I migliori ristoranti di cucina pesce in Roma

14/12/2025: We went last night with a couple of friends and two small children, our first time for pizza. The pizzas were delicious, so leavened that it was as if we hadn't eaten them, and the fried foods were excellent; it was truly a wonderful discovery. The attention paid to the children with us was priceless; they even asked if they wanted to watch their favorite cartoons and channel, and their requests were granted. Great service from the kitchen to the waiters who accompanied us throughout the evening. WE WILL BE BACK!

07/12/2025: Both pizza and desserts are excellent

11/11/2025: Very good seafood stand. You can order and pay at the next fish shop. They don't have drinks but a supermarket is nearby.

06/11/2025: So fresh and delicious, one of our favourites of the trip, there was in informal seating area outside for a quick bite

17/10/2025: The shrimp amatriciana was superb. The cod was exquisite. The owners and staff were polite, professional, attentive, and friendly. HIGHLY RECOMMENDED.

10/10/2025: I've been three times at various times. Friendly staff, excellent food.

09/12/2025: A small restaurant in Centocelle that I've known for years. Always eaten fish. Always a guarantee. Excellent and beautifully presented raw fish. Delicious first courses, good wine list. Very kind and professional staff. Definitely recommended.

29/11/2025: Good food, nice place, good fish

22/11/2025: Da Jair restaurant was a wonderful discovery. The freshest fish, carefully prepared dishes, and authentic flavors truly reflect seafood. Each course is carefully prepared, and the quality of the ingredients is evident. A special thanks to Ettore, the owner: welcoming, kind, and always dedicated to ensuring a perfect experience for his guests. His passion is reflected in both the service and the atmosphere. Refined atmosphere, impeccable service, and excellent value. Highly recommended for anyone looking to enjoy a truly authentic seafood lunch or dinner.

22/11/2025: I visited Da Jair restaurant and had a truly excellent experience. The fish is incredibly fresh, carefully cooked, and enhanced by simple yet sophisticated pairings. Each dish reflects a passion for quality and attention to detail. Special thanks to Ettore, the owner, who welcomes guests with great kindness and professionalism. His attentive yet discreet presence truly makes the difference, making everyone feel at home. A pleasant atmosphere, impeccable service, and captivating cuisine: a place I'll definitely return to and one I recommend to anyone who loves the authentic flavor of the sea.

11/12/2025: Sublime panettone with top artisanal leavening

11/12/2025: I have tasted the pastries of this renowned place and as a connoisseur I can say that they are unparalleled and are one of the best pastry shops for quality and price.

03/12/2025: I happened upon the area by chance and was pleasantly surprised by the deliciousness and quality of the food. The wait staff was truly professional and attentive to customer needs...I hope to return soon to try other dishes.

06/11/2025: Best seafood restaurant in the area I went there for the first time without knowing it, but I've been back several times since. The location may not be the best, but the food is excellent: the fish is incredibly fresh, new dishes are offered every day (in addition to those on the menu), the cooking is simple and homemade, and the prices are reasonable. I've tried several dishes on the menu (such as seafood pasta, seafood ragù, seafood gricia, and tuna cacciatore, as well as daily specials like cod with chickpea puree or sea bass with creamed Romanesco broccoli) and have never been disappointed. The restaurant is clean and the staff are friendly and courteous. The only dish that could be improved is the fried calamari. I highly recommend it!

09/12/2025: We ate pasta, lasagna, tart, and cheesecake. Everything was absolutely delicious! I highly recommend it. Well done to the team!

09/12/2025: Very good. I recommend it. (We ate the lasagna and carbonara, plus cheesecake and Nona's torte)

16/07/2025: Excellent restaurant, good quantity of dishes, high prices but quality comes at a price with the 20% discount, it's worth trying.

05/07/2025: Great atmosphere, a little old but that's okay, great food, excellent service

10/12/2025: I've been to this restaurant twice already. Once, I asked for the tasting menu, and the other time I chose freely from the menu. Both times, they were sublime experiences, featuring food made with high-quality ingredients, paired truly excellently. The wines offered by the glass are also top-notch. The service is also excellent.

10/11/2025: After having been there 2-3 times in the past where we enjoyed it, I chose to have my Birthday dinner there. Terrible experience this time. The service was almost non existent. Most of the staff were rather grim and hardly attended our table unless we asked for service. The big raw fish selection costs more than EUR 70,00 per person and for that price you should be able to expect a bit of service. I will not go back. There are many fish restaurants in Fiumicino. Stay away from this one. Overpriced and sloppy and without service.

06/12/2025: A delightful, spacious corner overlooking the lake where you can enjoy excellent seasonal cuisine and fish. One of the few times I didn't take photos of the dishes because I was too quiet and hungry... superb fried food. Grilled calamari and whitefish, fresh and delicious. Desserts you can't help but eat. Simona pampered us and welcomed us with her smile, as good as the view. The owner is incredibly kind. Large indoor and outdoor space. Indoor parking. Worth the joy of going... we'll be back.

17/11/2025: Beautiful lakeside venue, delicious food, from raw fish to meat dishes, super knowledgeable and friendly staff, and even private parking. Highly recommended.

09/11/2025: Few but significant words, exceptional experience, above all expectations.

08/11/2025: Very good food, very friendly staff

07/12/2025: A well-deserved five-star experience, a unique, romantic evening. The appetizers were delicious, the homemade tagliolini were delicious and delicate. My partner and I shared a sea bream, cooked to perfection. The dessert, millefeuille, was also impeccable. I'm adding photos because they speak for themselves. Prices over €100 per person are truly fair.

28/11/2025: Excellent...excellence obviously comes at a price.

08/11/2025: I really don't recommend it. I had the ravioli with crispy bacon and strozzapreti with truffle... the bacon was completely burnt and the sauce was disappointing. Not to mention the appetizer, €30 for items I can literally find at Eurospin. Disappointing.

02/11/2025: A GUARANTEE! I've been eating at Ovosodo for years and it's never disappointed me, whether I've had pasta, pizza, or meat, not to mention the EXCELLENT sandwiches. Huge portions, excellent quality, mouth-watering desserts. A restaurant I always recommend. The staff is kind, professional, and never pushy. Truly excellent restaurant 🤩

11/12/2025: The restaurant's location isn't great, but it's clean and well-kept, with a refined interior and tables spaced apart. It's well-attended and not too noisy. The dishes? Truly excellent and refined: the sea bass and fresh porcini carpaccio is beautiful to look at and delicious to eat. The wine is very good. The service is impeccable. Overall, I recommend it, but be careful, it's not a cheap place: for two of us, we spent over €100 without exaggerating, and for two, we had two appetizers, one first course, and a generous second course.

11/12/2025: Discovered on a recommendation from someone who lives in the area, I found myself in one of the absolute best restaurants I've ever eaten at. Seafood-focused, it offers original dishes with exceptional quality ingredients! The artichoke with baby octopus among the appetizers is unforgettable! Very extensive wine list The incredibly kind staff, attentive to every need of every table (they were full) always with a smile and great professionalism. The dessert menu is equally impressive, even offering some French varieties. Homemade bread and biscuits. I highly recommend it... It's important to book well in advance. Congratulations 💯