I migliori ristoranti di cucina pizza e pasta in Toscana

05/01/2026: Excellent, from the service to the food to the quality of the products and finally the price

27/12/2025: The veranda-like dining room, filled with artificial plants, is welcoming. The waiters are friendly and quick. Unfortunately, the pizza isn't to my taste because it has a crust that resembles crackers, but I realize that's how Tuscans like it. I, even though I'm Tuscan, don't.

21/02/2026: For me it's a no, the pizzas arrived cold.

15/12/2025: December 2025 The last time we ate here for an 18th birthday (about a year or two ago), we had a great time; the pizza was good, and we had a fantastic evening. The opposite happened a week ago, for a friend's birthday. The real problem was the pizzas: all burned, not just one or two, but about 15. I was the only one who didn't order one (and I thought I'd made the right choice). Until I was presented with an overcooked, unappealing burger, with about 30 grams (no exaggeration) of vegetables (all for about €17-18, and the vegetables were an extra charge instead of fries). Not to mention the drinks, about €6.50 for a really poorly poured draft beer. I would have been truly happy to have spent my €25.40 on a good dinner, especially since, after ordering bottles and other things to celebrate, they could have given us 40 cents each on a total of about €400 and made it a nice sum. Last but not least, if they wanted some of our cake, they could have let us know, instead of keeping it quiet and keeping it, since we forgot about it in the confusion. But I think at this point they didn't mind, especially since it was very good. That said, maybe it was a coincidence, but I won't be returning. Edit for the reply: Good evening, I see you didn't like the review, but I didn't imagine you'd call us begging us to take it down, offering us discount coupons in exchange, etc. The review remains to report an experience, nothing more, nothing less. I just wanted to share this unpleasant experience. It's possible to mess up service, but when all the dishes come out wrong, you have to admit it (burned or cooked incorrectly, it doesn't matter, they're not good, period, and I recognize our mistake in not saying anything at the end of the dinner). You suggested we send all the dishes back, but that was impossible. It would have been downright mean to send back about 15 dishes on a Saturday night after waiting about an hour, given how many of us there were; we probably finished by 1 a.m., not to mention the stress on the staff. Also, I didn't even dare insult your background—as you called me, brewmaster or pastry chef—since that seems childish to me. Regarding the cake, we kindly offered to cut it ourselves so as not to disturb anyone, so I don't see the point of mentioning it. That said, if you can't take criticism (since your response was capped with insults), I'm sorry. The staff, however, was kind and helpful; no criticism of them. Have a good evening.

01/03/2026: Always kind and helpful. Excellent service and food. Recommended!

27/02/2026: Every day in Florence I stopped by here for a very delicious cappuccino and croissant. Great little corner shop and amazing service.

13/10/2025: It's not my first time here, but I remember they used to only have pizza, but now they have appetizers, first courses, and second courses. Thick pizza, excellent dough, and good. Prices are okay. The only disappointment was the roast beef, which was actually just roast beef. Otherwise, we had a great time.

12/10/2025: Very beautiful and welcoming place. Friendly and impeccable service. Delicious pizza, flaky and tasty. Excellent appetizers and desserts. We'll be back very soon.

27/11/2025: Excellent sandwiches made on the spot with top-quality products, and costing half as much as other well-known car park chains... a point of reference for the area

27/11/2025: The best mortadella or porchetta sandwich I've ever eaten. Recommended.

02/02/2026: Excellent pizza, friendly service, highly recommended.

25/01/2026: The best pizza I've ever eaten, the Gourmet tastings left me amazed by the intense flavors of each taste, at each course the very kind lady explained the procedure to us, and the origin of each ingredient, the house desserts were exaggeratedly good and special, my friends and I asked to taste those too 😋 and to finish three shots of house liqueurs, go there and try this galactic experience, I add very kind staff 💕

07/09/2025: We found it by chance on our way back from a weekend in Orvieto. We ordered the mixed crostini, tagliatelle with rabbit ragù and crème brulee. The food was homemade and delicious, and I'd definitely return. The service was neither excellent nor infamous.

06/09/2025: It's a great idea to get off the highway and eat here instead of at a rest stop. It's a small place, but perfect for a quick stop and some typical dishes without breaking the bank.

01/03/2026: Went while on vacation - excellent food, coffee, and atmosphere! Will definitely go back on the next trip!

24/02/2026: Impeccable experience at this restaurant. The waiters were kind, smiling, and professional; the dishes were perfect, well-balanced, with attention to every detail, and high quality even in the simplest details. The prices were fair. A special thanks for their friendliness, warmth, and professionalism goes to Michele, Martin, and Stefania. Thank you, and see you soon.

25/12/2025: The food wasn't great; the cold cuts looked like they came from a supermarket box. The place wasn't super clean and it was cold. I wouldn't recommend it for families, especially young kids.

23/11/2025: Super welcoming The food was good, and the idea of ​​leaving the drawings was wonderful.

27/01/2026: Excellent food, friendly and competent service, fair prices and pleasant atmosphere

27/01/2026: Last year's women's dinner; my first time here... excellent fish, the raw fish was really good... excellent value for money

06/01/2026: Gourmet and normal pizzas are very good, I recommend them

28/09/2025: Unfortunately, for some time now there has been a deterioration in the quality of Neapolitan pizzas, especially the contemporary one. The crust, which is already quite large and would be appropriate for that type of pizza, was instead of being airy and light to the bite, but it was full of dough and moist, a sign of cooking at too high a heat that did not allow the crust to dry properly. I practically eat the pizza box when I take it to take away, so I leave it all (the crust). If we talk about the dough underneath the toppings, I found it excessively high compared to how a Neapolitan pizza should be, and I don't think it depends on the fact that it had a lot of ingredients on top because they were almost all ingredients put in on the way out (I took the "4 formaggi per noi"). Having said that, on the other pizzas, namely the pinsa and the tonda romana, I saw some nice products come out.

09/02/2026: My friend and I went to dinner at this restaurant because it's one of the few open on Mondays in the area, and we decided to give it a try. The place is very beautiful and well-kept, with impeccable table service. It's a shame about the food, which is why people usually eat out. We ordered a platter, asking for more cheese than cured meats (since I don't eat meat), but it still arrived with six pieces of cheese and only cured meats. The pizzas were lightly topped; on the one with porcini mushrooms, there were probably seven pieces of mushroom scattered all over the pizza, and it was saturated with oil. We didn't try the first or second courses, so my negative review is mainly about the pizzas, which, unfortunately, didn't meet our expectations.

02/01/2026: Beautiful atmosphere, decent pizza,

30/12/2025: The kebab is ok, but in my opinion you can find better in Trento.

07/11/2025: The best falafel wrap I've ever had. A trusted place for a quick, tasty bite.

08/01/2026: Truly excellent and large pizza.....finally a pizzeria that still makes pizzas and focaccias as big as and bigger than the plate.....very tasty, fresh and high-quality ingredients....extensive menu and very good house wine....excellent desserts too....warm, modern and clean atmosphere.

26/12/2025: We ate a focaccia and a pizza for 2 people, the food wasn't bad, I'd say it was average 😊👍