I migliori ristoranti di cucina pesce in Sardegna

05/09/2025: A lively place. Limited parking. It's advisable to book before going. Spectacular pasta. Pizzas, not recommended; they're very simple.

05/09/2025: I came to Sardinia with the idea of ​​eating fish, and at Valentina's I found excellent fish, more than generous portions, and a fantastic value for money! Oh, and the fillet steak with Gorgonzola is also amazing!

21/08/2025: Augusto and Marco are a guarantee, super kind, attentive and always present staff. Amazing food, never a disappointment. Massimo from Rome.

20/08/2025: An hour's wait between the appetizer and the main course. Extremely high temperatures on the patio. No, especially when the prices are in line with those of the area (medium/high). It's not a diner; customers should be pampered and treated with respect. The food? The appetizers were good, the fried calamari cooked in used oil. And don't tell me that it's the busiest time of year so this is normal. No.

25/08/2025: Good service and nice place to eat in front of the sea. But the food is too overpriced for the quality. The appetizer consisted of just some slices of salami and some cubes of cheese that costed 16€. A milanesa with 1/4 of a baked potatoe costed 28€. A glass of wine was 8€, and you pay 4,5€ for the service. So the was ok, but too pricey for the quality. Disappointing the food and price compared to the place, location and service.

25/08/2025: An absolutely terrible experience. We ordered a sea bass and a sea bream, and to our surprise, the bill came to €712. When we expressed our astonishment, the owner applied a supposed "discount," bringing it down to €680, as if that made the abuse less disproportionate. Furthermore, they refused to give us a paper receipt, so we could only take a photo, even hiding the name of the establishment, which we find a complete lack of transparency. We didn't feel well treated as customers for the total price, and we certainly won't return or recommend it.

31/07/2025: Un bello spazio immerso nel verde dove è possibile praticare diverse attività sportive ed organizzare feste.

16/04/2025: Brand new pan courts, covered. Outdoor tennis courts. A small kiosk provides the essentials, such as water, coffee, some energy bars, chips... the bathrooms are always very clean. Structure accessible for disabled people.

16/05/2025: Sehr gute Fischgerichte in Selbstbedienung ohne Tischservice, dafür sehr preiswert, schmackhaft und absolut frisch.

05/02/2025: Questo posto ci ha salvate ben 3 volte! Abbiamo mangiato divinamente ( 3 serate ), cibo ottimo, superlativo e prezzi super economici. Complimento a tutto lo staff, simpatici, gentili, attenti, veloci! Un saluto dal Veneto! Ci vediamo presto :)

12/08/2025: Keep going. The view is the only good thing about them. The food is average, but very expensive. Small plates, huge prices, the food isn't great. We arrived a little before closing time, and instead of telling us they were closed, they served us incredibly poorly. Bad vibes. Bad service. The waiter didn't even say hello, and they didn't bring a bread basket. We wanted to order a filet because there wasn't enough food for the kids, and they wouldn't let us.

03/08/2025: The food was tasty, but nothing special. The menu is very limited, and there's not something for everyone. Almost €30 for a very small portion, I think that's excessive. The staff stares at you while you eat, which is quite unpleasant.

09/07/2025: A place to try. A place to return to. Unfortunately, we were there on a Tuesday, when hours are limited, and we couldn't have lunch in the garden. However, we still enjoyed some truly homemade pasta. Ricotta and spinach ravioli. Spectacular. Sardinian-style Chiusoni, with tomato and sausage cone sauce. Excellent. 10 euros a plate. We took away fresh, handmade pasta and delicious Sardinian sweets. We'll definitely be back, but not on a Tuesday. I noticed the menu was reduced to what I'd seen in previous reviews. I hope they reintroduce a larger version. Piera is excellent and very kind. So is her daughter. We were served by a very kind woman from Oristano. See you soon.

08/07/2025: Excellent food, takeaway with table available

03/09/2025: Dinner didn't live up to expectations: red sauce for both the appetizer and the main course, blue crab for both the appetizer and the main course. Mosquitoes were present, but no mosquito coils were available. Service was a bit cold, right up until the final blow: I was charged a whopping €15 for fregola in bianco for my one-year-old daughter. A truly disproportionate price. And when I asked for clarification, they walked away without even a glance. I'm very sorry, because the location is worth it. But I won't be returning.

