I migliori ristoranti in Piemonte

13/07/2025: A restaurant and pizzeria just outside Castellamonte, offering good quality food at reasonable prices. Their strong point is their gluten-free options, including many gluten-free options, including pizza.

10/07/2025: Excellent restaurant for a business lunch

01/04/2025: Between fast food and lunch bar, it offers quality cooked dishes at reasonable prices. Business menu at 11 euros, quite varied à la carte menu with local proposals Dehor outside. The service is not optimal, as they serve the dishes directly on the table, without a placemat. Among the dishes I recommend the Fassona tartare, the vegetable strudel, the bonet

09/03/2025: Una mattina di queste, soni andata a fare colazione con i miei amici e ad un certo punto è uscita una blatta dal contenitore dello zucchero dove eravamo seduti.

13/07/2025: Borgo er flyttet til et større sted med den mest fantastiske udsigt. Udsøgt mad, betjening ligeså. Jeg har nydt det i fulde drag.

11/07/2025: Bedste middag vi har fået i Neive - Særligt primi med ravioli var fuldstændig fantastisk, absolut på top 3 blandt pasta vi har fået de sidste 4 års besøg i Italien.

16/07/2025: Midsummer, Turin, in the evening... I didn't feel like a traditional pizza. And then you want the chance to go to dinner with a new customer who has become a friend...? Then go to dinner with her little sister and her boyfriend. So: truly top-notch Pizza al Tegamino. Why? Tried the "Giro Pizza" and what luck! Because I've tried so many and loved them all for: The quality of the pizza base, absolutely original because it's not over-oiled, not overwhelming in the mouth, evenly cooked, light but consistent. Then the top-quality ingredients. Guys: making a good pizza these days is uncommon. Making it with fresh, tasty ingredients, just the right amount, almost studied in my opinion... This one is truly good. Anyone who eats and has eaten a few (I'm 50, and sells desserts to restaurants and pizzerias for a living) can tell the difference. Well done, girls. Congratulations to the new owner. Plus, the outdoor seating in the summer is quiet, cozy, a window onto Turin. Long live Tommy Tegamino, go there.

15/07/2025: We stumbled upon it by chance with a friend of mine, but I have to say it's an experience we'll definitely repeat. We had a great time! The place is well-kept and welcoming, the food is excellent. Amazing pan pizza and top-notch farinata 🔝 The staff was incredibly kind, attentive, and smiling throughout the evening. Highly recommended!

01/07/2025: Our experience was not positive because my husband took a seasonal pizza with porcini mushrooms, Bra sausage and truffle paying 18 euros and the truffle didn't taste of anything; when it was time to pay I was asked if everything was okay so I said no explaining the problem ... the answer was that in this season it is like this ... and therefore they included it among the seasonal pizzas making you overpay even though you know it!!! I would have appreciated an appropriate discount for the truffle "not received". The tables were not very far from each other and it was too hot despite the air conditioning ... I think these last inconveniences were due to the white night: they tried to accommodate more people and I can understand this. Compliments instead to the boy who served us for his kindness and preparation.

24/05/2025: Locale da premiare anche solo perché sempre aperto, oltre ad ottime pizze cotte in forno a legna, offre anche piatti tipici e con prodotti stagionali, i primi sono golosi ed abbondanti. la mise en place è soddisfacente come pure la carta dei vini. Il personale è gentile e professionale coi tempi di attesa molto rapidi ed il conto non ha riservato sorprese, ma ci è sembrato giusto. Unica pecca sono in po' rumorosi i tavoli a bordo strada, ma comunque un posto da consigliare.

29/05/2025: Jerry is a legend. Very good pizza. Punctual in deliveries.

21/05/2025: What about Gerry. The least pizza in Chivasso.

12/07/2025: The dinner was delicious and the service excellent. TOP

29/05/2025: Good food, prompt service, friendly staff. Remarkable value for money, especially when compared to other places of the same level. Highly recommended as both a bar and a restaurant.

29/06/2025: Che dire,,,,!!! Tutto Ottimo e abbondante la gestione familiare è la ciliegina sulla torta. Gente Semplice e accogliente con TUTTI TORNERÒ sicuramente per assaggiare la polenta con le Lumache. Bravissima la ragazza in sala e la Figlia dei proprietari Sempre sorridente il che non guasta. Bravi, Continuate così!!! In Bocca al Lupo 🐺 x il progetto di qualche camera A Presto!!+

16/06/2025: Ottimo posto ( non lochescion... ) che ti riporta ai tempi in cui non si facevano le " esperienze gourmet " ma si andava a mangiare per stare bene ed in compagnia. Personale premuroso e gentile malgrado la calca, buon rapporto qualità/prezzo e panorama bellissimo. Da provare!

14/04/2025: …molto affezionato a questo luogo da anni…ieri abbiamo provato anche il Brunch…in ogni caso sempre consigliatissimo! 👍🏻

13/04/2025: Locale pulito e accogliente, personale cordiale e professionale. Prezzo alto ma giustificato dall'utilizzo di ottime materie prime. La carne è favolosa! Bravi!

09/08/2025: A splendid pastry shop in the heart of Cuneo, on the central Corso Nizza, practically next to the beautiful Sacro Cuore church. Everything you see in the windows displaying cakes and miniature pastries makes you think a master pastry chef works in the shop! In addition to the delicious pastries, I sampled a "Torta Cuneo," which I was incredibly impressed by for its delicacy and near-perfect texture! Not to mention their signature "Croissanterie d'autore," authentic "works of art," probably among the only ones of their kind in the city. These croissants are to be admired for their perfection and then savored for their enveloping and harmonious flavor paired with an excellent cappuccino or on their own! Truly fantastic!! Excellent specialties such as the "Pandolce della Besimauda," the "Baci di Alassio" (the pastry chef's original sweets), and the excellent "Cake Fruits." Yes, a great place to visit in the capital of the Granda Province! Hats off!

19/06/2025: Everything was excellent and the staff were friendly

07/07/2025: We waited 20 minutes for someone to take our order (menu of the day), another 15 minutes for the pasta of the day (in the meantime they forgot to bring us water).... I don't recommend it at all

03/07/2025: Great discovery during the trip We were hungry on the road and we chose them Very good pizza and excellent miata grill Small flaw due to geolocalization: mosquitoes but ... Mother Nature decides!

19/06/2025: The food is excellent!!! But - on our evening, in addition to the very dedicated chef, there were two young colleagues (male and female) working. Even though it really wasn't busy, we had to sit for 30 minutes with our used plates, while the young waiters didn't even think to attend to our or the other tables. They chatted with each other on the sidelines or individually fetched items from the kitchen. There's really nothing to be said for gastronomy!!! Six empty tables, abandoned by guests, have not been cleared for 60 minutes now. We observed that other guests were also treated with disregard by the young staff. Oh well - but the food was, as I said, very delicious! Sensational apple pie dessert!

13/06/2025: Great restaurant, excellent service, and top-quality food. Top notch, we'll be back.

11/08/2025: Friendly waiters. The food was fairly mediocre. The pizza was acceptable but not good. The prices were in line with the location.

06/08/2025: Excellent pizza and great service from the staff. Recommended.

23/04/2025: The prefect bar for an aperitif, parking and top service. Also ideal for children.

03/05/2025: Highest quality products. There is research into the product and combinations. A little expensive, but it's also true that you pay for quality.

02/05/2025: Beautiful service and fair price.