I migliori ristoranti di cucina pizza e pasta in Roma

27/02/2026: Oh me lord what amazing food they have here .. great friendly staff and great prices .. well worth a vist if your near the main attrations

18/02/2026: A unique place. I hope it stays that way for a long time. Here you can enjoy good food at reasonable prices for Rome. The food is made fresh by an elderly couple who have run this pizzeria for over 40 years. The owners speak little English, which only adds to the atmosphere of a place for insiders and a local gem. While we were there, quite a few people passed through, mostly locals. The interior has a period look. Definitely a place for those who want to avoid crowds of tourists, Instagram-worthy tables, and bills in the hundreds of euros, but still want to try authentic Italian cuisine :)

22/02/2026: Terrible experience. The owner is incredibly rude, he doesn't even look up to see the customer, much less say hello. The wait for pizza was intolerable, so much so that we left about two hours ago after the waitress's terrible behavior. In a restaurant, you can't prioritize the customer's contribution to the dining room; this is the foundation of respect for the customer.

07/12/2025: Excellent pizzeria and diner. Delicious Roman pizzas and pasta dishes at exceptional prices.

10/02/2026: There are places that aren't just pizzerias but pieces of life: laughter, summer evenings, shared tables. The pizza is delicious. The staff is kind, helpful, and always smiling. The atmosphere is welcoming and lively, ideal for both a dinner with friends and a relaxing moment. A place that stays in your heart. ❤️

09/12/2025: Even after thirty years of regular patronage, the Capone Brothers' Terrazza in San Vito Romano maintains a rare and growing level of excellence. The restaurant preserves tradition and rigorously perfects it, offering a food and wine experience distinguished by quality, continuity, and artisanal care. The dough is light, well-hydrated, and stable, with precise leavening that ensures fragrance and digestibility. The baking is even, giving the pizza a crispy base and a regular structure. The toppings demonstrate carefully selected ingredients and balanced flavors, with consistently consistent results. The restaurant's true must-have is the mortadella-filled schiacciata romana. An iconic dish, a symbol of the house, it combines crispiness, elasticity of the dough, and the balanced flavor of carefully selected mortadella. The result is a combination that drives enthusiasts crazy and represents the essence of the quality offered by the Capone Brothers. The service is prompt and courteous, with attentive room management and expert guidance in the selection of wines and beers. The overall experience reflects professionalism and constant dedication. La Terrazza is a trusted reference for those seeking authenticity and craftsmanship. The Capone Brothers demonstrate a commitment to continuous improvement and transform every visit into a moment of superior quality. A venue that fully deserves its praise.

26/02/2026: We had a steak for dinner. It was really good! Thanks!

30/01/2026: Friendly staff, fantastic atmosphere, a truly lovely restaurant, the owner and his wife are very kind, the price should be reviewed in my opinion a little high for what we ordered, however it was quite good.

02/01/2026: The service was excellent, but I felt like I was eating in a typical central Roman restaurant where you pay for the location rather than the food. It was a mediocre experience, and I wouldn't recommend it to anyone visiting Rome looking for traditional Roman food (I recommend restaurants in the suburbs), but overall the service was decent, and the waiters were helpful and friendly.

28/12/2025: Welcoming atmosphere and excellent food. The bill, considering it's in the center of Rome, is very competitive. Highly recommended. I'll be back every time I'm in the area.

12/03/2026: Super good food, friendly waiters, masterpiece experience

17/01/2026: We went to this place in November to spend a pleasant evening, watching the game, good food, average service, average prices. I recommend it to anyone who wants to spend a quiet evening in the area and eat well!

13/12/2025: Compliments to the owner, good food, we will definitely return

12/10/2025: Never again! Yesterday, a friend of mine and I ate an appetizer, two regular pizzas, a glass of wine, and a water, for a total of €51, so €25 each. I didn't want to cause a scene in front of the tables that were still in the restaurant, but I saw that the bill indicated a special pizza menu (I instead ordered a pizza that wasn't one of the special ones (called grottino; the special ones were, for example, cacio e pepe, amatriciana, etc.) and an extra appetizer. The pizza menu said the appetizer was included, but instead they charged us for it separately. Terrible treatment; that's why I gave it one star; we were very disappointed.

21/02/2026: Great pizza, high-quality ingredients, and a 10/10 atmosphere

04/01/2026: I came here for the second time and the pizza was just as good as I remember it being 8 years ago! It's full of locals so you know it's legit.

26/02/2026: The best pizza I have had on this Italy trip. Such friendly people. Regulars were stopping by to say ciao and staff made everyone feel welcomed. Inside and outside dining. Very reasonable prices, too. 10 stars!

17/11/2025: Good place to eat with friends and it's also cheap 5 euros for a drink, pizza, supplì

08/12/2025: I bought some of the best homemade bread in Tivoli.

21/11/2025: Pizza al taglio as it should be, soft with a crispy base. The white pizza is out of this world.

14/05/2025: Great. One of the best pizzas, or maybe best in Rome! 😀 Very friendly people, good prices.

12/05/2025: Everything ok except the bathroom

10/03/2026: There were two of us and we had lunch on Friday, March 6, on the recommendation of our friend Claudia. The Pizzeria really has a very authentic decoration and atmosphere. While we waited, and because of where we were located, we could see how the pizzas were made. Everything was super organized. The dough for each pizza was just waiting to be rolled out, the tomato in a large dish, the cheese already grated to be placed, the ingredients also prepared and the wood-fired oven ready. Quite a spectacle!!! We ate a super thin and crispy pizza, each with a drink

09/03/2026: A great spot for a friendly get-together in a lovely little pizzeria, just the way we like them! Local atmosphere guaranteed.

10/03/2026: The soft tofu stew is a work of art. The rabokki is also above average. The bathroom is clean, but I'm taking off one star because there's no toilet seat cover (many Italian bathrooms don't have toilet seat covers).

09/03/2026: This is truly 500 stars. I really wanted to eat Korean food, and coming to this place satisfied all my cravings. I don't eat pork in Korea, but coming here, I learned how delicious pork can be. I also ate doenjang at a Korean restaurant in Rome, and the doenjang here is the best. I don't know why it's only 4 stars, but Koreans, you should definitely try the doenjang sundubu jjigae and pork. It's delicious.