Ristorante Il Carillon di Porceddu Mario Nino In Porto torres

7,5

Basado en 102 opiniones encontradas en 2 webs


tend

15
Di 68
in Porto torres

I clienti commentano i loro piatti di...

antipasti pizza pesce pasta spaghetti cucinato semplice cozze gamberi vongole crostacei

Gestione recensioni

We arrived late at lunchtime. Our car had to be charged further down the road and this was the only restaurant in the area that was possibly open for an hour before lunch. There was only 1 guest in the entire restaurant. We didn't really know what to expect but we had a great meal - a collection of starters and both a pasta. We got a dessert on the house and another coffee. Such a warm welcome. We recommend restaurant Il Carillon to everyone who likes real local (fish) food!
Più commenti
in Google
.
17 Giugno 2025
10,0
We had lunch before boarding the ferry, and it was really good pasta. Very fresh
Più commenti
in Google
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11 Giugno 2025
8,0
Siamo stati qui recentemente a pranzo e devo dire di aver mangiato davvero molto bene. Ho letto di recensioni dove si parlava di porzioni rosicate, al contrario io alla fine ho dovuto chiedere di prepararmi le teglie da portare a casa perché talmente abbondante da non riuscire a finire. È vero non c'è un menù e ci si deve affidare al cameriere che consiglia sui piatti del giorno. Gli antipasti di mare erano tanti, originali e abbondanti. Tra questi i a zuppa di lenticchie fagioli farro e frutti di mare buona da commuovere. Ottime le bavette ai crostacei (ed erano strapiene di crosta ei, non come in certi ristoranti dove ti mettono una chela contata). Io ho trovato tutto davvero perfetto e tutti cordialissimi. Grazie ancora dell'ottimo pranzo.
Più commenti
in TripAdvisor
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29 Aprile 2025
10,0
Exceptional fish dishes! Normal prices, perfect service. Very recommended!
Più commenti
in Google
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19 Aprile 2025
10,0
It is very rare for guests to receive such attentive service. And the food was exceptionally delicious.
Più commenti
in Google
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17 Aprile 2025
10,0
I have been going to this place for many years and I really appreciate it. The location is important, large and bright, it can also host ceremonies and anniversaries with many participants. Well furnished, with beautiful and elegant fabric table linens, equipped with a bar, it immediately appears welcoming and of good quality. The preparations, mostly handled by the owner, immediately highlight the high quality of the components and excellent packaging. The fish soup is truly unforgettable, both with and without the "Sardinian fregola". The service is quick, discreet, attentive, overall commendable. All this could lead to a high price. It's not like that. The price/quality ratio is one of the best ever. Absolutely acceptable. To be recommended.
Più commenti
in Google
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13 Aprile 2025
10,0
Excellent restaurant starting from the very welcoming and helpful staff accompanied by Nino's sublime cuisine wonderful person a gentleman topppppppppppp experience
Più commenti
in Google
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26 Marzo 2025
10,0
Excellent restaurant for special occasions... informal setting... excellent service... very fresh fish cooked to perfection... highly recommended!
Più commenti
in Google
.
21 Marzo 2025
10,0

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24/06/2025: An authentic Sardinian culinary experience at Griglieria / Braceria Sa Braja! We had lunch here and everything was simply outstanding. I started with grilled calamari – perfectly cooked, tender, and full of fresh, natural flavor. Then came the octopus in a tomato and peperoncino sauce, which was rich, slightly spicy, and incredibly satisfying. A true taste of traditional Sardinian cooking. To finish, I tried a local cheese-based dessert that was both simple and delicious, with a creamy texture and a subtle, authentic flavor. The service was warm and attentive, and the atmosphere cozy and inviting. A perfect lunch spot for anyone wanting to discover the genuine flavors of Sardinia. Highly recommended!
22/06/2025: A unique welcome that if you are lucky happens once a year... we ate at the hands of real Sardinians, authentic and wonderful, who were able to give us important historical notes on their ancient and rich origins. Stefano Arianna Ginevra and Riccardo

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