A historic pizzeria in the area. The pizzas are well-crafted with carefully selected toppings, and the dough is also very good. Personally, however, I come here primarily for two reasons: the Scrocchiarella, which to this day, in my opinion, is unrivaled in the area, and the Crunch, a kind of crispy piadina made with their own dough, a novelty that's definitely worth trying. I'm eagerly awaiting new flavors!
The staff is large and always very attentive to detail.
Francesco Selicato
.
11 Agosto 2026
10,0
The more I tour restaurants and pizzerias, the more I realize how fortunate I am to be a regular at L'Acquario. The staff's friendliness, their unwavering helpfulness, and their dedication to customer satisfaction are their strong points. And then there's the insane quality of the ingredients, the best pizza for miles around. It's a regular stop for me whenever I have guests and want to spend a convivial evening knowing I'll eat excellently and receive fast, attentive service. Special mention for the attention paid to and the variety of dietary requirements (I brought vegan friends who enjoyed a wonderful dinner). Great team in the kitchen and dining room, my compliments. See you soon!!
Teresa Delfine
.
06 Agosto 2026
10,0
Excellent choice, the only difficulty being the two times on the same evening, no one rushes you except for an elderly waiter who seemed to push to be ready at the second time of the same evening.
Nicola Paparusso
.
16 Luglio 2026
10,0
We booked a table well in advance because it was a busy Saturday night, and they're probably working two or three shifts.
Once we were seated, everything went smoothly, from the fritters and beers to start
to kill the wait, to the dessert to accompany the grappa.
Then the pizza... it's close to Neapolitan style, with a high crust, but much more substantial than usual.
Overall, it's good and adequately topped.
The dough stands out from the first bite: soft and light, definitely left to rise for a long time.
I preferred the classic one, but if you prefer other types of flour, you can.
The service was prompt, professional, and truly discreet... after all, we're talking about a place that's been run by the same family for years now, with the addition of children and grandchildren.
Congratulations to everyone for your work and for how you made our evening.
Paol_eto
.
28 Giugno 2026
8,0
Excellent crunchy pastry
Fast service
Good value for money
Letizia Troiani
.
22 Giugno 2026
8,0
Polite and helpful staff, Alessandro is quick to take orders. The pizza is excellent. We'll gladly return.
service frigoclimasrl
.
08 Giugno 2026
10,0
The pizzas are delicious, made with top-quality ingredients and dough.
The staff is friendly, attentive, and helpful.
We'll definitely be back when we pass through Putignano.
Highly recommended 👍 👍 👍 👍 👍
Angelo Colucci
.
07 Giugno 2026
10,0
Food, atmosphere and service are all excellent, the various doughs are of excellent quality.
Nicola Granata
.
01 Giugno 2026
10,0
Unique scrocchiarella, excellent pizzas, heavenly desserts.
Guido Campagna
.
17 Maggio 2026
10,0
Pizzeria with high-quality ingredients, delicious crispy and light "scrocchiarelle" pizzas. Attentive, friendly, and helpful staff. Pleasant atmosphere. Highly recommended.
Luana Carla Mancini
.
16 Marzo 2026
10,0