I migliori ristoranti di cucina pesce in Toscana

03/05/2026: Excellent restaurant, excellent quality food, well-cooked. Very professional and friendly staff. I highly recommend it!

15/03/2026: We visited in mid-March, on a Sunday for lunch in the enchanting San Miniato. The restaurant is beautiful and bright, with large windows overlooking the splendid valley. The wait staff is fabulous, attentive to every need, always kind and professional. It's really hard to express anything about the dishes because they were all so good, with well-defined yet delicate flavors that combined to create a symphony that is hard to forget. High-quality, seasonal ingredients that showcase the local produce. We tried the land tasting, and our 13-year-old daughter was won over by the bottega with dried tomatoes and guinea fowl, duck, and rabbit ragù. Finally, the chef, a wonderful person with kindness in his eyes, was a pleasure to thank for the wonderful lunch. I recommend going, even more than once, to explore the various menus. It's a place that exudes simple, elegant cordiality.

13/04/2026: Simple dishes, rich in flavor and history. Very professional service.

19/05/2026: The brioche with ice cream was good, the service was excellent, and despite the interminable queue of customers, the flow was fast!

19/05/2026: It has lost...a lot... on the quality of the raw material, pieces of ice that unfortunately disgust!!!

07/05/2026: Excellent dinner, modern and welcoming atmosphere. Impeccable service. A pleasant evening.

05/05/2026: Welcoming hotel, kind and helpful staff and quite good food

09/05/2026: What a wonderful discovery! A truly quaint, welcoming venue with a unique style, perfectly embodying Tuscan hospitality, style, and the way the evening unfolds. You dine in a creative setting, meticulously curated, and with a truly pleasant atmosphere. We ate well, paired with a good glass of wine, and the musical bingo made everything even more fun and original. A wonderful and unique experience, where good food, conviviality, and atmosphere blend perfectly. And of course, we also had the chance to purchase some wonderful T-shirts! We'll definitely be back!

09/05/2026: Disclaimer: Dinner with Sabina and Matteo, customers of the Antico Fattore (Oll iu hen itte Tuscan menu). There's no kidding here, or as they say, don't fry with water!! Nothing to say, guys! The appetizers are so good they would give even week-old bread a purpose in life. The porchetta is amazing, not to mention that pasta timbale, which was an aphrodisiac experience. The four first courses are so good they could go to four restaurants! If we had already had enough of the second courses, we would have ordered them eight more times. The coppa with mustard and caramelized onions was the eighth wonder of the world, are you really stupid? Dinner could be described as the apotheosis of carbohydrates; to get up from the table you'd need a gun license... Giacomo (the owner) has created a restaurant suitable for all ages with a striking pop art style. A fantastic experience, we'll definitely be back. And you?! What are you waiting for??!!! Go to Vaiaa, otherwise vaiaaa!!!

16/05/2026: In the center of Lucca, excellent quality/price ratio

07/05/2026: I had the gnocchi and it was absolutely perfect. My husband started with the beet risotto and it was not our favorite- oddly sweet like a dessert. His second course, the chicken, was SO GOOD. The best chicken I have ever had. The orange sauce that it came with was to die for. Service was top notch- kind and attentive. Lovely atmosphere. So lucky they were able yo squeeze us in after the rain.

15/05/2026: Delicious, authentic Italian food near Pisa and Livorno. Good, friendly service and a very nice owner. We'll be back. Parking is available in the courtyard to the right of the restaurant.

10/05/2026: Excellent restaurant, good simple but delicious cuisine, friendly staff, pleasant atmosphere, perfect service. I'll definitely be back.

10/05/2026: It was recommended to us by friends of friends... but I have to say we had a great time... quick and attentive service with young and lively staff... good wines... the portions are more than adequate and the quality of the fish is excellent... I recommend the fried seafood which is as light as a cloud, you could eat three plates of it, and the tiramisu with cantucci, a real delicacy... I will be back... and they accept dogs so... super.

02/05/2026: Very nice place! Food is delicious, staff was very friendly 👌

14/04/2026: Everything was delicious and the staff were friendly and courteous.

30/03/2026: Excellent. Less location, more food! So, we're in for a treat. I spent €45 per person, which is a lot considering what I ate. The quality, even in the simplest dishes, stands out. I wish there were more restaurants like this!

20/05/2026: Excellent first courses and top-notch fish. The service is phenomenal.

14/05/2026: I really liked this seafood restaurant for its varied menu, price, welcoming atmosphere, and proximity to the sea. Recommended.

08/12/2025: I love lychee and when I read reviews of their unique lychee cocktail, I needed to stop by for a drink. It didn’t disappoint. The staff were so welcoming and the actual aesthetics of the bar were very cool.

19/11/2025: I finally tried this gem. What can I say? A very intimate and refined place. Amazing cocktails (I tried three, and the menu is an experience). The guys were super friendly. The icing on the cake was the impromptu music evening! Simply fantastic ❤️

16/05/2026: Top of the top of the top fish cooked to perfection. Money well spent.

15/05/2026: For lunch with friends, we all came here to eat together, finding several typical local dishes on the menu. We ordered a seafood appetizer, which I honestly thought would come with both raw and cooked ingredients, and not just small plates of cooked food. I was wrong not to ask what it included, but I usually mean everything. €27, good but a bit disappointing for the portion and also for expectations. A Trabaccolara was €24, very good, a tordello with ragù, €16, and a mixed fried calamari and shrimp, €26, again a bit small for the price. Dessert was €9, and water was €4 per bottle. (Cottage charge also €4 per person). A refined place that is still noteworthy for its quality. It's a bit pricey compared to other places, but I wanted to try it, and in the end, apart from the seafood appetizer, the rest is satisfactory. Very fast and friendly service, the place is also very nice inside so I recommend it anyway

29/04/2026: The passion he transmits surprised me... dishes considered simple/banal but which make the difference from the point of view of execution

21/04/2026: An excellent Gran Misto, a fantastic restaurant we stumbled upon by chance and recommend wholeheartedly, and a pleasant and very competent waitress... we'll definitely be back!!! Thank you to the whole team...

03/05/2026: I am writing to finally share my review of this restaurant, which I should have done a long time ago. I have visited this establishment many times over the years whenever I pass through Livorno. Since discovering this place, Its a must for me every time I visit the city and I'd always recommend it to my friends. Although it has been a couple of years since my last visit, I still miss the food dearly. The staff is consistently friendly and matches the high quality of the amazing pasta they serve. Additionally, the atmosphere is cozy and welcoming, making me feel right at home. The entire experience is a 10/10, and I hope to visit again soon. ❤️

03/05/2026: You eat divinely and are treated by fantastic ladies

03/05/2026: Excellent, truly high-quality cuisine and prompt service. Both are commendable given the huge number of patrons.

03/05/2026: I hadn't been back for years, it's changed management. I hadn't been back because they'd expanded too much and it felt more like a festival than a restaurant. We made the mistake of going on a Saturday night, and despite having a reservation, there was a frustrating line for a table and a strange "table-hopping" system where a table for three became available and they were looking for a group of three in the line. Sorry, but did I book or not? It's nonsense, something I've never seen anywhere else. Otherwise, once we managed to get a table, the service was courteous and fast, the food was good, and the price was okay. I'd go back, but not on a Saturday night.