02/09/2025: We ate at this fish restaurant in August. It's best to book. The menu is set and the food is good.

05/09/2025: A few steps away from the most central locations paid off! We had the fixed price menu and our expectations were exceeded. Primi courses were both excellent (ravioli and spaghetti granchioli). Secondi - mussels were excellent, steak was a bit tough but flavourful. Overall excellent meal and great value. Recommend.

29/08/2025: Best carbonara we've ever had! Great value for money

28/07/2025: I return every year; it's one of those places that feels a little like home. The atmosphere is relaxed, the staff always friendly and never intrusive. The aperitif is top-notch (try the Gin Basil Smash, Alberto is a guarantee), and the seafood is truly special: Gianna and Federico turn out dishes that never disappoint. Octopus tempura and tuna tataki deserve a standing ovation. And Roberto's pizza? So good, you'll want another one right away. A place that stays in your heart. If you're in the area, treat yourself.

28/07/2025: Ci torno ogni anno, è uno di quei posti che senti un po’ casa. L’atmosfera è rilassata, il personale sempre gentile e mai invadente. Aperitivo top (provate il Gin Basil Smash, Alberto è una garanzia), e la cucina di pesce è davvero speciale: Gianna e Federico sfornano piatti che non deludono mai. Polpo in tempura e tataki di tonno da standing ovation. E la pizza di Roberto? Talmente buona che ne vorresti subito un’altra. Un posto che resta nel cuore. Se siete in zona, fatevi un regalo.

16/08/2025: Very nice restaurant with welcoming and friendly staff. Very tasty food; the mixed fried seafood was a dream. We hope to see you again at Lucca Comics :)

14/08/2025: On the plus side, the Wi-Fi worked well. Everything else was forgettable. Sorry.

29/08/2025: Well done! I brought my group from Latvia and we had a wonderful meal! Special thanks to Alex for taking such good care of us.

19/08/2025: We went there for dinner, and the service wasn't exactly friendly. The food was far too spicy, barely edible. The value for money wasn't really understandable either.

29/07/2025: Ottimo posto, atmosfera e cibo. Ci siamo sentiti a nostro agio, la pizza era ottima e mi è piaciuta la possibilità di avere il posto sollevato per ammirare le saline.

13/07/2025: Ho cenato con amici sabati sera, non conoscevo il locale che a primo acchito mi è piaciuto molto, ci hanno fatto accomodare al tavolo ed abbiamo dato l’ordinazione ad una giovane cameriera molto gentile e sorridente, fin qui tutto bene… Dopo più di un’ora le nostre pizze non erano ancora arrivate e quando finalmente ce le hanno portate abbiamo notato che su tre mancava qualche ingrediente, le noci su una e la grana sulla parmigiana era talmente poca che non si sentiva neanche il sapore. Le melanzane erano completamente crude, ed anche l’impatto lo era! Sicuramente non riescono a gestire le ordinazioni perché intorno a noi c’erano solo tavoli di persone che attendevano di mangiare spazientiti… Non tornerò di sicure, anche l’atmosfera non mi è piaciuta c’era molto chiasso ed inoltre ci cadeva sui vestiti (ovviamente da lavare) la fuliggine del forno perché la copertura è fatta di canne… Terribile esperienza

15/07/2025: A very quiet and relaxing hotel. The gardens and pool are very well maintained. The included breakfast was quite good. The room was very simple, with narrow beds and just the right size. It's more like a hostel, but everything was very clean and tidy.

15/07/2025: A VERY disappointing experience. When I ordered ARTISAN spaghetti...with fish and lime...I was greeted with spaghetti that was nothing artisanal at all, with clams, bottarga, and tomato. I called the lady back and she took the dish back to the kitchen...too bad a colleague arrived and shamelessly told me the kitchen was closed at 10:20 PM...then he handed me the dish I DIDN'T order. Now...it's not about the 3 euro difference, because I won't become poor and they won't become rich, but the absurd thing was this blame game. Please: don't behave like this with tourists: act like a gentleman and, above all, be competent...all you had to do was admit your mistake right away. Never again!! I forgot: the rubber octopus appetizer...try it before it comes out.