I migliori ristoranti di cucina pesce in Sardegna

05/10/2025: It was just before siesta and kitchen was closed when we arrived but the owner let us stay and have a drink.

29/09/2025: Always excellent – fresh, tasty food and friendly service. One of our favorite spots, highly recommended

03/06/2026: I'll start with kindness and helpfulness because it's not for everyone... photos of the dishes... devoured too late. Anyway, we ate a mix of appetizers... spectacular 😋 mixed salad, fried ravioli with honey for dessert 😋😋😋😋

03/06/2026: We ate there yesterday. Very authentic restaurant, super friendly service. But now for the food – it was absolutely delicious! Main course and dessert prices are great 👍 We will definitely eat there again before we leave. Thank you so much, keep up the good work!

11/07/2026: The experience was below expectations. The location is nice and well-lit, but the dishes weren't up to par for a place where you expect fresh, well-cooked fish. Very touristy and geared toward people who aren't very familiar with seafood. I saved two of the appetizers offered: the Catalan-style blue crab (they didn't provide the tongs to cut it) and the two raw oysters. The rest of the food was the mullet carpaccio, dry, and the scambecciu (fish) was dry, but the sauce was tasty. The first course was fregola with blue crab sauce. The sauce was excellent, but the fregola was terrible, definitely cooked separately and then mixed together. The second course was roasted mullet fillets (not fresh), very dry, and then (supposedly) pickled, which in my opinion was nonexistent. The mini-sorbet (a small coffee cup) was good, but the white wine included in the price was awful. Let's just say that with a few adjustments, it would have been passable. €45 per person.

06/07/2026: It's a fish tourism business, and the food is excellent. The road to get there is mostly unpaved, but knowing that, you wouldn't wash your car the day before! Friendly staff, ample parking inside. Fixed menu, decent portions, we spent €92 for two. Reservations recommended.

02/06/2026: Excellent service, thanks Alex👏 Excellent food.. 😀 Excellent and plentiful paella..

28/05/2026: Location is very nice for a sunset drink. Some recipes are interpreted quite freely, but everything tasted good. Employees are kind but service is a little slow in rush hour.

16/06/2026: Delicious food at a reasonable price! The staff was polite and professional. The tuna was very good and fresh, and only lightly seasoned, just the way we like it 💛 The restaurant is simple but very nice with a view of the harbor! The owner is very friendly and kind. Highly recommended!!!!

30/05/2026: The appetizers were excellent, and the first course was excellent: the linguine with sea urchins, clams, and bottarga. It's a shame that the squid ink cullurgiones were undercooked. Overall, it was good.

14/06/2026: Excellent service and courtesy of the staff, spaghetti with clams and bottarga, good but nothing unforgettable, I still think that €20 for a plate of spaghetti with 10/15 clams and a teaspoon of bottarga is too much, too much tourism also creates these distortions

31/05/2026: Excellent food and friendly service. Highly recommended, especially for families with children. They also offer special activities for kids.

17/07/2026: As always, everything was perfect. Slow but understandable service on a Saturday night. Delicious pizzas. Fair bill. Highly recommended.

12/07/2026: Very nice place, even if a bit hidden. My experience wasn't exactly positive. The wait staff was very friendly, but the food disappointed me. The seafood grill was poor, one shrimp, one mini cuttlefish, and one tiny fish. It could have been enough for one person, but everything was so salty and inedible. My wife had fried calamari, also incredibly salty and inedible. As soon as we finished, we were all hungry, so we asked for pizza, which, unlike the rest, was delicious. It's a shame because it's very nice.

03/06/2026: Excellent paella and helpful and friendly staff. Thank you.

02/06/2026: Delicious paella, excellent service and atmosphere

06/07/2026: Nice typical seafood restaurant, very good food, excellent service. Well done.

03/07/2026: Excellent restaurant, the staff are very attentive. The pizzas are superb.

11/06/2026: I had slightly higher expectations from the menu; the dishes weren't bad, but nothing special, and the portions were also a bit small. The prices were a bit high for what was offered. The service was a bit hitched. The wait staff were very friendly and, above all, very nice.

11/06/2026: Excellent restaurant for quality/price highly recommended, we were there more than one evening, great atmosphere, good owners and staff, friendly and kind.... A warm greeting in particular to Gianluca, a lovely person.

10/06/2026: Poor quality food. 2 hours to eat. From 9:00 PM when we arrived, we started eating at 10:30 PM. We ordered a €65 seafood platter that included two fish and four rubbery squid, plus baked potatoes. Flavorless lobster pasta with half a lobster that had been dried out for who knows how many days. First and last time!

06/06/2026: Very nice view when sitting outside. Food was delicious, although the portion could've been bigger. But the dessert was the crown of the dinner!

13/09/2025: A week ago I was invited to a wonderful dinner, with fantastic people, on the occasion we said goodbye to friends who were leaving and a friend, colleague, little sister Alessia who was finishing the season and on the occasion we said goodbye to our friend Vizi, this is the place that in 1986 and 1987 gave me the opportunity to learn to work in this sector (what good times) I thank the managers, the staff who are very good, very kind and we ate very well in a clean environment, thanks also to everyone at the Bahia kiosk, all wonderful, thanks again and see you next time ajo'💪💪💪

12/09/2025: Amazing food and atmosphere. Slightly long waiting time for food but staff still were doing their best

26/07/2026: A decidedly disappointing experience. We had a reservation for eight people at 9:00 PM, but our order wasn't taken until around 10:00 PM, and the pizzas arrived about half an hour later: a total wait of an hour and a half, with no real apology. The dessert, unfortunately, confirmed the bad impression. The "zuppa inglese" served was far from what one would expect: a whitish, floury cream with an industrial chocolate topping. It was left almost entirely on the plate. The most disappointing aspect, however, was the complete lack of customer service: no one asked why the desserts had remained virtually untouched, nor did anyone bother to check if there had been any problems. Unexpected events can happen, but what makes the difference is how they are handled. In this case, both organization and customer service were lacking.

26/07/2026: A lovely, cool spot with excellent fregola. Very friendly service.

29/05/2026: Convivial and pleasant atmosphere

29/05/2026: We came across it by chance, we had both fish and meat based dinners, all excellent. Recommended