I migliori ristoranti in Olbia-tempio

24/09/2024: Courteous and professional staff, classy environment, excellent croissants and sandwiches.

18/09/2024: Seriousness, professionalism and kindness are the ticket to attendance.

02/07/2025: Mamabeach was our HQ during this short stay in Sardinia. We found quality food, fast service, and friendly staff. It was faultless. Thank you for your welcome 🌴🌏🍸🍝

01/07/2025: Nice and original place with sea view, good service, poor quality food, too expensive.

02/06/2025: Excellent food, high quality, congratulations! Among the best in San Teodoro. Only flaw: the service a bit too present during the beginning of the dinner etc. An appreciated attention but perhaps we would have preferred more privacy in that sense

26/05/2025: Very good!! Delicious food and kind service

28/05/2025: Shortly after arriving in Sardinia, a kind stranger (kinder than I first realised) advised me to eat at this restaurant only, and none other. As a Scot of Highland origin, I have a strong streak of cynicism when confronted with this sort of advice from strangers; my travels over fifty years have generally confirmed that a commission may be involved, payable to the provider of the advice. In this case, some of the reviews seemed to confirm my reluctance to take the advice at face value. I have eaten at some truly terrible establishments – not least, I am sorry to say, in Scotland – with better reviews than those here. In fact, the advice to eat at Ristorante da Silvio turned out to be entirely altruistic. After eating at a couple of other restaurants in San Teodoro, notable for their sea views, questionable service and high-priced tourist menus, we parked outside da Silvio on a whim, to take a simple lunch, and entered a new world of pleasure. We have eaten there since, and we will return only to San Teodoro, and only because Silvio is there. If ever he closes up shop, we shall have to find another town without the plethora of tourist traps that now plague what was clearly once a beautiful, quiet Mediterranean town. Silvio is, like the majority of true Sardinians, a relatively taciturn, understated gentleman who takes a profound pride in his offering. He goes to market early to find the best fish and produce. He understands pasta, a mystery to those from the North. He offers only one red wine by the glass – I have no idea what it is called – but it is local and it is some of the best wine I have ever tasted by the glass. When Silvio suggests a dish, we have learned to accept the recommendation without demur, and so we have discovered ravioli without equal, fish cooked to perfection, charming desserts; in short, reasonably priced food that has left us feeling well and contented and pleased to be in good company, just pleased really. I am no friend to hyperbole, so I will just add, as an aside, that we wondered why Silvio does not have a Michelin star. It is simple: he is determined to continue providing pizza in the evenings for the local population who, rightly, eat his pizza out of preference. Michelin does not like this; poor Michelin – are you really so shallow? (By the way, Silvio refuses to serve pizza for lunch because he considers it too heavy for anyone wishing to survive the afternoon heat.) I have noticed that a lot of the negative reviews focus on the service. I state clearly here: we have found the service to be nothing less than expert and courteous, and it becomes positively charming on the second visit. Perhaps those who complain might consider whether they too are courteous – I have found that courtesy works best on a two-way street.

26/05/2025: Ottima esperienza Torniamo spesso in questo ristorante ed ogni volta mi sembra di essere a casa con Silvio ( il titolare). Abbiamo ormai un rapporto di amicizia e quando ci sediamo nel suo ristorante ci consiglia sempre i piatti migliori con prodotti di stagione … consiglio vivamente i bocconi di mare (lumache di mare) che non si trovano spesso e di cui io ne vado ghiotto e che ogni volta che sono disponibili Silvio mi propone

01/07/2025: A truly special dinner. Fresh fish, very friendly and super fast service! We highly recommend the mix of seafood appetizers and the fregula, both dishes prepared with great skill and excellent raw materials! The fried food and the seadas are no less... The very honest bill. Congratulations, we will be back! 💪💪💪 Greetings from Cagli!

01/07/2025: I've never experienced anything so rude. The waiter arrogantly walks past you, only half-taking your order and then delivering it incorrectly. Disgusting.

