I migliori ristoranti di cucina mediterranea in Torino

01/04/2025: Egg Milanese with Gorgonzola fondue and chestnut cream...to die for!!

31/03/2025: We had lunch at this place on Sunday and had a great time with both the food and the service. I ordered the raw meat cylinder and was speechless, followed by a delicious first course. Recommended place, especially on sunny days

09/03/2025: I hadn't been there for several years... unfortunately I was a little disappointed. First of all, the room on the ground floor was very cold, despite the fireplace... and if several diners are wearing scarves, you understand that you have to do something... rather than answering abruptly, which should never be done... on the food, the typical offer for the menu, perhaps a little dated, the braised meat (among other things, only one slice), with boiled side dish and polenta which is not good, and also the desserts, are less satisfying... then reduce the offer on the wine menu by a third, a good part of it sold out... also those not marked... and even the one chosen left something to be desired given the residue present in the glass. Price a little high for the offer received. Last thing, perhaps it is better to eliminate fake flowers from the tables. Comment after your observation, first of all on the flowers... it is unlikely that I will come back to verify that they are fake, as I believe, having also posted the photo... and if so, I would say, that is not the problem, only one line reported. Rather, on the subject of free advice, as an owner I would be concerned about responding to customers, all without distinction, on the merits of the criticisms, first and foremost about the good manners of the staff, the food and the wine list, just to remind you of what I specified.

02/03/2025: 5 stars – Everything perfect! We chose this catering to celebrate a birthday and we can only express an excellent opinion. The service was impeccable, the food exceptional and the presentation truly refined. Each dish was delicious and received tons of compliments from guests. The passion and quality they put into their work is evident. I highly recommend to anyone who is looking for special event catering. Thanks again for making this day even more special! Marco and Giovanna

16/03/2025: Good but not exceptional pizza, it looks a lot like a Roman pinsa. The service is also good.

06/03/2025: Without praise and without infamy....the cold place is not very welcoming....the staff are willing but too intrusive....the pizza is absolutely not burnt on the edges, the inside is not cooked properly, the filling is poor....the cuisine, the products seem to be of quality but poorly served and worse, plated.....the price is too high for what you ate.....it's a shame

26/02/2025: Pleasantly surprised by the place. Very intimate, welcoming and the staff friendly and always ready to accommodate requests. Excellent quality food, as well as wine. Definitely recommended

19/02/2025: Tasty, welcoming inn with excellent quality, 0 km food, friendly and courteous staff. Fantastic experience! In my opinion it is better to book a table, I definitely recommend it. Spent €54 for two, including a first course, cut, non-alcoholic drink and dessert. The cost pays for the quality served.

29/03/2025: Sensational paccheri. Very honest price

26/03/2025: Nice surroundings and delicious luxury (expensive) freshly made cakes, friendly service with a smile, lovely atmosphere.

09/03/2025: Terrific restaurant serving Piedmontese dishes in a beautiful space that has the feel of a French bistro. Even though the restaurant was crowded and we didn't have reservations, they found us a table and treated us like we were long-time regulars. The servers were all very friendly and helpful with recommendations for food and wine. A great find somewhat off the beaten path. I will definitely return the next time I'm in Torino.

08/03/2025: Wonderful place, furnished with taste and irony. Staff with boundless kindness

09/02/2025: We were with friends on Saturday evening, we ordered the pizzas, 3 of which arrived wrong, soft pizzas and all black underneath, we went to the cashier to pay, the bill was increased with drinks that we hadn't taken, in short, we wouldn't go back

24/01/2025: Excellent Pantagruele pizza. Kind and professional.

07/03/2025: OTTIMO SIA PER LE VIVANDE VINO E SERVIZIO, CONSIGLIABILE PER ALTRE OCCASIONI CON AMICI E PARENTI. INOLTRE ESSENDO IO UN COLLEZIONISTA DI CAPSULE DI VINI SPUMANTI ITALIANI CONTINUA A ARRICHIRE LA MIA COLLEZIONE CON CAPSULE A ME MANCANTI.

07/03/2025: i risotti del colapasta sono qualcosa di sensazionale...quando li vedo nel menù...la prenotazione è garantita. Veramente di qualità

19/03/2025: Definitely a quality and nice place for a quiet and satisfying dinner. Excellent choice of appetizers and first courses, good pizza too. I go back every time I pass by Turin. The prices are reasonable for what is offered and the service is impeccable. Recommended.

