I migliori ristoranti di cucina pesce in Lazio

20/06/2025: Beautiful establishment. Kind and attentive staff. Food and coffee also. Space between one umbrella and another really comfortable. Fair prices! Real relaxation

15/06/2025: Perfect place. Very nice staff. Parking nearby - very cheap. Beach very clean. Water a bit dirtier (seaweed), but approach is very nice. Water is not deep, so perfect for non-swimmers or people who are afraid of deep water.

29/05/2025: I ordered 1 dish and got spoiled with extra dish, salad, bruschetta and a lemon granita ♥️ All was amazing Thank you

28/05/2025: We went to eat at this restaurant on Friday for lunch on a not so sunny day, but we made up for it with the food all based on fish, and it was excellent as was the service. We will definitely return

11/06/2025: Best fish/oyster restaurant I've ever eaten in my life! Even though the waitress didn't speak our language, she did everything she could to explain the menu to us as best she could. She was very kind. I recommend their calamari and the carpaccio di ombrina.

03/06/2025: A fantastic local seafood restaurant. Great food, good homemade wine, a fantastic intimate atmosphere. Moderate prices. I recommend it wholeheartedly!

03/06/2025: Great experience, food is delicious, we had dinner outside that was really great in this time of the year. ingredient are very fresh and dishes are very simple that for me is a plus to appreciate all the tastes. great wine selection and overall service, we will come back. remarkable was the pasta (tubetti) that i loved

02/06/2025: My experience at Il Sanlorenzo in Rome was not just disappointing - it was appalling. I was blatantly overcharged, with several duplicate charges for dishes. I emailed the restaurant twice over four days with no response. When they finally replied, they acknowledged the mistake and agreed to issue a refund, asking for my card details. I promptly complied—but after that? Silence. I followed up a week later. Nothing. It’s now been two weeks since my last message, and I have received no refund, no update, and no explanation. This type of evasive behavior is unacceptable from any restaurant, let alone one that claims to offer a fine dining experience. What’s even more troubling is how this entire situation has felt—dismissive and indifferent in a way that’s hard to separate from the casual racism often shown toward Asian tourists. In today’s world, this kind of treatment isn’t just unprofessional - it’s pathetic. I’ve since escalated the matter to both the Italian consumer protection board and my bank, but it’s a shame that a restaurant like Il Sanlorenzo would allow such dishonesty and disregard to define their service. In a city saturated with other good restaurants, this one deserves a pass...

17/06/2025: It was not a pleasant surprise. We ask for 4 fried foods and 4 pizzas. The first 2 fried foods arrive: Olives all'ascolana and supplì all on a single plate. Result: the mozzarella drips onto the olives. In fact, beyond the dripping, one should think that maybe the person who was supposed to eat the Olives didn't like mozzarella, or was intolerant. The fact is that it is not done. Let's move on: the waiter arrives and takes away the plates for the appetizers telling us that the pizzas were arriving. We point out to him that the other 2 fried foods are missing, namely the courgette flowers and tell him that it didn't matter and that we would eat the pizza. At this point, I think the owner, begins by saying that they would bring us the fried foods and the pizza right away because otherwise the latter would have gotten cold and that due to possible arrivals of groups, they would have delayed the arrival of the pizzas. small aside: you created the problem, I don't understand why, since I pay, I have to pay for it. However, we are accommodating and tell him that it's fine anyway. And here the best of the best is revealed. The famous pizzas that were arriving, arrive to the 2 people who had eaten the fried food, the other two, miraculously delay the exit and arrive together with the flowers. But the paradox arrives now: we take the two flowers, always on a single plate and they take away that single support. So the flower at 200 degrees in hand and not knowing where to put it, we place it on the pizza that, arrives cold to the point that the mozzarella was not stringing. One last thing always referring to the alleged owner: it is not polite to arrive at the table 5 times (counted) and interrupt the customers, just as it is not polite to take the word away from the boy who served us. It is not polite to use a very loud tone of voice, it is not polite to interrupt the customer's requests. It is not said that a rude tone is okay for all people. A positive note goes to the boy who served us: always with the utmost respect, never out of line. Lastly the food: I don't know why the pizza was dry and cold and the fried food was nothing special. With the utmost respect for your work, I don't think we'll see each other again. De gustibus non est disputandum

15/06/2025: Nice, central, very friendly staff and good food. The only flaw is the slightly limited menu.

11/06/2025: High level catering in terms of quality with fresh and abundant products even for groups of more than 40-45 people. Truly a note of merit also for the always attentive and impeccable service. Compliments.

