I migliori ristoranti di cucina pescenella città Fiumicino della Roma

26/04/2026: Everything was good and the service was kind and helpful.

23/04/2026: If you're looking for a restaurant with attention to detail and taste... even an elegant one, where you can eat excellent raw fish and delicious seafood... Truly excellent, where quality is synonymous with flavor and the freshest fish! Also recommended for celebrating birthdays and memorable events! Reservations are always recommended. Very good value.

27/05/2026: Nice food restaurant on the river bank. Beautiful view of the river with lots of boats. Popular place and lots of people. We went to this restaurant for wine. We didn't order food.

17/05/2026: Great courtesy from the staff... pleasant and relaxing location... excellent food... quality raw materials... above-average fried food... thank you for making us feel like special customers...

09/05/2026: We visited this seafood restaurant for dinner with family and overall had a great time. From the outside, the place isn't particularly impressive, and perhaps the exterior doesn't do justice to what's inside. The interior has been renovated and is quite modern and welcoming, although there are some details that could be improved: for example, some parts, like the table and chair legs and the lower part of the bathroom door, show signs of wear. We ordered several seafood appetizers, both raw and cooked, of good quality. The dish that won us over was the mezzaluna pasta stuffed with ricotta, buffalo mozzarella, and zucchini flowers, with pink shrimp and crispy guanciale: truly excellent, delicate yet flavorful and well-balanced. Overall, a pleasant dinner, in a welcoming atmosphere and with friendly service.

26/04/2026: I had the opportunity to try this beautiful restaurant for a retirement dinner, and the long list of hot and cold appetizers was amazing, as were the first and second courses. All the dishes had a special touch, making them interesting and enjoyable to enjoy. They have an interesting wine selection, and the service was very good, with courteous, professional, and always available waiters, despite there being about fifty of us. Recommended!

01/05/2026: This evening we dined at Pascucci al Porticciolo and it was a truly wonderful experience. We ate divinely: refined, elegant, and full of characterful seafood. The tasting menu is a must-try, as each dish showcases the sea with great care, balance, and originality. The service was impeccable: attentive, professional, extremely kind, and never intrusive. Special thanks to chef Gianfranco Pascucci, the chef's wife, and all the staff, especially Clelia, whom we'd already had the pleasure of meeting at other restaurants and who consistently proved to be excellent, elegant, and highly knowledgeable. The location was also beautiful: welcoming, well-kept, and filled with modern art and Sicilian furnishings. The ceramics, colors, and details evoke the sea and create a refined, original, and very pleasant atmosphere. Thank you also for letting us try the millefeuille: it was truly worth it. A restaurant I highly recommend to anyone who loves the sea, signature cuisine, and the highest level of hospitality. This evening we dined at Pascucci al Porticciolo and it was a truly wonderful experience. We ate divinely: refined, elegant, and full of characterful seafood. The tasting menu is a must-try, as each dish showcases the sea with great care, balance, and originality. The service was impeccable: attentive, professional, extremely kind, and never intrusive. Special thanks to chef Gianfranco Pascucci, his wife, and the entire staff, especially Clelia, whom we've already had the pleasure of meeting at other restaurants and who consistently proves to be excellent, elegant, and highly knowledgeable. The location is also beautiful: welcoming, well-kept, and filled with modern art and Sicilian furnishings. The ceramics, colors, and details evoke the sea and create a refined, original, and very pleasant atmosphere. Thank you also for letting us try the millefeuille: it was truly worth it. A restaurant I highly recommend to those who love the sea, signature cuisine, and a top-notch hospitality.

29/04/2026: Wonderful experience, for the quality of the food, the restaurant and the staff.

08/05/2026: The outdoor area where we dined was very nice. The mixed antipasto was truly large (seven courses of two portions each) and truly excellent. The risotto with cream of scampi was as good as it gets. We'll definitely be back.

03/05/2026: Everything was excellent: fresh fish and many gluten-free options. Friendly staff.

