I migliori ristoranti in Sicilia

08/07/2025: It was my first time here, and I can only say it was very positive. The quality of the product was excellent, the pizzas were excellent, with very light dough and perfect cooking, and the ingredients used for the toppings were excellent. The service was perfect, on a lovely veranda; we hadn't booked, and they still served us without any problems. If we want to nitpick, the music was fine, the entertainer was fine, but the karaoke was definitely not. I would recommend it to everyone.

01/06/2025: A welcoming place, kind and efficient staff, excellent dishes. Everything perfect. Excuse the term: a fairy tale. 👍🏻🙋‍♂️

30/07/2025: Finalmente dopo una settimana in giro per la Sicilia a mangiare roba da turisti e prezzi da stellati, quando avevamo perso le speranze e tornavamo a casa, prima di traghettare ci siamo imbattuti in questo ristorante eccezionale, personale gentile cucina autentica con la giusta rivisitazione che non guasta, ho mangiato una tartara di alalunga incredibile e una pasta con bergamotto e bottarga stupefacente. Carta dei vini ottima e soprattutto ho pagato davvero poco dopo le batoste dell ultima settimana. Qualità prezzo davvero incredibile. Al mio prossimo viaggio in Sicilia sarà tappa fissa

27/07/2025: Adoriamo questo ristorante, con la sua atmosfera un po’ chic e un po’ old style. Ogni volta che passiamo da Messina, la tappa è obbligatoria. La qualità del cibo è sempre altissima: pesce freschissimo e una selezione di vini davvero eccellente. Stavolta abbiamo scelto un Etna Bianco spettacolare. I bucatini con le sarde meritano 5 stelle, così come la cacio e pepe (rubata dal piatto di mia nipote!). Ottima anche la tartare di branzino, scelta da mio marito. Io ho preso, oltre alla pasta, gli involtini di pesce spada: deliziosi, anche se mi aspettavo una preparazione senza salsa di pomodoro. Ma è stato un mio errore: alla messinese si servono così. In ogni caso, la qualità del pesce e del ripieno era eccellente. Servizio impeccabile, professionale ma con il giusto tocco di calore. Insomma, una tappa consigliatissima!

25/03/2025: Longtime customer...good bread Excellent hot food...everything excellent Excellent value for money

09/03/2025: In this bakery and pastry shop you can find quality kindness and a smile... Which is rare these days...!

17/07/2025: Every time I return to Alcamo, my stop is Spizzy Pollo. The fries are excellent, as is the spit-roasted chicken. The only downside is the wait, even if you've booked.

14/07/2025: Excellent chicken coop, I recommended it to anyone who wants a top quality rotisserie chicken

11/05/2025: Produced and catered with organic foods.

04/05/2025: A dear friend works there so we wanted to have this experience in the macrobiotic world.. We were very surprised by the variety and quality of the dishes cooked. Young and smart kitchen staff!! Excellent and healthy food. Then they sell everything always organic themed...untreated..super recommended...

18/06/2025: Everything was excellent as far as food and wines go but the air was extremely hot and the lack of air conditioning made the experience more difficult.

12/06/2025: Very good pizza, welcoming atmosphere and very kind and friendly staff.

31/07/2025: The owner and his son were not very kind.

29/07/2025: A spacious, professionally organized venue with attention to detail. Clean and tidy! The food is good, and the prices are in line with the quality offered. The quality-price ratio is favorable, which is no small thing. The location is easily accessible with a GPS, but there are few nearby directions. I didn't give it five stars because a venue like this offers non-alcoholic beer or alcohol-free aperitifs. Safety is always a top priority. There is no on-site parking, but there is ample free parking. I recommend it to both locals and tourists. We ate the pizza, and everyone gave it a very positive review.

05/07/2025: We were there for lunch and were placed under a cover made of wood and bamboo canes. It was very hot, luckily two large fans moved the air and created some relief. The place is really nice, it works a lot with tourists and this unfortunately is reflected in the dishes. There were many of us and we were able to try a bit of everything on the menu, so I can "push myself further" with the reviews. But I would start with the service to which I gave two stars: there were only us, a table of twelve, a few tables that in the meantime were finishing lunch. We arrived around 13:10 and to have lunch with appetizers and some first courses plus dessert we had to wait a long time which the heat did not help. The appetizers started to arrive around 14:/15-20, the first courses around 15. Drinks were served immediately and obviously reheated in the meantime of the wait, but luckily ice was served, but on request. An appetizer mentioned red shrimp and some prawns were served, probably Argentinian, obviously frozen products and not fresh. An explanation was asked about this topic, but the answer was not very polite and unfortunately very far-fetched. We didn't want to insist, the incongruity was obvious to everyone and at the table there was my dear little sister, a cooking expert as well as sous chef and wife of a well-known chef from Salento with a long experience. Moving on to the dishes, all in all some were really good: the caponata, the burratine (they could have added a few more peppers and perhaps mentioned the presence of ricotta mousse on the menu), the prawns themselves were good. A little less so the seafood salad, which although presented really well, had very hard cuttlefish and was not very pleasant to chew; the crouton with squid was instead with octopus cut into strips, also an incongruity here, but apart from this it was really hard to chew. Orecchiette good, but the sauce was a bit acidic. Black spaghetti very good and so was the grill. The wait for desserts was long, however the tiramisu was good, the sgroppino not to be judged, served unmixed and without a teaspoon to make it ourselves. Mango sorbet: although the sorbet was good, the mango (still frozen) had no flavor. I hope they fix a few details to reach a level that is certainly higher and within the reach of the structure. The service needs to speed up a lot and I don't dare to imagine the times it would have taken if it had been full.

05/07/2025: One night stay, very pleasant. Nice rooms, beautiful gardens and a fair breakfast. Very friendly and helpful staff. Recommended.

26/07/2025: Very bad, I couldn't give a worse review. I don't think it's normal for me to go and have two Aperol Spritzes, which I don't care what they cost, but to be charged €5 for a cover that I haven't used because it's supposedly company policy, not because I haven't had dinner or just had a drink.

25/07/2025: Fresh, tasty, clean. Friendly service, reasonable prices.

17/07/2025: They saw me twice, when I came in and when I left, and never saw me again. As for the owner, she'd do well to change jobs.

17/07/2025: Terrible experience, rude owner

22/07/2025: It took an hour before we were served

06/06/2025: From the outside it looks like a rotisserie but as soon as we entered it was a typical trattoria. The owner welcomed us like friends, very nice. The food was excellent and plentiful. Then I tasted my first arancino.

27/06/2025: This is the place where the country meets, the wine is good and the pizza is excellent, highly recommended.

11/05/2025: Wonderful food, people and atmosphere. The beating heart of the area and the surrounding villages ❤️

02/08/2025: Dinner on August 1, 2025. The restaurant is downtown with indoor and outdoor tables. Friendly staff. The pinsa diavola and margherita are good. Prices are average.

15/07/2025: Insanely good pinsa, high quality ingredients and super tasty dough, obligatory visit in Trapani!

09/08/2025: Excellent little ice cream and coffee shop.

04/06/2025: Coffee with atmosphere, a place for fans of The Godfather. The ice cream is also delicious!

05/08/2025: Being from Spain, we stumbled upon this bar by pure chance. And fate couldn't have held any better fortune for us. We met the kindest people on an anniversary. And what can I say about the owner and waiters? People with big hearts who love both their products and their land. We will never forget you. I can't end this review without expressing my gratitude for what you already know you did. A big hug and a thousand heartfelt thanks.

02/08/2025: One of the best bars in the city, kindness, courtesy and maximum education, top-quality products and top breakfasts.