I migliori ristoranti di cucina vegetariana in Toscana

20/09/2025: The pizza was very tasty because it was well-seasoned: Quattro Stagioni and Neapolitan, with good, abundant ingredients. Friendly staff. We'll definitely be back!

31/08/2025: This year, during the holidays, we "discovered" this place. We ate some super, super good pizza. And the staff was friendly and helpful. See you next time.

02/11/2025: I've known the bakery for years, and the desserts used to be good. Now I find it has gone downhill, both in quality and in price. I bought a zuccotto at a very high price, and it wasn't even half as good! I won't be going back, it's a disappointment.

28/07/2025: Very high prices, gloomy place and very rude staff

02/11/2025: The pizza and fried foods are excellent, and the desserts are also good. The atmosphere leaves a bit to be desired, and we noticed several slight oversights. I recommend checking the prices carefully, especially the two very simple platters offered off-menu for the modest €60.

05/10/2025: Friendly staff, but the wait was too long. We ordered a fried pizza as an appetizer and waited over 40 minutes, and it wasn't dry. The pizzeria is small, seating about 40 (I made a reservation), but there's only one pizza chef who also makes takeout pizzas, which keep coming in, so all orders are given priority. After waiting for the first pizza, we waited another 20 minutes for the two pizzas that had already been ordered with the appetizer. I had requested a light-colored pizza, but it arrived a bit burnt (while the other was very light, just as I would have liked). The pizzeria door remains open to make it easier, and I think also as a sign of friendliness for those waiting for takeout, but they often smoke while waiting, and the smell of cigarettes permeates the pizzeria. Very interesting pizzas. Average quality of ingredients.

17/03/2026: Terrible, it seems they've changed management. I ordered whole wheat pizzas (I called first to see if they could prepare them). Picked up normal...

09/03/2026: Unprofessional, ordered 2 whole wheat pizzas for health reasons, delivered 2 normal pizzas.

03/12/2025: Good breakfast, owner a bit arrogant and irritable

15/10/2025: Delicious, the burrata and the pizzas, accompanied by a good Tuscan wine.

17/09/2025: I expected better, the person who recommended it to me isn't reliable; so I read the reviews a bit, but the reviews weren't reliable either. Raw pizza for the whole table. Despite the complaints, nothing to compensate. The interior furnishings are quite uncomfortable, especially the chairs. You can even climb on the mirrors. Thinking about just making money doesn't seem like the best solution to me. 👏. I asked myself the question and answer; WILL I GO BACK? NO!

07/09/2025: My partner and I went for a drink. It was a really nice place! There was music from the DJ, and you could dance if you wanted. You can have dinner, and the food looks good, but I was there after dinner, so I didn't have a chance to try it. The prices I saw were fair. A great place to host various private events, parties, or just go for a good time!

15/08/2025: I've eaten both meat and fish there. It's true that you have to go and get your food and bring it to your table, but I don't understand the criticism. Everything is very close, the kitchen is open, and the prices are fair and varied because the dishes are elaborate, very tasty, and plentiful, and the kitchen is quick. I've always eaten there very well, and the atmosphere is friendly and spacious, shaded, and there's always music playing in the evenings.

28/03/2026: I love this place, both for breakfast and aperitifs. The waiters are very friendly and helpful. The owner, Mr. Giovanni Serafini, is incredibly kind and generous!

27/03/2026: Coke and aperitif €15!!!! SCAMMMMM

13/04/2026: For me, the best schiacciata is Bertelli's... Without a doubt. I've been to many places, but the bakeries in the city don't even know how to make it.

05/04/2026: Focaccia €16 per kg, if it were good, dry and stringy, not enough oil, probably not even extra virgin, already in the morning it tastes stale, prices of bread (apparently of poor quality) and products are completely illogical, then you wonder why artisan bakeries are disappearing

27/12/2025: The food wasn't excellent, and given the long wait, my rating is even too high. The service is the only thing I rated slightly higher; the people who brought us our food were very nice, but as I mentioned, the food took a very long time. Outside, there were motorcycles, bicycles, and other items that I assume (since I've always seen them there) belong to the owner.

27/12/2025: Nice atmosphere. Average prices. Desserts aren't the freshest.

30/11/2025: This summer, after a boat trip, we stopped here for lunch. Very beautiful, right on the seafront. We had fried anchovies, a mixed salad, and a potato and octopus sandwich. Everything was delicious. The service was excellent; the staff were very nice and helpful. Everything was well-prepared. If we return to Elba, we'll definitely return.

28/09/2025: Summer is slowly leaving us, so let's take advantage of it and go to dinner at Aguglia. A wonderful terrace with a sea view. A fantastic evening, weather-wise. Franciacorta with fried anchovies. Tuna tartare and tuna salad. Linguine with lobster. The service is fast and professional. I'd say we're ready.

06/01/2026: Congratulations on this beautiful birthday cake for my son. Not only beautiful, but also delicious! THANK YOU SO MUCH.

31/12/2025: I think this pastry shop is only open due to lack of alternatives in the area