I migliori ristoranti di cucina pesce in Lazio

30/05/2026: A truly authentic place Excellent food Warm and welcoming people Highly recommended!!!

20/05/2026: We went based on other reviews and we're not disappointed. Ushered in by a friendly older gentleman he sat us down and then brought us 5 small plates of various anti pasta - all delicious. We had mains, and puddings, mainly through his infectious enthusiasm. Wine and beer flowed and the place was obviously popular. One of our favourite places in Rome. Highly recommended

24/05/2026: Quiet place. The food is good and the price is right!

12/05/2026: If you pass through Amaseno, you can't miss it.... A visit to Giotto is a must. Typical Ciociaria dishes, and the hospitality and friendliness of the owner and his family make it an additional strong point!!! Highly recommended!!!

19/04/2026: I really appreciated both the quality of the food and the kindness of the owners. The place is welcoming and very clean. I highly recommend it.

02/02/2026: A wonderful surprise! We tried this restaurant after landing at Fiumicino. The owner and his wife were impeccable and friendly, and the food was excellent! They even took special care of our daughter. We can't wait to return.

28/05/2026: ⭐️⭐️⭐️⭐️⭐️ Absolute excellence in Fondi: simply perfect! La Magnatora confirms its reputation as an absolute guarantee, a place where passion for good food shines through in every detail. Calling the experience "fantastic" is almost an understatement; it deserves an A+.

26/04/2026: A terrible experience: physical discomfort after dinner on Friday, April 24th, and unfortunately health problems the next day. We dined at this restaurant and ordered the "sea and mountain" appetizer accompanied by black bread. Although the atmosphere seemed pleasant, unfortunately, our experience ended badly. The next day was a nightmare: we both felt terrible, with severe abdominal pain and constant intestinal discomfort, a clear sign that something in what we ate, probably the appetizer or the black bread, did not meet the necessary freshness or hygiene standards. We are very sorry, as a pleasant outing turned into a serious health problem. We had higher expectations, but given the physical reaction of both of us, we cannot recommend the restaurant. I hope the management will carry out the necessary checks in the kitchen to verify the quality of the products served Friday evening, but above all, to prevent this from happening to others.

01/06/2026: Restaurant located a few steps from Bolsena's main square, on the main road. Excellent quality, prices in line with the local norm, but with superior quality.

27/05/2026: Very quite but excellent mid week lunch, good really nice food and local wine. Friendly service, made us feel welcome

05/06/2026: Must try, generous dishes and very well cooked fish.

09/05/2026: The place is simple and is inside the market. I liked it, in the style of an old port restaurant. The first courses are excellent, the second courses and desserts are good. I wasn't really convinced by the raw fish. I like them served lightly seasoned, like with oil, lemon, pepper, or whatever the chef suggests. I'm not crazy about raw fish served completely natural, the same goes for the tuna tartare. Otherwise, I'll eat it at home. In any case, the fish is very fresh.

13/05/2026: Excellent. Every dish is large and the pizzas are huge and great taste.

03/05/2026: Excellent pizzeria, fast service, and quality products! Both indoor and outdoor seating are available; reservations are recommended, otherwise it will be difficult to find a spot. Easy to get to, with free parking adjacent to the restaurant. We'll be back to try other specialties.

27/09/2025: Very long wait, staff sometimes very friendly sometimes very unfriendly, food not up to the price asked

25/09/2025: What an amazing place! The views are gorgeous, and the service was excellent and attentive. And the food... I think I've had some of the best pasta dishes of my life! The ravioli with shrimp, cheese, etc., was simply incredible! We also tried the fettuccine with Genovese sauce, octopus, and ricotta, which was also very good. A perfect 10/10 experience and a perfect 11/10 food!

22/04/2026: Dinner with the dads of the class, a simple, clean, and super welcoming place. Quick and courteous service, a fantastic menu, and a truly excellent wine list. Fair prices, superior quality, a gem in the Trionfale neighborhood. Worth a visit and a return visit 😋😋😋

18/04/2026: I love this restaurant! We had a wonderful meal, and I especially recommend the rigatoni with octopus and pecorino cheese in a creamy sauce. 😍 The atmosphere is relaxed and friendly, and the location is perfect!

