I migliori ristoranti di cucina pizza e pasta in Toscana

09/10/2025: We had a quick lunch at this osteria, opting for the €15 menu (appetizer and first course). Excellent cured meats and a memorable ragù, impeccable service. The owner, Cesare, knows his stuff and comes out often to check on the meal. The place is truly beautiful, both inside and out. What can I say? It looks promising, and we'll try the à la carte menu later.

13/09/2025: Everything was perfect. It's hard to imagine a better experience. Thank you so much and congratulations.

17/09/2025: Today, besides eating with gusto, we had a nice incident with a Coca-Cola with a name. A randomly chosen can brought to my daughter had her name on it :-) The pizza is delicious, the service is friendly and kind, the food was brought faster than we expected, so we didn't actually wait that long. They prepared the pizza for us half and half - so we had just the right portions. For five of us, we paid €51 with drinks. Thank you.

17/09/2025: We had a wonderful dinner with you tonight. The customer service was very friendly, and we had a lovely chat with Roberto. The delicious, authentic pizza is definitely worth a try. Kind regards, Martyn and Kim.

24/09/2025: We thought everything was delicious! We highly recommend it. The service was also excellent.

18/09/2025: Fantastic selection of carefully prepared dishes! Congratulations! 🎉

05/10/2025: Our recent dining experience at Porto Di Mare in Livorno was nothing short of extraordinary—a true culinary highlight that we will not forget. From the moment we stepped inside, we were treated to a refined yet welcoming atmosphere that perfectly set the stage for the incredible meal to come. The focus on fresh, high-quality seafood is evident in every dish, and the preparations are executed with remarkable skill. To start, the Italian oysters (can't remember the Italian name, but the ones in the photo) were spectacular. They were incredibly fresh, plump, and clean-tasting, presenting a beautiful briny essence that was the perfect opener. For the main course, I indulged in the tuna steak, and it was simply sublime. Prepared to perfection, the exterior had a beautiful sear while the inside was gorgeously pink and tender, melting in my mouth. It was clear that this was a top-grade cut of fish, handled with the respect it deserved. My son had the stuffed calamari and my wife fried sea fruits. They were great, but the tuna steak is highly recommended. To cap off the evening, the dessert—a Fondant—was the ideal conclusion. Rich, decadent, and executed flawlessly with a warm, gooey center, it was a comforting and sophisticated finish to a magnificent meal. Finally, a special thank you must go to our waiter, Antonella. Her service was the epitome of professionalism and warmth. She was attentive, knowledgeable, and helped make our dinner feel effortless and truly special. Porto Di Mare isn't just a restaurant; it's a destination for anyone seeking an authentic, high-end Italian seafood experience. If you find yourself in Livorno, do yourself a favor and reserve a table—you won't be disappointed! Thank you Antonella! Thank you Porto Di Mare!

04/10/2025: Excellent, everything was really good...and a great choice and attention to gluten-free options.....really well done, congratulations

11/10/2025: Typical Tuscan restaurant... good pizzas! Friendly service...

17/09/2025: Unfortunately, I can only give it 2 points because: 1. The pizzas are good, but not outstanding. 2. The pappardelle with wild boar was unfortunately cold, or lukewarm at best. 3. The seafood starters were forgettable; ice-cold and tasteless mussels served with cold squid in cold and equally tasteless spinach. Accompanied by a horribly dry whole-wheat baguette. Tip: The chef should perhaps spend more time in the kitchen chatting than on the terrace. But: The server was very friendly, quick, and attentive. Nevertheless, we won't be going there again.

15/10/2025: Very delicious meal. Great pastas and steaks.

12/10/2025: A small but welcoming place. The Etruscan rabbit was exceptional, and the beef was delicious. The side dishes were also delicious. The desserts were the final touch: exquisite tiramisu and a surprising hazelnut semifreddo. The waiter was very professional and helpful.

28/10/2025: Varied and well-cooked business lunch. Fast service. And they even accept meal vouchers.

16/10/2025: Excellent service and quality, authentic local Tuscan cuisine. Inside, an incredible selection of quality, carefully selected local products. A carefully selected wine list. Must-try: tordelli, pasta alla barrocciaia, and the house fritto misto. Top notch.

11/10/2025: Delicious cappuccino and amazing pastries! (I recommend the bombolone 😋) And top prices!

02/10/2025: Historic business in Monsummano Terme.

11/10/2025: Pizza only evening, but very good.

09/10/2025: A very large selection of pizzas, calzones, and some good fish dishes in the heart of Venturina, with its own parking lot. A simple dining room with a view of the pizza oven and a covered terrace in the pedestrian zone. Fast, friendly service, even when it's busy. Prices are reasonable.

01/11/2025: Gluten-free heaven! The restaurant offers its entire menu gluten-free, but without sacrificing quality. Numerous awards, including AIC recognition, attest to this, and the restaurant itself. The atmosphere is warm and welcoming; you immediately feel at home. Generous portions, impeccable service, and a friendly atmosphere are always present.

28/10/2025: A very nice, spacious place. Welcoming and friendly. Very good pizza, with a wide variety of dough to choose from. An uncommon selection of beers and wines.

05/08/2025: I was here with some friends on July 12th for my birthday. Everything was delicious and the staff were very kind.

31/07/2025: One of the best restaurants for years

01/11/2025: Excellent Neapolitan pizzeria. The accommodations are a bit basic, but as a takeout pizza, it's definitely worth it.

31/10/2025: We were staying in Lucca during our trip through Tuscany. It was nighttime, and we decided to order pizzas for dinner to take home. The best and most authentic Italian pizzas I've ever had. A neighborhood pizzeria away from the tourist crowds.

24/10/2025: Sevilla is a guarantee. Everything is good, but the paella they make, practically identical to the original Spanish version, is found only there. A piece of Spain in Italy. When I see their paella and read "Sevilla," a tear wells up because of the enormous love I have for Spain and its culture.

14/10/2025: Everything was perfect as always. Last time, the owner seemed a little annoyed, but that can happen. The pizza was spectacular, though! I'll definitely be back.

23/09/2025: A wonderful discovery. The pizza is absolutely excellent. A light dough and a huge variety of flavors. I had a Margherita with a crust filled with sausage and stracchino cheese. Spectacular! Excellent service and prices too. Highly recommended.

12/09/2025: Delicious pizza, lots of choices. You can choose between a regular pizza, a plain crust pizza, or a filled crust pizza. I've always had a great meal every time I've been there. The staff is helpful and welcoming. Good value for money. Dogs are also welcome.

17/10/2025: Delicious pizza and focaccia at great prices

05/09/2025: The best pizzeria, fast service, I recommend the hot one with the pizza