I migliori ristoranti in Siracusa

22/02/2025: Rude especially with tourists who don't speak Italian well, you can't hear certain phrases... oh...

03/10/2024: The best coffee we had in Italy!

06/11/2024: Un locale davvero unico! Dal dolce al salato, dalla colazione alla cena è tutto eccezionale! Fatto in casa sul momento. I lievitati sia dolci che salati sono delicati e digeribili. Gli arancini migliori di tutti quelli mai mangiati (panatura e frittura perfetti, mozzarella filante). E soprattutto a prezzi IMBATTIBILI!!!

29/10/2024: Arancine di riso superlative. Caponata fantastica. Servizio gentile ed efficiente. Prezzi economici. Un pranzo veloce ma di infinita soddisfazione. Un pit stop gastronomico da non perdere.

18/03/2025: Dal ricordo piacevole della prima volta che ci sono andata ci sono ritornata. Purtroppo la seconda è stata una delusione. Antipasto un po misero di verdure varie. Primi discreti ma molto normali. Due secondi. Una piccola salsiccia gratinata e una ciotolina di carne con un gusto indecifrabile ed un cattivo odore. Dolce di ricotta. Peccato, anche le persone che erano con me non sono state soddisfatte.

17/10/2024: Excellent place surrounded by nature where you can taste local and typical Sicilian specialties. Large parking available.

08/09/2024: As Franco Milini, a world-class pizza expert, I can state with absolute certainty that Pizzeria Le Palme offers truly good pizza. And be careful, when an expert like me, with years of experience and a refined palate, says this, it is not a statement made lightly. It is the result of years of study, dedication, travel far and wide in search of the perfect pizza. The pizza from Pizzeria Le Palme impressed me, and it's not easy to impress someone like me, who has tasted pizzas from the four corners of the world. The dough, as a leavening expert that I am, I can say it bluntly: it is excellent. I can immediately recognize a well-worked dough from a mediocre one. And that of Pizzeria Le Palme was treated with the utmost respect and professionalism. The leavening is taken care of at levels that only those, like me, who have spent years studying this process can appreciate. And believe me, I know it well. As an expert. Let's move on to the ingredients. I, Franco Milini, have tasted buffalo mozzarella directly from the best farms in Italy, I compared tomatoes grown in different lands to perceive the slightest variation in flavor. And I tell you: here at Pizzeria Le Palme the ingredients are chosen with care. The quality is evident in every bite. Eating a pizza here is not a simple culinary experience, it is almost a pilgrimage for those who, like me, dedicate themselves to the art of pizza. I, Franco Milini, never leave anything to chance when it comes to pizza, and I can guarantee you that this pizzeria knows what it's doing. It's not a compliment I pay often, but this pizza is worth the trip. As a self-respecting expert, I recommend this pizzeria not only to those who love pizza, but to those who want to understand what eating a good pizza really means. In conclusion, if you are looking for a pizza made to perfection, follow the advice of Franco Milini, pizza expert: Pizzeria Le Palme is a must. Trust those who have dedicated their lives to this noble art.

28/08/2024: Last night the pizza arrived cold and not very cooked.

06/02/2025: Terrible experience. Rude staff who go so far as to push kids without a valid reason. A place is first of all a service to the public and then a commercial establishment. Shame on you rude people.

11/12/2024: An atmospheric and wonderful bar where it's nice to meet friends and have a cup of coffee

09/03/2025: Only bar open on Sunday morning at 6.30am, good coffee and excellent croissants, slightly high prices but worth it

15/01/2025: Excellent choice of desserts, staff I don't know if it was too full but they weren't friendly at all

11/12/2024: Delicious dishes, super seasoned pasta with well browned sausage. Very abundant but expensive salad, price displayed so nothing to complain about. Amazing view

27/09/2024: Peaceful place with a view of a magnificent church. Very friendly staff. Very good dishes. I recommend

13/03/2025: We were there to celebrate Valentine's Day with a group of friends.... simple environment and without particular luxuries. All in all, a nice evening.

27/02/2025: Old farmhouse restored and converted into a restaurant. Nice location even if we were on a veranda closed by glass and quite cold. The service was punctual and precise. Evening with music and dancing.....but nothing exceptional. Good overall....but there is undoubtedly better.

06/03/2025: Ate both pizza and fish main course (mixed grill) as a couple. Both courses were quite good, although more could be done. Prices are slightly lower than the Marzamemi average, however in line with what you ate. The location is nice, almost facing the sea.

13/02/2025: Excellent pizza with seafood flavors! Very friendly and efficient staff. I had dinner on Sunday, and although the place was crowded, I didn't have to wait too long. 😊

17/08/2024: Kiosk located in the square in front of the Santa Croce lighthouse in Augusta. We are talking about a seasonal business open only for the summer period. I'll start by talking about the food. Here you eat the classic Schiacciata filled with condiments of your choice, and I must say one of the best I've eaten. Family run, they are well organized in taking orders, charging and then bringing the food to the table. To order, you need to have the menu sheets and select the Schiacciata with the condiments to add, also the appetizers such as chips, and another sheet for the drinks. In my opinion, they could improve orders by avoiding the long queue that is created at the checkout, perhaps dedicating a checkout for the squash and another for the bar. On busier days, prior table reservation is mandatory. If you arrive around 9pm on weekends, arm yourself with a lot of patience so that you won't eat before 10/10.30pm. Therefore, regulate yourself. Medium/high prices. However, I really liked the lighthouse flatbread, I will definitely go back.

16/08/2024: As usual we are talking about a flatbread that confirms the highest standards of street food, truly excellent raw materials and product quality, congratulations I highly recommend it.

25/11/2024: These were the best pizzas we had in Sicily , the yellow tomato pizza was something new and we really loved the base and flavours from both pizzas. They also had an amazing pomegranate soft drink. Staff were friendly with the location also be a great place.

24/09/2024: Good pizzas and caprese! Nothing wrong with that at all. And friendly staff.

30/09/2024: I went after reading the reviews. Costs of the Gin Tonic (Portofino gin and tonic water 20 cans) a little above average without any accompaniment. Arancini, taken separately, very greasy. If you want to have dinner from 8pm onwards

17/08/2024: Apparently if you have a coffee you are a second class customer and can't use the bathroom

16/10/2024: What was there is no longer there today. I'm sorry but you paved a well-tended road. Sin.

17/09/2024: Locale molto bello, eravamo in visita a Palazzolo e ci hanno consigliato questo ristorante, cibo buonissimo, Ravioli spettacolari e dei secondi davvero buoni.

20/12/2024: The service is good, indeed the staff is very kind and helpful. But the people who frequent it are not the best, on the contrary. It's possible to have an evening out but personally I wouldn't go there that often

08/11/2024: A nice bar to drink a good coffee.

21/12/2024: Ero andato a fare un compleanno a pranzo, non è stato bellissimo ,Che dire il posto potrebbe essere molto bello, avevamo ordinato del pesce fritto è arrivato crudo e soprattutto troppo tempo, avevamo ordinato della pasta e ci avevano detto che non si poteva fare. Lo sconsiglio vivamente purtroppo, nel periodo estivo dovete prendere personale qualificato. I prezzi sono troppo alti e la qualità è troppo bassa.

02/11/2024: Food was carelessly prepared. Seems unhygienic and on top of that the ricotta in the pasta has molded. Unfortunately not recommended