I migliori ristoranti in Foggia

31/05/2026: Recommended. Excellent seafood menu. Great location.

20/05/2026: Beautiful place, light and good pizza

06/05/2026: I spontaneously stopped by during my cycling trip and asked if I could pitch my tent here. No problem at all; I received a very warm welcome from Daniela and the dogs. I could choose my own spot. It's a beautiful, well-maintained, and relaxing oasis of peace and quiet in the middle of nature. Unfortunately, I can't comment on the rooms or the food, as I had my own supplies and tent with me. A hot shower and drinking water were available. Daniela was very helpful and gave me a great recommendation for the following night, even calling ahead to check if they were open. Since it was still the end of April, it wasn't always easy to find a campsite for the night. 🚲 I started the next morning refreshed and well-rested. I have to say, it was one of the most wonderful stays I've had in southern Italy. And all for €10!

30/04/2026: A truly peaceful place. If you're looking for tranquility, this is the place for you. The staff is incredibly kind and helpful, and the food is delicious! Special thanks to Daniela for hosting me and giving me invaluable tips for my trip.

13/12/2025: Excellent historic bakery in Manfredonia, excellent products. Other suppliers have a wider variety of products, but the bread is delicious. I recommend having a bread slicing machine for better service. Highly recommended bakery.

12/12/2025: The best bakery in Manfredonia, exceptional bread and focaccia... History!

16/05/2026: The quality of the dishes is excellent for gluten-free food, exceptional.

16/05/2026: I went to the Bella Vista pizzeria restaurant for pizza. First, we ordered portions of delicious and tasty fries, then diced prosciutto, which was also excellent. The pizza was very good and generously topped with quality ingredients! There's a wide selection of excellent desserts. The service was very attentive and courteous. The prices are affordable and, for what you get, I think they're really reasonable! The only thing that didn't impress me—though I want to point out that this is strictly a matter of personal preference—was the atmosphere, which is clean. I'll definitely be back, and the location is quiet and relaxing.

10/02/2026: The food is certainly good, but the prices are decidedly high. I ordered a glass of red wine, but they served me very little (less than a finger's worth) and it was of terrible quality, and I paid €6.00 ​​for it.

28/12/2025: Bad experience. We ordered a pizza by the slice to share between four of us. Each of us ate our own piece, and near the end, we realized that the pizza was completely burned underneath. We pointed this out to the waiter, who, instead of apologizing, responded in a rather annoyed tone: "Why didn't you tell us before!" An inappropriate comment, considering the issue was obvious and the customer shouldn't have to justify himself. Only later did the owner offer to bring us another pizza, but by then we had finished it. No real attention to the problem, and the service was not only rude, but also disorganized.

27/05/2026: Beautiful hotel...we stayed in the recently renovated annex. Warm and professional welcome. Comfortable, clean, bright rooms equipped with every comfort. Quiet location with a relaxing view. Delicious breakfast served on the patio overlooking the garden. The swimming pool, which was under construction, will soon be available. The sea is just a few minutes' walk away, but a shuttle is available in the summer. An ideal location for a wedding. Thanks to the owner and his daughter.

31/03/2026: We ended up staying at Villa Maria for one night almost by chance. It's a lovely blend of modern and rustic charm. Our typical Pugliese dinner was excellent. The house wine, Nero di Troia, is highly recommended. There's still construction going on at the property; a pool is being added and the terrace is being extended, which will certainly be very nice.

08/04/2026: For Faeto we would have expected a better meal, for having paid €40 per person really poor, friendly staff but quantity and quality of the lunch not enough... for dessert, a very small piece of Pastiera politely asks for a second... they served me a microscopic piece that a baby of a few months would have swallowed in an instant.... we were disappointed.... Faeto Landscape is beautiful but we certainly will not return to this restaurant 😔😔😔

08/04/2026: Everything really good, excellent quality/price ratio

20/04/2026: Amazing pizza. Excellent service. A place to remember.

04/01/2026: Nice place, it doesn't feel like a pizzeria but it's like feeling at home, friendly staff, good welcome and above all the pizza is delicious and digestible... we'll return, recommended

29/03/2026: Palm Sunday lunch, excellent food, good quality, super friendly staff. The owner was welcoming and available for all our needs. An experience definitely worth repeating, highly recommended.

25/01/2026: Good but the sliced ​​meat in the appetizer was a little small, considering that the appetizer was per person but it arrived on a single plate and for two it was too little😊

06/05/2026: Spectacular pizza by the slice! 🍕 Thin, crispy, and incredibly tasty, with truly fair prices. Giovanna, the owner, is an institution: always smiling, welcoming, and incredibly kind, as well as being expert at her job. Few frills, high quality. We'll always return! It's best to book if you're in a hurry, or order pizza at the counter to save yourself a long wait. 5 stars. SUPER!

04/09/2025: We enjoyed our first paposcia here: prawns, glasswort and dried tomatoes...a delight!!!

24/08/2025: I've never had a business owner refuse to seat me, even though we'd said we'd wait to get a seat because there wasn't enough room. A table was about to become available, and the very customers who were supposed to give up their seats were shocked by the owner's response. Rude to the max, arrogant and presumptuous. There were eight of us; not only did they lose a potentially inviting table, but there was no valid reason why we shouldn't be seated.

03/03/2026: We stayed at a property in Lucera that didn't offer dinner, but Noemi recommended catering. It was a delightful experience, both personally and culinary. Noemi is courteous and knowledgeable. The ingredients are top-quality, and since you eat with your eyes as well, everything was refined, colorful, and inviting. Thank you so much, and with...taste.

26/02/2026: I was in Lucera for work and was pleasantly surprised by everything. The food and value for money were truly excellent! I recommend it.

06/12/2025: I love coming to this restaurant because the quality of the meat is truly impeccable. Every time I'm amazed at how well it's cooked: tender, flavorful, and always perfectly cooked. The quality of the ingredients used is also excellent, and it shows in every dish. The owner deserves a special mention. He's extremely courteous and helpful, always ready to greet customers with a smile and do everything he can to make them feel comfortable. For me, he's become a go-to: when I want to eat well and enjoy a pleasant atmosphere, I already know where to go. Highly recommended.

01/11/2025: Welcoming and well-maintained atmosphere. Exceptional meat and excellent service. Highly recommended.

28/05/2026: Excellent food, very friendly staff, beachfront terrace. Prices are average for the area. I recommend it.

24/05/2026: My partner and I stopped for lunch. Our order included a first course for him, two second courses (one for me and one for him), and a side of vegetables to accompany my fish. When ordering, I asked the waiter, in my ignorance, the difference between sea bream and sea bass (I meant flavor), and he started by saying they were two fish (really? I could have figured it out that far), then went on to tell me about the differences in the environments they lived in and the things they ate. My ideas were definitely clearer then. XD Anyway, he gets the first course, and I get the side of grilled vegetables (6 pieces total, 3 zucchini and 3 eggplants). So what should I serve with my second course?! Okay... but let's move on... The waiter comes to clear the table and asks me if the sea bream had arrived. He comes back a little later, saying that it would take twice as long to cook properly because it was so big... but... in the end, this sea bream arrives (which I cleaned myself). The waiter asks my companion if he also has anything... amidst the general confusion, after a while, the other main course arrives (a sweet and sour fish fillet... good, but two forkfuls of fish...) ... so everyone practically ate alone, since the restaurant wasn't even full :( Maybe improving the overall organization between the kitchen and the dining room wouldn't be a bad thing, because the food is still good.