I migliori ristoranti di cucina pesce in Lazio

07/11/2025: Once again we visit Memmo and it is truly a great pleasure. The food is good and the atmosphere authentic. Thank you for the food… I am already looking forward to coming back☀️

04/11/2025: A great find, a restaurant far from the crowds. Almost all the clientele were locals (always a good sign). Generous portions at a fairly standard price for Rome. The waiters are very friendly (special mention to Cesare and his sense of humor).

28/09/2025: A small pearl of elegance, good, classy food and staff attentive to every need.

23/08/2025: We went to PACCHERO SOLITARIO for the first time, intrigued by the Leopardi-esque name, which sounded like a classical high school specialty. Chef Claudio, in fact, studied classical studies. It's one of the best Italian and European seafood restaurants I've ever tried. Exceptional.

15/10/2025: Excellent service, punctual and precise airport transfer.

27/09/2025: We really liked the hotel. It's very well located. Nearby, along the river, is a main street with good restaurants. The sea is nearby. However, we didn't like the beaches or the sea itself. We didn't swim in the sea, even though we arrived in Fiumencino a day before our flight specifically with the goal of visiting the sea. The hotel is very clean. There's a shared kitchen for breakfast, but it's very light. We were given a bottle of water. The hotel owner provides a shuttle to the airport. We went to the airport by public transport – bus number 8. The stop is a 7-minute walk away. Tickets cost 1 euro. The bus runs every 30 minutes. We bought tickets at the ticket office at the stop. Check-out is at 10:00 AM, but we were allowed to leave our luggage until 12:30 PM. I recommend staying at this hotel.

09/11/2025: ⭐️⭐️⭐️⭐️⭐️ An excellent experience at Il Grecale Restaurant in Anzio Last night I dined at Il Grecale Restaurant in Anzio with a friend, and I can say it was a truly extraordinary experience in every way. We started with an impeccable cooked and raw seafood appetizer, meticulously prepared and rich in authentic flavors. The oysters, incredibly fresh and of superb quality, were a true delight. It was all accompanied by a light, fragrant local white wine that perfectly complemented the dishes. For our first course, we chose gnocchi with gorgonzola, creamy, balanced, and truly irresistible—a seemingly simple dish, but executed with great mastery. For our second course, an exceptional salt-baked sea bass: perfectly cooked, precisely cut, and tender, flavorful meat. A dish that captures all the freshness of the sea and the chef's expertise. Heartfelt applause goes to the chef, who showcases each ingredient with balance and sensitivity, and to the owners, who kindly granted us a welcome discount. The value for money is truly exceptional: top-quality dishes at more than fair prices. The service was impeccable. We were looked after by Severina and Loredana, the latter possessing rare professionalism and sophistication: attentive, smiling, helpful, and endowed with a natural elegance that enhances the entire experience. In my opinion, Loredana deserves to work in Michelin-starred establishments. The family-run business is clearly evident, with a warm, welcoming, and authentic atmosphere that makes guests feel at home, despite the high-end setting. In short, Il Grecale is a true gem in Anzio: excellent cuisine, impeccable service, a family atmosphere, and a value for money that's hard to beat. Sincere compliments to the entire staff—and especially the chef—for making our dinner an unforgettable evening. 🌊🍷✨

26/10/2025: Excellent maltagliati with chicory, pecoroni and cuttlefish

08/11/2025: Tradition in Anzio, for generations

02/11/2025: A very welcoming restaurant, especially considering the service and unusual but very tasty dishes.

11/11/2025: Delicious fish, both for appetizers, first courses, and main courses. The staff is polite and friendly, and the restaurant is clean. When I order fish, they leave the head on the serving plate, as is only right. Luciana, the owner, is always kind and accommodating.

09/11/2025: Seafood-based cuisine, average quality and nothing exceptional. Good value for money.

30/11/2025: Everything was delicious and the welcome and service were excellent.

10/11/2025: Excellent restaurant, specializing in seafood. Excellent cuisine, attentive and precise service. Competitive prices.

11/11/2025: A constant confirmation. Excellent food, fair prices, friendly service. There really isn't much better.

09/11/2025: Everything was good, the pasta with mussels, nduja and buffalo mozzarella was very good.

19/11/2025: My daughter and I had dinner there, the environment was clean, the dishes were well prepared, delicious and of the right size, the service was impeccable, Mrs Simona was very friendly, professional and attentive to every need, an excellent experience.

25/09/2025: Had dinner here with my friend while staying at the Best Western before flying home the next morning - lovely meal and very friendly, polite staff!

25/11/2025: A little expensive on the total bill, for the rest the atmosphere is beautiful, the food is good, there are some things that are a little salty, for the rest the food is good

22/11/2025: Welcoming, historic venue with very friendly and helpful staff. Fast service. Really good food. The whitefish was exceptional. The wine was also good. Highly recommended.

06/11/2025: Those bonus funds from the website (shown in the photo) came just in time — I decided to have dinner out, and the evening turned out cozy and delicious. The pasta was amazing: soft, with a rich tomato sauce.

02/11/2025: Excellent food, friendly, and professional service. We recommend the Brezzo Marina wine.

11/11/2025: Great food and service. Pinsas are ever better than pizzas

09/11/2025: Excellent quality on every dish. Perfect service. The atmosphere is elegant, with an industrial/vintage feel, yet warm at the same time. Simply a confirmation after many years.

08/11/2025: Not good. A few years ago things were better. I don't recommend it now.

08/11/2025: The food as well as the staff are really fantastic, we have known them for a short time and I must say that we have no intention of abandoning this beautiful place. The seafood cuisine is extremely tasty and good.

26/10/2025: Excellent! I had a fantastic cacio e pepe, and my wife had ravioli with Pachino eggplant and swordfish, which she said were divine. The staff was super friendly and the service was quick. Highly recommended :-)

09/10/2025: A very welcoming place, with refined, well-prepared dishes and amazing homemade pasta. A good wine cellar and very fair prices for wines by the glass, especially considering the amount you order. The restaurant owner is very attentive to his customers. Worth a try, and in my opinion, definitely one to try again.

09/11/2025: Great welcome, delicious fresh food, the sautéed broccoli and crème caramel are special. We'll be back.

09/11/2025: We had lunch with really excellent dishes, the owner was very kind and friendly, we will definitely be back