18/03/2025: Great location, very elegant and good food both pizza and restaurant. Excellent typical dishes

12/03/2025: The food is quite tasty, but the portions are quite small. Especially strange for pasta, which is usually not spared in Italy)) And the service was quite long. Otherwise, it's an ordinary restaurant, nothing special. It would be very nice to remove the decoration from cheap artificial flowers))

16/02/2025: Very nice place with attention to detail, impeccable service, it's a shame that the frying seemed to have been heated in the microwave, considering that some parts were cold and others were burnt,

02/04/2025: Nice place, attentive service, I ate a pizza (also excellent), ¼ of local wine, welcome with two fried food, exit with cantucci and vin santo, offered, €25.00, for a pizza and. A little wine seems a lot, but overall very good

01/04/2025: Indubbiamente il locale è molto particolare nel suo allestimento “fiabesco” curato nei minimi particolari ma…questo non basta!!! Purtroppo il livello delle proposte gastronomiche è basso e poco originale, di conseguenza il rapporto qualità prezzo è sproporzionato…due tagliolini ai carciofi, due carciofi fritti e due acque…€ 98,00!!! Una menzione speciale al personale in sala, molto professionali e simpatici.

08/03/2025: truly a gem in an area usually known for its nightlife, you wouldn't expect to find a restaurant like this. vast selection of dishes which however don't seem thrown out there just to increase the length of the menu. In fact, I also tasted dishes from the other people who were with me and they all seemed well thought out and well made. nice climate, vast selection of wines, reasonable price, overall highly recommended.

04/03/2025: Yesterday we had dinner in this aesthetically very nice restaurant. The staff is friendly, but cold. The starters were normal. I don't understand the choice of burrata in Piedmont, also because it was really tasteless. I ordered an artichoke risotto. The rice was completely undercooked and the dish inedible. The waiter, when taking the dish, asked me if I intended to finish it (it was more than half) and I told him that the rice was raw. The gentleman pointed this out to the boy at the register (perhaps the owner or manager) who shrugged. Here you are! I don't think you have to redo the dish, or maybe you do since I pay for it and I pay to eat, but pretend to be interested or give a small discount. Maybe they are used to tourist clientele, maybe they think it's right to serve inedible food and expect to be paid... The fact is that we will never set foot there again! It's not like me to give negative reviews, but this time I really felt cheated.

02/04/2025: We came across this restaurant partly by chance, partly attracted by its menu! The interior is very well-kept, the environment is small but so well-arranged that between the various tables you don't disturb each other, indeed everything is even more welcoming and familiar. The girl who served us at the table was uncommonly kind, friendly and sunny! She was able to advise us best, both in the typical dishes and in the portions. We had raw fassona battuta with mustard and bagna cauda (special) as an appetizer, boiled meat with sauces and a braised fassona in Barolo with exquisite baked potatoes. To accompany obviously an EXCELLENT house wine and to finish a spectacular tarte tatin. The owner is very kind and very nice, he delighted us with the history of his family and the culinary traditions handed down by his grandmother! What can I say, a 360° experience between cuisine and good company! More than excellent value for money, you leave the table satisfied, with a full stomach and knowing that you have paid what is right! Surely when we are passing through Turin again we will return to this super little restaurant!

02/04/2025: What can I say, the place is beautiful, the staff and owner very courteous and welcoming. Let's move on to the food, we had a platter of very good cured meats, amazing agnolotti with roast sauce, and finally, His Majesty the Bagna Caoda, simply divine, very good desserts, and a nice Barolo which went down like a pleasure. Our next time in Turin, we will definitely come back to visit you.

29/03/2025: Very friendly staff. Very good food, generous portions and lots of choice. Fair prices: I spent 22 euros for a single dish (large), a dessert, water and wine! I absolutely recommend it.

24/03/2025: I base my review on a first and only visit. I would like to return in hopes of raising my rating. I noticed a lot of positive comments so maybe I went there on a "off" night. Sunday evening, the place was full, a sign of great preference on the part of the public. Menu with a wide choice of both composite dishes and single courses. Quality slightly below my expectations when compared to other experiences in Greek restaurants in northern Italy. Fast and attentive service. Extremely low prices, so much so that I asked if they were wrong. €45 for 2 of us eating and drinking a lot and having all chosen individual dishes which were therefore more expensive. Advised!

23/03/2025: Always a safe choice, perfect pizzas, plentiful, excellent quality ingredients.

21/03/2025: Every time a fantastic experience..THE PLACE IN WHICH I ENTER WITH A SMILE AND I EXIT THE SAME WAY! The octopus and tagliolini with asparagus and prawns are super good💎 I believe that in Turin there are several valid places but few where you can taste original dishes and pizzas. I would close by underlining the balance they managed to find with the pizza with capers, taggiasca and anchovies, my favorite. The kind and prepared staff makes you feel at 🏡