I migliori ristoranti in Novara

11/06/2026: Excellent restaurant with Novara specialties, including the local rice. Paniscia. Warm welcome and perfect service! Very good charcuterie appetizer! And the bunet for dessert was delicious!

06/06/2026: Welcoming place. They focus entirely on Paniscia. Good service, but we had to choose a first course only because the other one was sold out, otherwise Paniscia. The bulk wine could be improved! Let's just say I'm not sure I'll be back!

22/12/2025: High-quality beer at fair prices. A brewery with a long history and a big heart.

25/09/2025: Exceptional craft brewery! Truly beers crafted with passion and professionalism! The Triplexxx is perhaps the best Triple I've ever tasted!

24/04/2026: The owner is very professional and attentive to her customers' needs. She's kind and polite, a role model for many other colleagues. Claudio

01/06/2026: A restaurant with good, generous dishes. Tried both weekdays and Sundays.

31/05/2026: We ate at the restaurant. The food was okay, but it wasn't good value for money. The service was rather unfriendly by Italian standards. Overall, it was alright, but we wouldn't go back.

16/01/2026: Too bad you're so far away... And the best pastry shop 🎶🎶🎶

04/05/2026: The sushi is 99% rice and is all mushy, the fish is flavorless, the fried bread is watery, and everything fried is full of oil. The staff barely cracks a smile.

16/04/2026: The food selection is extensive, the service is attentive, and the environment is comfortable. I will definitely go again! My favorite is the Chinese beer they offer. (Personal taste, may vary)

23/12/2025: Excellent pastry shop. Unfortunately, it will close permanently on December 25th.

17/12/2025: If you're passing through Novara, a stop at Pasticceria Gramigni Ettore dal 1964 isn't just recommended, it's a must. Entering this place means immersing yourself in the city's true pastry tradition, greeted by the aroma of home and top-quality ingredients. ​Pane di San Gaudenzio: Simply Divine ​The highlight is, without a doubt, their Pane di San Gaudenzio, a true work of art: ​The texture: A fragrant crust enclosing an incredibly soft center. ​The flavor: The balance between the leavened dough and the abundance of pine nuts and raisins is perfect, never cloying. ​The authenticity: You can taste that the historic recipe is followed with an artisanal care that is rare today. ​ ​Beyond the quality of the products, what makes Gramigni special is the atmosphere. You can sense the passion of a historic business that has been delighting the palates of Novara residents since 1964. The staff is always friendly, knowledgeable, and proud to present their creations. ​Whether for a special gift or a personal treat, Gramigni's Pane di San Gaudenzio is the ultimate expression of this traditional Novara dessert. A well-deserved five stars!

03/03/2026: Always a sure thing. Quality is king here. And so is professionalism. You'll find a menu that's difficult to find elsewhere in terms of variety and exclusivity. Special praise goes to the way they manage their gluten-free menu. If you're passing through Turin, it's definitely worth a visit. I'm coming from Milan.

27/02/2026: we paid €160 for nothing I've eaten 100,000 times better sushi in all of 🇮🇹🇮🇹🇮🇹🇮🇹🇮🇹🇮🇹🇮🇹🇮🇹🇮🇹🇮🇹🇮🇹🇮🇹

12/06/2026: We've been wanting to stop here for lunch for a while. We had a reservation at 1:00 PM. We showed up at 12, knowing full well they might ask us to wait until the agreed-upon time, so we didn't expect to be seated. The place was practically empty, so asking if there was room, despite arriving well in advance, seemed legitimate. There were no customers in line, no staff near the queue sign: 5 or 6 people wearing the restaurant's t-shirts were gathered around a table. I approached to introduce ourselves, but they asked me to go to the sign where someone was supposed to be arriving. Great start. I went to the sign, and after a couple of minutes, this lady/girl arrived. After consulting the reservation book, she blurted out as if we'd stormed into the kitchen: "Never in my life, you arrived an hour early. It's Sunday!" gesturing. Yes, never in my life, thank you and goodbye. With an introduction like that, you'll never want to try anything else. Scrolling through the reviews, it seems there are several references to this kind individual who "welcomed" us, who at this point is either the owner, convinced she's running an absolutely exclusive restaurant, or if she's an employee, she must surely excel in some other role, otherwise it's inexplicable.

10/06/2026: Spectacular place with a view of Lake Maggiore and the beautiful Arona, you eat well with excellent service, a beautiful atmosphere, where you can spend a nice day, highly recommended place, if you are in the area you should book and come and have a nice meal with a breathtaking view, friendly and very helpful staff, congratulations, well done 👏👏👏👏👏👏

11/05/2026: Paniga Gourmet restaurant is always a guarantee. I went there for my wedding over twenty years ago, and have been back as a guest on more than one occasion, most recently this year for my daughter's confirmation. Despite the change in management, the quality of service hasn't changed. They're very accommodating, and the menus are excellent, both the more extensive and the more modest ones. The wait staff is highly trained and can handle allergies well. The environment is clean and tidy, easily accessible even for guests with disabilities. Highly recommended.

10/05/2026: I liked it, I ate well and the atmosphere was nice 👍

19/12/2025: The staff were friendly and service was prompt. The food was very good. I also enjoyed the wine, even though I'm not a wine connoisseur. Personally, I wasn't too convinced by the quantity, but since I was the only one in the team who thought so, that's probably my problem (I'm used to trattoria-style portions). Overall, recommended.

03/11/2025: Great atmosphere, food with attention to detail. Momo On Fire Paolo Cornalba

19/12/2025: The staff were friendly and service was prompt. The food was very good. I also enjoyed the wine, even though I'm not a wine connoisseur. Personally, I wasn't too convinced by the quantity, but since I was the only one in the team who thought so, that's probably my problem (I'm used to trattoria-style portions). Overall, recommended.

03/11/2025: Great atmosphere, food with attention to detail. Momo On Fire Paolo Cornalba

06/06/2026: Very kind staff and super good pizza with courgettes and prawns ❤️

04/06/2026: Friendly and attentive staff, excellent pizza, even better seafood, and reasonable prices. Pizza is also available for lunch. The grilled fish and seafood in general are top notch. Reservations are recommended for dinner.

09/06/2026: A very nice restaurant with a view of the lake. Delicious dishes, very friendly service.

08/06/2026: Excellent dinner, '80s-style pizza without any residual water from the mozzarella, so the dough is perfectly cooked. Lactose-free and gluten-free pizza available. The fried calamari was excellent, so the pasta was seafood. Gluten- and lactose-free desserts. Friendly staff, beautiful view of the lake. Excellent dinner, fair price.