I migliori ristoranti di cucina pizza e pasta in Toscana

11/12/2025: Family atmosphere. Friendly and knowledgeable staff. The menu changes daily. Excellent food thanks to the skill of the chef.

26/11/2025: Welcoming and spacious for organizing receptions

29/04/2026: All the food was excellent, but the linguine with scampi and citrus-infused oil was SPECTACULAR. Congratulations.

09/02/2026: A little gem in Seccheto on Elba Island, a restaurant with simple furnishings, well-spaced tables, and a tidy, clean atmosphere. The menu is classy and substantial, with a young chef whose creativity and professionalism are astonishing. The dining room staff is attentive and very knowledgeable. Excellent value for money. A wonderful discovery! Highly recommended.

20/11/2025: Pizza with friends in a cozy atmosphere. Quick and friendly service.

16/07/2025: Delicious pizza and friendly service.

26/04/2026: We've been to Colonna often, not only for the team's love and dedication, but also for the wonderful things they prepare, especially the venison with grapes. I highly recommend it, I HIGHLY RECOMMEND it!

19/04/2026: The first courses and the sliced ​​meat are excellent.

23/03/2026: A very charming place with vintage furnishings that create a very beautiful and welcoming atmosphere. The staff is knowledgeable and professional. We stopped for breakfast and complimented the cream brioche, which was delicious and fresh. Prices are average for Florence, perhaps even less than other places. It's a place where you can also have lunch, with the in-house cuisine certainly of excellent quality. If we were to return to Florence, it would be one of the places we would gladly return to. Highly recommended

20/03/2026: Excellent food and a very relaxed atmosphere. My wife and I were both very satisfied. My calzone was some of the best I have had to eat in Florence

30/04/2026: This place is special to us. We're neighbors, and we're lucky to have them nearby for lunch/dinner or last-minute takeout. The pizza is our absolute favorite, but all the food is delicious. Attentive and polite staff, good wines, fair prices. Thank you!!! Benedetta and Sean

28/04/2026: We went to dinner here in July, over the weekend. They made us sit down and wait a long time, both for the order and for the food. I had an octopus risotto, which was very salty. I hope it was just that one bad night, because I've had better meals there on other occasions. Three stars for encouragement.

07/05/2026: Everything was very positive, from the atmosphere to the service and food. In the summer, there are also covered outdoor tables. Parking is available either along the street or in a small adjacent lot.

12/04/2026: Everything was delicious and the service was impeccable. There's a nice indoor and outdoor space, and you can book with The Fork.

25/03/2026: Excellent food and spectacular desserts!!! Top service!

21/03/2026: It's my absolute favorite pizza....I've been going there for 20 years and recommending it for 20. The place is larger and more renovated than the previous one, and the food is divine. If you want Neapolitan pizza, this is the place. I recommend the Trianon pizza with raw buffalo mozzarella, and for dessert, the homemade sfogliatina. They're the best! Bravo Gianni & Company

29/04/2026: The place is small. There's only a few seats inside and a few outside. But the pizzas and cecina are really excellent!!

04/04/2026: I went for dinner on a Friday night; there were eight of us with reservations. We were made to wait 10 minutes past our reservation time, but that didn't bother us. Once seated, they brought us the menus fairly quickly and immediately asked us to order. From that point on, a long wait of over an hour for our pizzas began. After a 45-minute wait, the waiter came to apologize to us at the table, saying that several dining rooms were full, but honestly, that's no excuse to give customers. If you can't manage the dining room, you shouldn't have all these tables. The pizza arrived, and it was truly disappointing. The food was flavorless and poorly prepared. The calzone was practically an industrial calzone (flavorless dough, clearly industrially cooked ham, rubbery mozzarella, and a meaningless tomato on top), and the "Arabic bread" pictured on the menu was completely different from the one that actually arrived, which was neither good nor bad. The place itself is nothing special, quite rustic and noisy. On a positive note, it was clear the waiter was working hard.

30/03/2026: The pizza was really good and beautiful, it looked like a picture hanging on a wall. The dessert was excellent. The atmosphere was a bit noisy, but that was probably due to the bears, who had no respect for others. Prices were expensive for a pizza and a dessert.

13/05/2026: We chose this restaurant while strolling through the town center. We found the food excellent, both in quality and quantity. The cuisine is reminiscent of Lazio cuisine. It's small inside, but they also have outdoor seating. I recommend it.

10/05/2026: A small restaurant with spectacular cuisine. Definitely the best cacciucco on Elba, but reservations are required. The staff is polite and friendly, very helpful and friendly. Highly recommended!

21/04/2026: Delicious food. Great wait staff

14/04/2026: The cheese starter was perhaps a little sparse but good, and the chicken cutlet for the second course. The service was also good.

07/04/2026: Whenever I've been there, I've always found a family atmosphere, professional, precise staff attentive to customer needs, and excellent products... I recommend trying at least once.

29/03/2026: Very good place for pizza and cake, better to take away because they have few tables and it's crowded. But without a doubt one of the best in Livorno.

28/04/2026: A pizzeria from another era!!! One-of-a-kind place! The schiacciatas are simply sublime! The desserts are also top-notch!

07/04/2026: Delicious pizzas and schiacciatina, a welcoming atmosphere, and attentive, friendly service. The perfect way to finish off the schiacciatina with apples!

19/05/2026: Simply AMAZING! We came for two days and were surprised by the food and especially the service, with special mention to Greta and Aldo who were exceptional and very competent! 10 out of 10!

18/04/2026: Great food. Great service. The restaurant was very accommodating towards my group of 7 which included 2 children under 3. Wines and olive oils and the breads were top notch