08/06/2025: The food is okay, the service is nice! But it's still a mass-processing experience!

01/07/2025: I celebrated my wedding in this place on May 31st. Everything was perfect, the food, the service, the sunset.

29/06/2025: Everything perfect. Food. Courtesy. Location

16/06/2025: Whoever has a seafood restaurant in front of the sea cannot sell a frozen octopus or scampi. Fried anchovies with all the bones, accompanied by mayonnaise, which certainly does not enhance a fried food. And this is the food. If you sit at a table for 4, they leave the other two covers for you for the whole lunch. So you are uncomfortable and dirty extra covers. At the end they bring you coffee with cream in a cup divided in half, which if you don't want the cream and just drink the coffee. Your nose sticks in the cream. Try to pay more attention to these things. You are in a place with high potential. We don't expect much. But at least the basics.

16/06/2025: Very honest prices in relation to quality and above all quantity! The demonstration that you can still do good catering without forcing the customer to three-figure bills.

15/06/2025: Nice, simple and rustic place. Fair prices and generous portions. Excellent service, friendly and kind.

28/05/2025: Everything perfect as always! A guarantee

14/03/2025: The food was exceptional, with each dish made fresh to order. The menu offered creative and flavorful combinations. For our starter, we had a mix of seafood and land-based dishes, creating a perfect balance of flavors. The spinach ravioli was expertly prepared, and the pistachio gelato was a standout. The service was warm and attentive, and the restaurant’s cozy, a delightful dining experience.

13/03/2025: The cozy atmosphere, fresh food, excellent cooking techniques and beautiful dishes. A very enjoyable evening! Complimenti☺️🤩

01/07/2025: 3 for food, 2 for price and 1 for service. I ordered the mushroom pasta from the photos on Google map, there was not meat and it costs 20€. The taste was too light so I had to add salt myself, it would be better if there was black pepper but unfortunately not. An American customer told me his dessert (looks like a pudding with red top) was too sweet. The worst part was that I paid on the table and when I left the place and passed the counter, there was another waiter asking me to pay. I told him I have paid but he didn't believe and asked the waiter who took my money to confirm. This was very rude and insulting. Also the waiters don't speak much English but that's not big problem. Overall, I don't recommand any tourist to come here.

01/07/2025: Best restaurant, exquisite carbonara, and cheese that leaves you speechless (because I assure you, you'll eat it)

23/04/2025: Ottimo ristorante, pesce fresco e personale gentilissimo. Menù rivisitati e arricchiti. E' obbligatoria la prenotazione

23/04/2025: Io ci mangerei tutta la vita godo quando gusto il cibo di Gino,Giovanni,Fabio da sempre amici veri🔝🔝🔝tutte le persone che ho portato in questo locale ci sono sempre tornate….ancora ancora ancora favoloso❤️

10/06/2025: Sabato sera , troviamo posto con l idea di una pizza ma poi si passa al pesce e ci si lascia catturare dal fuori menù.. zuppa di pesce… ormai sempre più tara nei ristoranti. Arriva e che dire un capolavoro ben fatta con a parte pane tostato in più e piatto per gli scarti e l immancabile bavaglino e salviette umidificate ( le cambierei con altre più prestanti) cameriere cortese e disponibile , prezzi onesti . Un ritardo vistoso per la frutta ma superato con le scuse del personale che non sempre arrivano in questi casi . Unica cosa i piatti fuori menù come la zuppa non era da sapersi il prezzo andrebbe comunicato ma ripeto onesto . Sicuramente consigliato !

29/04/2025: Locale accogliente, il proprietario è molto gentile ed attento nel servire i tavoli. Abbiamo mangiato il pesce, sicuramente congelato quello usato per i secondi, ma di buona qualità. I prezzi sono piuttosto alti.

31/05/2025: Occasion of a communion..perfect for that event

16/05/2025: Abbiamo scelto villa Lucrezia per festeggiare la comunione di mio figlio domenica scorsa… una scelta che si è dimostrata perfetta! Ho ricevuto complimenti da tutti gli ospiti, cibo eccellente e location bellissima… per non parlare della gentilezza e precisione dei proprietari, due persone veramente alla mano e molto preparati! Lo consiglio assolutamente e non ve ne pentirete!!!

09/06/2025: The waiters were really kind and present, the food was good, the only flaw was that we were in a room that was too small for the amount of tables, we had to open the windows because the air conditioning was not enough, but above all the parking was too little for events organized in a single day. However, the kindness and helpfulness of the staff made us forget the flaws of the place

18/05/2025: Impeccable service and excellent cuisine.