I migliori ristoranti di cucina vegetariana in Bari

02/01/2026: If I could, I'd give it 10 stars!! This little restaurant is a real gem! Beautiful, cozy, and with the best service I found in Italy. Plus, the food was spectacular. We had the steak with porcini mushrooms and potatoes, orecchiette, and a baba for dessert. The rosé wine from the region was also spectacular. Simply perfect!! Congratulations to the team!!!

01/01/2026: Highly recommended, Paví...a charming inn in Locorotondo with a breathtaking view. Super attentive, friendly, and helpful staff. Excellent food, excellent first courses, top-notch wine.

07/01/2026: A unique place that reeks of history and serves delicious food even during siesta, when all other restaurants are closed. A big plus for that! You can sit across from it, in the stone gateway, and still soak up the history while savoring a delicious pizza crust by the pound.

07/01/2026: On the first day, access was literally blocked by a dense, cheerful Italian crowd, patiently waiting or enjoying their focaccia in a wonderful atmosphere… despite the icy wind. We gave up. The second day, exactly the same scenario. Another attempt, another failure. What's the mystery? On the third day, finally, we understood the reason for the crowds. The focaccia and the bread were simply exceptional. Of remarkable quality, they fully justified the wait: here, patience is richly rewarded.

16/02/2026: Excellent food. Relaxing atmosphere. Excellent value.

08/02/2026: A positive experience. We stopped here after a lovely stroll through the alleys of Bari Vecchia, and we trusted our instincts... excellent food and welcoming staff. A worthwhile place!

12/11/2025: Welcoming location and perfect service. The food, as always, was excellent.

09/11/2025: Fabulous pizzas! We'll definitely be back!

08/03/2026: Drawn by the reviews, we decided to try it. The menu was disappointing, with appetizers of cured meats and thinly sliced ​​cheeses. The pumpkin parmigiana was good, but the rest didn't satisfy me. The first course was a canteen-style one, with industrially-made filled pasta. The second courses were poor, with overcooked meat. Finally, the fruit was sliced ​​into thin slices, and the desserts were disappointing, seemingly recycled and thrown on the plate. At €45 per person, I expected more. I didn't experience the flavors you'd expect from a farmhouse restaurant. Furthermore, it was difficult to converse in the restaurant because of the large group (since I'm in the business, I recommend separating the groups). A disappointing experience. The only positive note was the young woman who served us. Too expensive for what we were served.

07/03/2026: Farmhouse located in the Noci countryside. Beautiful property surrounded by greenery. You can also take healthy walks along the surrounding paths. The cuisine is home-cooked, featuring local specialties. A warm welcome awaits, with fresh mozzarella made by the cheesemaker. Prices are average, and products are available at the shop.

17/01/2026: I once ordered a pizza with capers added: I ended up paying €1.20 for six capers. The pizza is okay, but the prices are exorbitant.

31/12/2025: Anyone who loves Neapolitan pizza will be in heaven here. The antipasti and desserts are also authentically simple and delicious. The ambiance is very basic, with polyrattan chairs and neon lighting, and the service is friendly.

14/03/2026: These pizzas are not "earthly"... we were in heaven... oh my god... and the wine... everything was top notch, from the food to the service... it was worth every penny!!!! Anne and Manfred Belgium / Valencia.

11/03/2026: Beautiful place to taste DOP pizza

27/01/2026: Very good pizza, very homemade ingredients, excellent wood-fired cooking, light and fragrant dough

15/01/2026: We had dinner this evening at this beautiful place just outside the center of Alberobello! The food was delicious, the prices were reasonable, and the staff was super friendly!

17/02/2026: Welcoming location. Fast service, courteous and knowledgeable waiters. Delicious appetizers and fantastic first courses. So large that two could eat. We had the first course of the day with scampi, mussels, clams, and yellow date tomatoes and were pleasantly surprised. It's not the first time we've been here and we'll definitely be back. Highly recommended.

04/02/2026: Exceptionally delicious and a lot of food for a very good price. The staff was helpful and friendly. We came in winter and sat inside, which was very cozy. The sweet red house wine is highly recommended!

12/03/2026: It's an authentic Japanese restaurant. Excellent quality ingredients and fantastic preparation. Highly recommended!

16/02/2026: The best Japanese restaurant in the province of Bari. I'd put it first overall. We went for dinner and it was exceptional. Top-notch service.

26/02/2026: Excellent pizzeria 😋 to enjoy in or take away. Very few tables, but perfect for a family meal. Impeccable, family-run service 👌🏼 Grazie mille

22/02/2026: Friendly staff. Excellent pizza.

12/02/2026: They have excellent baked goods, but the focaccia is superb. The staff is very knowledgeable and professional.

30/01/2026: Great service, delicious focaccia!

22/02/2026: A very positive experience, with a welcoming atmosphere and expertly revisited traditional dishes. The live band, which discreetly entertained the diners, was a welcome addition. The wine selection was excellent. The owner's empathetic professionalism made the lunch even more enjoyable. Highly recommended.

15/02/2026: The atmosphere and service were definitely good....but I think I'm comparing it more to a restaurant than a pizzeria...because for me, the pizza was a no-no. The appetizers, on the other hand, were excellent.

17/03/2026: Lots of delicacies, top-notch panzerotti. Ordering needs to be improved.

23/02/2026: Informal location, crowded in summer, top-quality pizzas and panzerotti. Prices are in line with the market.

18/01/2026: It's always a great pleasure to breathe in the welcoming atmosphere that surrounds the Mini Bar. Pleasant sensations!

07/01/2026: Nice place and good food, worth going there