28/06/2025: Very, very good restaurant, the setting is very nice, we ordered pizza and pasta, it was delicious. There was a very nice little concert which made for a warm atmosphere. We recommend this place without hesitation.

27/06/2025: I had dinner at the Sapori di Gallura restaurant, together with my partner and it was a really pleasant experience, eating excellent food, and with the staff really kind and helpful, also to top it all off there was a splendid sunset and live music. Highly recommended

20/05/2025: I would like to point out that my opinion only concerns the restaurant, where I went 3 days ago. The view of the bays was simply spectacular, the service impeccable with kind and always present waiters. It was a shame that my capricciosa pizza was slightly watered down and with tasteless raw materials. I swear it was the first time in my life that I left half of it on the plate because I was disgusted. The cheese tasting, if that's what you have to call it, for four people consisted of a small plate with a few tiny rectangles of various qualities inside, but so small that you couldn't even understand the flavor. The dessert, the seada, was very good. The prices were quite high.

16/05/2025: Excellent pizza, very good digestible dough due to the long leavening, highly recommended

01/07/2025: 🇬🇧 Traditional restaurant 🇮🇹 The food is very good for a very reasonable price. The staff is very friendly and welcoming. The setting is also a highlight here, surrounded by pine forests and close to beautiful beaches. We went back twice.

01/07/2025: A real gem in Sardinia! 🇮🇹 Warm atmosphere, super welcoming staff, you feel right at home. The dishes are delicious, and the clam pasta with bottarga… mamma mia! A true delight for the taste buds. Fresh produce, generous cuisine, and full of flavor. A place not to be missed if you're in the area. We'll definitely be back! 🍝✨

20/06/2025: Amazing stay! Staff were awesome had a great restaurant on site. The hotel was covered in flowers that made the entire property smell amazing!! Our room was nice we just had an issue with a shower head and the power going out on us. Also key was quite complicated but it was super cute loved the views. It’s a little away from other things but the views were out of this world

17/06/2025: Wonderful stay at Hotel Don Diego. The location is stunning, with beautiful sea views and direct access to a quiet beach. The hotel has a rare, understated charm that’s hard to find these days – elegant without being ostentatious, and genuinely welcoming. The atmosphere is peaceful, perfect for relaxing and disconnecting. The staff was courteous, helpful, and always professional. My room was clean, comfortable, and well looked after. Good Breakfast. This hotel exceeded my expectations. I highly recommend it to anyone looking for a serene and refined escape in Sardinia.

01/06/2025: Large restaurant with a good selection of food. Beautiful garden area that wafts jasmine during your meal.

20/06/2025: Absolute gem of a find! We were so blown away by the flavours and freshness of the food - expect typical Sardinia grandma’s cooking. We had the clams pasta, and as I adore spice, we asked for chilli oil, which was not hot enough for me so we were kindly provided peperoncino powder with the right kick, so grateful! The seafood risotto was plentiful and delicious too. The antipasto de mare came in as several different plates of seafood items (crab, mussels, etc), and I particularly enjoyed the mussels which was so fresh and flavoured lightly and to point. We were offered some mirto on the house and left with our hearts and bellies full! The desserts were nice, we tried the seada and crème brûlée. We had a lot of food and ended up spending €60 for two people. So glad to be able to support this incredible family run establishment.

14/05/2025: It's a "little" (because in reality the place is big) secret in the sense that it's not too visible from the street but you enter and it's decorated with pieces of exposed stone very Emerald with seats outside and inside - you could also have birthdays, anniversaries etc. there - it feels like being in a house - I think the restaurant is family run - good food and above all low prices for what they serve - well done well done 👏

24/06/2025: Busy and need to reserve for public beach

24/06/2025: The best 35 euros ever spent in a beach resort for 2 sunbeds and an umbrella. All the services and the comfort of the grass. I recommend it to everyone

28/04/2025: Super leckeres Essen ,nette Bedienung, haben uns rundherum wohl gefühlt. Die Speisen waren originell angerichtet..

22/06/2025: Well stocked, good bread and croissants

21/06/2025: Delicious bread, and croissants and focaccia