01/04/2026: Great food at reasonable prices

29/03/2026: Small but very welcoming environment, clean and very kind staff, excellent service and food, to be done again 👌

15/06/2026: A beautiful fish and seafood restaurant. You can spend a pleasant and delicious evening before your flight. Recommended

15/06/2026: This is my favorite restaurant in the entire of Italy. It used to make the best clam sauce with umami flavor from clam juice like I've never had anywhere else before in my life and it inspired me to replicate the same recipe at home. However, when we came back again this second time which was exactly a year apart, everything else remained awesome as it was before, but vongole sauce was too buttery as opposed to olive oil heavy like it used to be. We went twice, both lunch and dinner and the spaghetti il vongole had consistently too much butter both times. We were quite disappointed but I'll keep in mind to instruct them to put no butter next time. I'd recommend getting it with grated bottarga (+€3) for an enhanced umami. Service this time around was better though. All the new set of staff was very friendly and treated us very well. The spaghetti is cooked well, al dente as you'd expect the texture you'd get in Italy. Seafood is lightly seasoned and you can taste its original flavor of the fish, especially mussels and anchovies. We'll come back for sure but will be specific on the spaghetti alla vongole order. I'd recommend Vermentino from Sadegna to go along with. It's very well balanced. They also serve either blueberry or limoncello digestivo at the end of the meal on the house.

01/05/2026: Very satisfied, food, service, staff, everything was excellent, we will be back soon 🤗

18/04/2026: Fast service, delicious food, top-notch white wine, friendly and polite staff. Shout out to Gerry, who provided us with a masterful service.

26/12/2025: Excellent restaurant for fresh fish, excellent raw fish, and truly delicious first and second courses. The price is reasonable for the food and service, at least €80-100 per person for lunch.

20/12/2025: If you're looking for quality, reliability, and kindness, this restaurant is definitely the right one. The food is refined and high-quality, especially the fish (raw or cooked). The service is attentive and friendly. The location is worthy of the restaurant. The price is fair for the overall experience. The proof of the pudding is in the cleanliness and attention paid to the restrooms. It's truly pleasant and relaxing to enjoy food here. Homemade pasta and bread

13/06/2026: Best restaurant in Italy and Fabrício's reception is sensational.

07/06/2026: Wonderful people serving excellent food.

29/06/2025: I went there last night, but upon arrival I found another restaurant, with a different name and different management, where I ate badly, tasteless food and small portions.

10/06/2025: Good! We ate well. We recommend them!

08/06/2026: We went to this restaurant to celebrate our two-year anniversary. We wanted to avoid the "usual" seafood restaurant and try something different, and we couldn't have made a better choice. The restaurant offers highly refined dishes, with unique pairings designed for those who love to experiment with new flavors. We were won over right from the chef's welcome: a warm focaccia accompanied by exquisite whipped anchovy butter. We chose the six-course tasting menu for €65, a truly fair price considering the high-quality ingredients and the quantity (by the end of the meal, I was literally stuffed!). The staff, incredibly kind and friendly, also made the difference, making the lunch even more special. Highly recommended!

06/06/2026: One of my favorite seafood restaurants in Fiumicino. A true culinary journey that blends authentic Italian flavors with gourmet technique and high‑level cuisine. Guests can choose between a refined tasting menu or an à la carte experience, depending on their mood and curiosity. Excellent service and wine selection.

18/03/2026: Excellent service. Maurizio is fantastic; he was always helpful and accommodating. The facilities were spotless and perfectly maintained. We highly recommend them.

20/02/2026: The owners are incredibly welcoming, kind, and courteous. They're exceptionally good at solving problems for those arriving and departing...

14/06/2026: Nice restaurant. The food is good and the prices are reasonable. Especially the menus.

14/06/2026: I went to this restaurant on a recommendation. Sometimes it's better to make the mistake yourself. The atmosphere was confusing and noisy. The waiters, if you can call them that, were inexperienced and even a little rude. We were a group, and everyone ate alone, as the dishes arrived one at a time. The food was mediocre. The skewers were burnt. The fried calamari was fried in cold oil. In fact, the fried food slipped off. An experience to forget.

15/05/2026: A truly excellent restaurant where you can try an unusual version of extremely crispy pizza. I found it a little dry, but still good. The Nutella fritters for dessert were excellent. I think some background music would be helpful. Excellent and well-organized service. Truly skilled and kind.

18/04/2026: Delicious pizzas, excellent service, and a nice, beautiful place.