-respect, rather than serving it in that condition. I didn't send the dish back to avoid waste and unnecessary tension, but sloppiness should have no place in such a historic place. Go there because the pizza is worth it, but I hope the management pays more attention to these details.

26/01/2026: Everything was perfect, the pizza was good, the service was very friendly and attentive. Very good.

06/01/2026: Fantastic experience! We had lunch at this cabin with friends and were thrilled. The food was excellent and the portions were generous. The view was beautiful and the atmosphere was very refined. Special praise for the service: the staff were extremely polite and professional. Highly recommended.

04/01/2026: Today we had lunch at this charming establishment, and if I'm writing this now, it's because I have to give credit to the commitment and quality of the service. There wasn't much choice, but I'm always wary of restaurants with menus overflowing with sometimes diametrically opposed dishes. I tried the bigoli with venison ragù and the grilled meat, both very flavorful and perfectly cooked. The service was both fast and attentive, and the waitresses were truly commendable. In short: a welcoming location, top-notch service, excellent food, and a very fair final bill.