Sublime food, the raw oil and salt are unrivaled.
The atmosphere, service, and ambiance are special.
Portgas D. Cicciamoll
.
12 Aprile 2026
10,0
A unique culinary experience. The dedication to sourcing ingredients, the passion in structuring dishes, the attentive and commendable service. 10 out of 10, guys, congratulations! ❣️
Antonio P
.
09 Aprile 2026
10,0
Impeccable service
Perfect dinner
I'll be back as soon as possible
Alessio Passarella
.
05 Aprile 2026
10,0
EXCELLENT… it expresses everything ❤️🥰✌️ there is no need for additions of any kind.
annarita cleri
.
05 Aprile 2026
10,0
Good, interesting "all-tuna" menu. The price is quite high, but commensurate with the type of dinner offered.
Filippo Di Giacinto
.
02 Aprile 2026
8,0
After many years, we finally managed to organize a dinner.
The food was good. I particularly enjoyed some dishes.
The service was very attentive.
Enrico Risoluto
.
15 Marzo 2026
10,0
I ordered the 6-course tasting menu.
Everything was delicious.
Good wine parking.
Grzegorz Jamka
.
08 Marzo 2026
10,0
The waiters are very kind and helpful, the food is delicious and of high quality. I recommend going there with family, friends and partners.
Martina Mugnoli
.
08 Marzo 2026
10,0
I'm returning to this restaurant after about 13 years. The experience is sublime. The service, criticized in some reviews, is, in my opinion, top-notch. Courtesy, education, and discretion are evident. The cuisine is now worthy of a Michelin star. The chef and owner maintain elegance, refinement, and humility in the dishes served and in everything brought to the table. This is in a place like Fiumicino, which has become the driving force of Roman dining. My simple and sincere compliments. As a colleague, I leave to seek motivation from those who, every day, never stop innovating and breathing new life into this sector, devastated by multinationals and by-products.
Francesco Camilli
.
04 Marzo 2026
10,0
Always the best, best restaurant in Fiumicino
Patrizio Ciferri
.
20 Febbraio 2026
10,0