I migliori ristoranti di cucina pizza e pasta in Toscana

09/11/2025: We were in Empoli for a weekend to visit our son. We wanted lunch and chose this place. It's a very nice place. The name suggests it was originally an old stable, which they converted into a restaurant, and they've done a great job. They have several rooms, including one that's especially suited to receptions. We were assigned a table in a very beautiful and welcoming room with a fireplace. It was comfortable. We placed our orders: appetizers, first courses, and second courses. Everything was delicious and the portions were generous. The quality was excellent and the price was fair. The staff was friendly. They also have a large outdoor garden where you can eat outside in the warmer months, and they also host weddings. They also have parking. Overall, it's a very nice and welcoming restaurant, and the staff is friendly and makes you feel welcome. The quality of the ingredients is good, and the prices are reasonable. They also have gluten-free and lactose-free options. We'll definitely be returning.

02/11/2025: Valentina's 18th birthday, excellent food and courteous service.

27/10/2025: Very large pizza, but good taste

16/10/2025: Lovely pizza with a very good base and tasty toppings. Very big for two, but we took the rest home. Right on the main road, but quite decent premises.

06/10/2025: Very tasty food, friendly, helpful service, waiting may be too long.

02/10/2025: When I return to Marina di Carrara I'll rush back

25/10/2025: They don't advertise opening hours. I drove all the way out of my way to enjoy some delicious pizza here, but I was met with a closed door :(

19/10/2025: Good pizza, simple atmosphere, decent service, price appropriate to the overall quality

04/11/2025: We were thrilled! The food was excellent! The service was excellent!

17/10/2025: Delicious food, with very attentive service. The staff is very attentive and helpful. True hospitality: the owner offers a limoncello/grappa at the end of the meal. Very well-kept restaurant with a lovely terrace.

11/10/2025: Typical Tuscan restaurant... good pizzas! Friendly service...

17/09/2025: Unfortunately, I can only give it 2 points because: 1. The pizzas are good, but not outstanding. 2. The pappardelle with wild boar was unfortunately cold, or lukewarm at best. 3. The seafood starters were forgettable; ice-cold and tasteless mussels served with cold squid in cold and equally tasteless spinach. Accompanied by a horribly dry whole-wheat baguette. Tip: The chef should perhaps spend more time in the kitchen chatting than on the terrace. But: The server was very friendly, quick, and attentive. Nevertheless, we won't be going there again.

13/11/2025: Very well kept place and excellent food!

04/11/2025: Delicious food! Very friendly staff and a more than pleasant atmosphere! Excellent value for money, you won't be disappointed. Highly recommended.

20/10/2025: HIGHLY RECOMMENDED... Very spartan on the outside, very welcoming inside, fantastic staff, and a very kind owner. The food? Excellent, excellent pappardelle with wild boar, amazing mushroom gnocchi, delicious meat. We'll definitely be back, especially since they handle breakfasts for Bike Hotel Sleep and Ride.

12/10/2025: Excellent trattoria, very kind, wide choice and typical menu, excellent wild boar, tortelli, crostini ... in short everything, good house wine and reasonable prices, we will definitely be back, dogs are welcome which doesn't hurt!

12/10/2025: The only problem is that if you're driving from outside Pisa, you have to walk a bit too far to get to the restaurant, which is in a limited traffic zone. Otherwise, nothing to complain about.

07/09/2025: The photos speak for themselves. There's no need to say much. We had two pizzas • Regina, with prosciutto, cherry tomatoes, arugula, and parmesan • Positano: half a calzone with cooked ham and mozzarella and half arugula and parmesan. So delicious! We also tried the cheesecake! What can I say? We devoured it in one bite. If you want quality and a good price, you're in the right place. You can feel the pizza chef's love and passion through his pizzas. The entire staff is incredibly kind and friendly, very helpful with customers. Congratulations! We'll definitely be back.

30/09/2025: MUST TRY ⭐️⭐️⭐️⭐️⭐️ We were on vacation with my girlfriend, and it quickly became our go-to place for eating out. The homemade pasta was excellent (with the accompanying ragu, wild boar, hare, or classic), and the house wine was good. The meat was also good, both the mixed grill and the fillet (I recommend "trusting" them and having it served lightly seasoned with their spice mix, which was truly excellent). The homemade desserts were excellent (Tiramisu, ZuppaInglese, and Crema Catalama). In addition to bread, they also serve you some Schiacciata (a type of focaccia), which was very good. Rustic but very welcoming atmosphere. Excellent value for money.

17/09/2025: Well-made traditional cuisine, much more than in many restaurants where they "present" themselves perhaps better

08/10/2025: Very nice place, the pinza was very good and well-filled, nice selection of unique beers. Well done!

28/09/2025: Very good pinsa, top staff, quiet atmosphere

17/09/2025: Superb pizza, one of the best in Lucca! Very friendly staff, excellent value for money! Highly recommend!

13/08/2025: A huge selection of pizzas; it easily takes 10 minutes to browse through them all ;-) The atmosphere is a bit chilly, but the service is excellent; the friendly girl serves all the tables at a breathtaking pace, bravissimo. The pizzas were also very tasty, but the crust is very hard/crispy. If that doesn't bother you, stop by and work your way through the pizza menu ;-)

03/08/2025: First time, 5 trays of mega pizzas and they were so kind to make us a lot of different flavors, both white and red very good and well seasoned, very punctual, and very good and honest prices!

25/07/2025: Excellent pizza by the slice Two pizzas are more than enough for four people Honest and friendly Downside: I personally love the dough, but if you're a perfectionist, it can be cooked a little more, depending on your tastes

08/06/2025: New environment, you can see it, very nice, kind and skilled staff. We took fish for 3 people, generous and delicious portions, with a good presentation. Just one note: you have to use less salt, and be careful not to over-salt the sauce, otherwise it turns out to be excessively salty. I love tasty food, but for my (elderly) it was too salty. Better to bring salt to the table instead. It is still a restaurant where we will gladly return when passing through Grosseto.

29/05/2025: Intimate, well-decorated, and spotlessly clean atmosphere. Excellent food, incredibly fresh fish, perfect portions, and dishes prepared with attention to every detail. Highly recommended!

29/08/2025: Unique place, superlative cecina!

21/06/2025: It must be admitted that the cecina is exceptionally good, but the pizza can also be recommended, especially with sausage.