I migliori ristoranti di cucina pizza e pasta in Toscana

28/10/2025: Lunch only. Excellent food, reasonable prices, great service. And not to mention the clean bathroom.

04/10/2025: Look no further. First time I tried raw shrimp with burrata and with pasta butarga. This was divine. Bonus point: get the apple cake. Everything just perfect.

10/10/2025: Fast, tasty, and each pizza is around 7-8 euros. I highly recommend it; we waited 6 minutes for three pizzas. Very nice place :-)

25/08/2025: Pizzeria in the center of Figline Valdarno, with high-quality pizzas. The service is friendly and fast. You can eat in or take away. The interior is stylish and modern. There are pizzas named after famous artists, made with delicious ingredients. My pizza quattro formaggi with salamino was delicious. Thank you so much!

10/11/2025: They never answer the phone to make a reservation. As soon as it rings, they kick you out! You're not the only pizzeria in Arezzo. Even less so!

10/11/2025: Excellent pizzeria, I highly recommend it!!

13/09/2025: Very good pizza with good toppings. Friendly and helpful staff. Parking is a bit tricky given the limited space outside.

07/09/2025: The pizza is good, really good! The only thing is, you have to wait 😊. Recommendation! P.S. Think before you order! It's 8:00 PM, so you have to be patient!

14/10/2025: Characteristic location with excellent food.

13/10/2025: Disappointing experience We booked through the number provided, which sent a link on WhatsApp to complete the reservation. Everything seemed perfect: I received the official confirmation and even a reminder message the same day. Unfortunately, when we arrived at the restaurant, it was closed. We tried to contact the number provided, but it was either non-existent or deactivated, making it impossible to get information or assistance. The situation was extremely difficult for us: there were six of us, with two small children, in Procchio, where there were no other restaurants open that evening. A disappointing and unprofessional experience. The reservation system should be managed with greater care and reliability.

23/09/2025: Found it by chance. They only serve pizza, but it's really good. Good value for money. Friendly service.

05/09/2025: Excellent and fast service. Excellent pizzas, friendly staff, pleasant atmosphere. Fair prices. If we pass by, we'll be back.

03/10/2025: The pizzas were spectacular!! And the service was very good!

03/10/2025: Everything was excellent. They treated us incredibly well and made us feel at home. The food was delicious, and they were very entertaining and attentive. Thank you so much for everything. I definitely recommend the sun-dried tomato pizza; in my opinion, it's one of the best.

26/08/2025: (Traducido por Google) Buena pizza ... ambiente mínimo (Original) Pizza buona..ambiente minimale

28/05/2025: Very good pizza and bread for appetizer. I recommend 😊

15/09/2025: Taio pizza, house wine. Delicious slices and very good prices. It's worth it.

06/09/2025: A cozy little place with tables outside. The pizza was delicious! Very reasonable prices. The white wine was also very good! 👍

29/10/2025: Efficient and fast service. Beautifully presented and tasty dishes. Excellent, very large venue.

25/10/2025: I was there for a dinner party with at least 70 people. The food was good, fast, and well-organized, and the quality was excellent! I want to go back to try the à la carte menu.

04/11/2025: We were thrilled! The food was excellent! The service was excellent!

17/10/2025: Delicious food, with very attentive service. The staff is very attentive and helpful. True hospitality: the owner offers a limoncello/grappa at the end of the meal. Very well-kept restaurant with a lovely terrace.

06/11/2025: Wonderful restaurant with high-quality and affordable food. The service is incredible — truly warm and attentive. The place has a cozy, beautifully decorated, and authentic atmosphere. The best restaurant we found in Italy during our seven-day trip. Definitely worth a visit! The pizza was amazing, and the panna cotta dessert was incredible.

04/11/2025: We were looking for a nice lunch spot and had a great pizza. The owner and staff were really nice and you can watch your pizza being made and cooked.

11/09/2025: Nice atmosphere, fast and professional service, excellent food, fair prices.

08/09/2025: We came from Grosseto at the recommendation of a celiac because, in her opinion, the gluten-free pizza was very good. The flavor is good, but the crust is thin and quite crispy, very different from the classic Neapolitan pizza. The gluten-free pizza also had a similar crust: thin and not very elastic. I gave it four stars because we also ordered two mixed gluten-free appetizers, and they were fabulous. We noticed that most of the other guests ordered fish, and the aroma was very inviting. We'll definitely be back to try other dishes, but not the pizza. :)

05/10/2025: Our recent dining experience at Porto Di Mare in Livorno was nothing short of extraordinary—a true culinary highlight that we will not forget. From the moment we stepped inside, we were treated to a refined yet welcoming atmosphere that perfectly set the stage for the incredible meal to come. The focus on fresh, high-quality seafood is evident in every dish, and the preparations are executed with remarkable skill. To start, the Italian oysters (can't remember the Italian name, but the ones in the photo) were spectacular. They were incredibly fresh, plump, and clean-tasting, presenting a beautiful briny essence that was the perfect opener. For the main course, I indulged in the tuna steak, and it was simply sublime. Prepared to perfection, the exterior had a beautiful sear while the inside was gorgeously pink and tender, melting in my mouth. It was clear that this was a top-grade cut of fish, handled with the respect it deserved. My son had the stuffed calamari and my wife fried sea fruits. They were great, but the tuna steak is highly recommended. To cap off the evening, the dessert—a Fondant—was the ideal conclusion. Rich, decadent, and executed flawlessly with a warm, gooey center, it was a comforting and sophisticated finish to a magnificent meal. Finally, a special thank you must go to our waiter, Antonella. Her service was the epitome of professionalism and warmth. She was attentive, knowledgeable, and helped make our dinner feel effortless and truly special. Porto Di Mare isn't just a restaurant; it's a destination for anyone seeking an authentic, high-end Italian seafood experience. If you find yourself in Livorno, do yourself a favor and reserve a table—you won't be disappointed! Thank you Antonella! Thank you Porto Di Mare!

04/10/2025: Excellent, everything was really good...and a great choice and attention to gluten-free options.....really well done, congratulations

03/11/2025: Welcoming, clean, well-furnished place, kindness and friendliness combined with a one-of-a-kind pizza, I have eaten in many pizzerias but this is definitely the one I can define as the best, crispy and very light dough, top quality ingredients and truly excellent prices, so what can I say, go there and I'm sure you will no longer be able to do without it, thank you Antonio and Mary for the delicacies that you always make me taste, I leave your place with the thought of when I will return, so, after today I can say, see you next time!!!