I migliori ristoranti di cucina vegetariana in Bari

25/07/2025: We spent a wonderful evening with some dear friends at Masseria La Lunghi in Putignano (Turi)! We sampled exquisite cured meats and cheeses, as well as delicious panzerotti! A very positive note is that they also prepare gluten-free panzerotti for those with intolerances and celiac disease. The hospitality was warm and friendly! I recommend it to everyone, especially because it's extremely interesting for families, as the kids have plenty of space to play!

25/06/2025: June 25, 2025: I came with my daughter to visit the farm and taste all its homemade products: an unforgettable moment with a fantastic interpreter and an EXCEPTIONAL and caring owner who shared with us all the secrets of her mozzarella, ricotta and burrata: I advise all French people to come and experience this moment at the farm in Turi Poutignano in Puglia 🌟🌟🌟😜 Sylvie De France 🇫🇷

13/07/2025: Very good and tasty pizzas, typically Neapolitan. A tip: update the menus with the corresponding prices. There are photos of the prices (on the website) from €4-7 per pizza, but in reality the cost of pizzas varies from €10 to €22. For maximum transparency.

29/06/2025: A wonderful evening at Vor Ort in Bari. We sat outside; everything was decorated with so much love. The service was super friendly; you felt like you were with an Italian family. We had focaccia as an appetizer on the house, and later fresh almonds to crack yourself – a great bonus. Plus wine, water, delicious dishes, and coffee. Highly recommended! Verdict: Definitely go. Comfortable atmosphere, great food, and genuine Italian warmth. 💛

12/08/2025: Excellent meat. Perfectly fried fries. Quick and friendly service, even when the place was practically full. Delicious desserts. Highly recommended!

06/08/2025: The spaghetti all'assassina are excellent

17/08/2025: Super positive experience!!! A truly extraordinary mid-August lunch with generous and delicious dishes! Qualified, friendly, and polite wait staff. The outdoor area is well-kept and very nice for the little ones! Highly recommended!!!

14/08/2025: A charming place, suitable for all ages, especially the little ones. The rooms are very nice and clean, despite the dirt road surrounding the property. The food is simple but incredibly delicious. The only downside is that the rooms are far from the restaurant and breakfast area.

12/08/2025: Excellent food Fresh, high-quality fish Beautiful location Good service

09/08/2025: Quality food and service, a charming location overlooking the ravine, in short, beautiful

12/07/2025: They are welcoming guys and it's a place with very good beers, the cocktails are also very good

10/06/2025: Nice place with a nice atmosphere!

15/08/2025: A refined atmosphere, excellent service, and delicious food (compliments to the Chef)... Highly recommended. A round of applause to ALL the staff, and especially to Roberto, who accompanied us so beautifully on this festive day. Thank you so much, and see you soon.

02/08/2025: Excellent in every aspect, from the location to the carefully prepared dishes with stunning flavours.

04/09/2025: As soon as I arrived, I asked if it was possible to have a gluten-free panzerotto, and they said yes. Next, I asked if they had a separate area for preparing it, and they also said yes. I got in line, and the lady who answered me started commenting with other customers about how stupid my question was. I'd like to point out that if a person with celiac disease is concerned about their HEALTH, they shouldn't be considered stupid, and above all, they seem very RUDE for commenting on my question alongside others in front of me. Furthermore, many places that offer gluten-free options often don't guarantee cross-contamination, so asking is perfectly legitimate, and the lady, working in the restaurant industry, should be aware of these things as well. If you don't know how to work with people, you should consider working in other sectors. One word: RUDE.

04/09/2025: The best panzarotto in Polignano. I ate there two nights in a row, trying the various "types." You can taste the quality of the ingredients. I'd go back a thousand times over.

09/08/2025: Fantastic Restaurant. I recommend not getting the sandwiches even though they are delivious. But they are also quite filling. I would recommend to try out many of the smaller dishes. The fish had a great taste and consistency. The host was really friendly and the whole vibe of the restaurant was great. For the great quality prices are actually really affordable.

02/07/2025: Good restaurant a few steps from Bari, in the town of Casamassima, a nice restaurant with excellent and tasty food, interesting octopus sandwiches, friendly staff and reasonable prices.

11/08/2025: We've had several delicious meals. They have excellent wines and antipasti, and the pasta is also good. Giovanni and Elena, the waiters, are super friendly and very knowledgeable about the wines and dishes. Highly recommended!

11/08/2025: A charming location overlooking the Itria Valley. Attentive and knowledgeable staff, and a menu you absolutely must try. We ate deliciously and will definitely be back!

15/08/2025: Everything excellent, very good, excellent, I recommend it

15/08/2025: Everything ok. Excellent value for money. I recommend it.

30/03/2025: Beautiful venue... beautiful evenings and nice atmosphere

17/02/2025: Ho festeggiato qui il mio compleanno organizzato direttamente con lo chef Fulvio ed è stato tutto perfetto. La location con pietra viva e affreschi antichi che rendono questo posto magico, l’ottimo cibo preparato con materie prime di altissima qualità e il servizio hanno reso questa serata indimenticabile. Super consigliato!

10/07/2025: The bald, bearded man at the register charged us a service charge when only one person, the only celiac in our group, had a meal. When we complained, he was rude, rude, and even ready to argue, insulting us in the Bari dialect. We were willing to pay the cover charge for the only person who had sat down to eat. Paying for no service makes no sense, I think. He described himself as a restaurant, but it's simply a bar with some references to a diner. I find his behavior completely disappointing. Since I can't respond directly to yours, I'll follow up with my comment here. The bald man isn't body shaming, but rather the hair condition of the gentleman who insulted us in the Bari dialect. On two separate occasions, he directed us to sit outside without providing information about the service or the cost (so much so that the only person who consumed food took their own food outside). Wanting to rip off people and tourists is a prime example of how not to run a business. The bald man (perhaps better that way) compared himself to a restaurant where you're required to pay service charges. Discuss this among yourselves first; maybe you can come out of it better.

09/07/2025: Came here every morning. Incredible array of GF Italian goods and an amply-stocked GF supermarket section too. Recommend the pistacchio cornetto!

22/08/2025: Excellent service and delicious food 😋.

10/08/2025: Delicious pizza and extremely friendly service. Highly recommended.

19/08/2025: Top. Fantastic pizza at a great price.

04/08/2025: Amazing pizza! A must try spot in Palo del Colle.