08/06/2026: Stunning view and sublime food. Some service issues, but they were negligible.

05/06/2026: A piece of the world! Unique location, impeccable food and service, friendliness and professionalism. The best restaurant in Ponza!

17/05/2026: A beautiful rustic-modern establishment surrounded by greenery. Good service. The meat and pasta are excellent, although a bit too rich in oil and fat for the refined style they're aiming for.

17/04/2026: Mirko and Lino are simply a guarantee of unparalleled quality and professionalism. Now, whenever we come, we feel right at home. The welcome and atmosphere are top-notch.

07/05/2026: I always have a good experience in this restaurant renowned for its fish. The quality of the food is excellent. The staff is kind and attentive. The restaurant is elegant with a beautiful garden. A little expensive but highly recommended.

01/05/2026: A CERTAINTY! Elegant restaurant, excellent service, and perfect dishes!

11/05/2026: Our last dinner at the restaurant before our departure, a perfect end to our trip. Everything was perfect, from the food to the service. Thank you ☺️

08/05/2026: Truly high quality at this restaurant, a culinary experience not to be missed in Torre Clementina. I came with three friends, and we were treated very well and the service was impeccable. Recommended! See you soon.

09/05/2026: Good restaurant, excellent service.

09/05/2026: Zerozero 100 is a well-organized, specialized restaurant with a specific focus on seafood. ​The culinary offering focuses on high-quality ingredients, expertly crafted and meticulously presented. ​The dining room staff manages orders and service schedules with methodical efficiency and professionalism, ensuring a seamless experience for customers. ​The interiors and customer areas are distinguished by thoughtful and functional furnishings, constantly maintained in optimal conditions. ​Overall, the restaurant represents a fully reliable logistical and culinary solution, capable of guaranteeing consistent operational and gastronomic standards.

16/05/2026: Excellent restaurant, the fish tartare was divine and the sautéed mussels were succulent. Friendly staff, fast service, in short, everything was perfect 👍

14/04/2026: Oltremare: A Sensory Journey Through Flavors and Tradition If you're looking for an experience that goes beyond a simple dinner, lunch, or event, Oltremare restaurant is a must-see. It's more than just cuisine; it's a sincere tribute to the sea, expressed through unforgettable dishes. My family and I came during the week for lunch and truly felt at home. ​Unmissable Dishes ​(The reason we'll be back, along with the friendliness and courtesy of Roberto and the entire team) ​Spaghetto Lupini: A masterful technique where the pasta absorbs the essence of the sea, creating a natural creaminess that enhances the authentic flavor of the clams (lupini). A perfect balance. ​Maltagliati Pistachio and Shrimp: A bold and successful combination. The sweetness of the fresh shrimp marries with the aroma of the pistachio, creating a surprising contrast of textures. Risotto Oltremare: The true star, a dish brimming with all the delicacies the sea has to offer. Impeccably cooked, every grain captures the freshness and variety of the local catch. Risotto with Scampi: A timeless classic, executed with rare delicacy. Perfectly al dente grains enveloped in the refined flavor of scampi. Finally, Fried Fish with Sweet and Sour Tropea Onions: Forget the usual fried food. Here, the crunchiness of the fish meets the lively kick of Tropea onions, a gourmet touch that cleanses the palate and invites you to try the next bite. Why choose it? Oltremare isn't just a name, it's a promise: excellent ingredients, original combinations, and an atmosphere that fills the heart. It's the ideal place for both a romantic dinner and a special family moment, just like we did during this delightful midweek lunch. ​ The chef manages to innovate without ever compromising the quality of the catch. The attentive, knowledgeable staff is guided by the helpfulness of Roberto and his team. Tip: Don't limit yourself to choosing just one dish... sharing here, in our experience today, is an integral part of the pleasure! Thank you... recommended to everyone!