I migliori ristoranti di cucina mediterranea in Piemonte

15/06/2025: In a refined and characteristic environment we ate in 5 people. Excellent veal with tuna sauce, braised beef in Barolo accompanied by baked potatoes and parmigiana. Fast and attentive service, very friendly waiters. At the end the owner also offered us an excellent homemade grappa. More than fair price for the quality of the food we ate. Highly recommended

14/06/2025: Amazing food, best I had in Turin so far. Amazing wine. The staff was very nice and professional, however they did not take my request to share one meal for two. I can't help all portions are to big for is 😞 after my request to share they definitely lost interest in us. Which is a shame, because it really is one of best restaurants I visited in Turin

13/06/2025: Impeccable service, delicious food

30/05/2025: Great food in a homely and elegant environment. Warm welcome from the owners, who are also animal friends!

31/05/2025: A ten with a star, service as service should be in the basic. Don't expect a modern setting, but you shouldn't want that either in our opinion. Ruchè to enjoy!

09/03/2025: The La Braja Restaurant offers classic cuisine, with an elegant mise en place in a cozy and pleasant environment. The dishes are very good, however the strong point of the restaurant is not the famous cheese trolley but Mr Antonio, the restaurant's owner. A gentleman from times gone by whose courtesy and kindness you can't help but admire. A flaw? Perhaps the price is slightly expensive but you pay for the quality.

24/06/2025: Super! Always the best restaurant ever!!

21/06/2025: We found ourselves by chance in this magnificent place, we were welcomed by polite and smiling waiters. The service was excellent, quiet and familiar environment. Excellent and typical Piedmontese food. We will definitely return!

16/06/2025: One of the best places I’ve ever been to. There are so many tastings alongside the main menu that at the end of the dinner I felt like I was taken through a journey.

07/06/2025: Everything as expected. Well done

14/06/2025: Fantastic experience from all points of view, absolutely worth trying

25/05/2025: Beautiful restaurant, excellent food (monferrato appetizer and asparagus and cuttlefish risotto). Delightful staff who served us very well. Slightly high prices, but for the service and the products used it is certainly worth it. If you pass by Ovada you must try it.

19/06/2025: Il ristorante ha vista sul lago maggiore e propone piatti ottimi soprattutto a base di pesce di lago spinati in modo fantastico. Il personale e gentile e le proprietarie si adoperano in modo esemplare per soddisfare i clienti. Qui vengono comunque serviti anche ottimi piatti vegani e vegetariani.

19/06/2025: À peine débarqués sur la droite, on nous dresse une table pour nous satisfaire avec le sourire. Très animé mais très efficace au service. Les plats sont généreux et très bons. Misto de poissons du lac, lavaret, et limoncello offert. Étonnant pour un endroit aussi touristique.

18/06/2025: I had dinner with my wife and daughter, generous portions, quality products and good wine list. Recommended.

06/06/2025: Real local restaurant. We ate there 2 times. Was really great!

25/05/2025: The true Piedmontese culinary tradition!! A rustic, but extremely well-kept and welcoming environment. Genuine traditional dishes with extreme attention to seasonal local products. Attentive, kind and warm staff. A place where I will definitely return!! Pet friendly place

20/05/2025: Good choice of appetizers, first and second courses. Availability and courtesy Quick service Very well-stocked cellar

14/06/2025: Gemma is wonderful, she puts enthusiasm into her work as you can taste it in her tajarin cut with a knife. Highly recommended, the real Piedmontese food as it once was, thanks Gemma!!!

13/06/2025: Gemma delle Langhe is an authentic osteria, where simplicity meets good handmade food and the pleasure of conviviality. Personal note: courgettes with less garlic and rabbit a bit stringy, but it remains a beautiful experience of sincere and welcoming cuisine. Forza Gemma!

09/06/2025: The food is great. Excellent service. I will return

19/05/2025: High-level restaurant. I was there a few days ago, my partner and I happened to be there by chance. We ate very well.

12/06/2025: Hidden among the streets of the center of Arona we had lunch in this small, very suggestive and very characteristic place. To accompany our lunch, an appreciated background music from the 60s. On the advice of the Chef we consumed two first courses, exquisite, the cockerel with potatoes, very good well cooked, half a bottle of wine, a bottle of water and two bitters for a more than fair price € 75.00 Recommended. We will return

08/06/2025: Very positive experience..recommended!👍 special dishes…the final zabaglione was delicious!!!

01/06/2025: Piedmontese tradition? Well here it is great and at a fair price. We will see each other again thanks

26/05/2025: I had lunch at the restaurant on Sunday. Friendly service, well prepared traditional dishes, charming historical location.

10/06/2025: The food in the restaurant was fantastic! We didn't stay at the hotel and can't review it. The restaurant is highly recommended!

09/06/2025: The restaurant is located in an old Cuneo building that has been excellently renovated and has been meticulously looked after. I ate at a table in a very beautiful internal courtyard, pampered by two knowledgeable and friendly waitresses. The dishes are excellent, both for the sight and the palate! The quality/price ratio is more than fair. Highly recommended!

12/06/2025: Classic Piedmontese cuisine reinterpreted, along with other excellent dishes of the highest quality. The ambiance and service are also top-notch.

09/06/2025: I have known this restaurant for 2 years and every time I go I am always surprised by the quality of the cuisine and the very pleasant environment, dishes that always please the eye and also the palate with the right and contrasting combinations! Unfortunately I am honest I did not take photos of either the welcome or the amuse bouche, but I can say that they were really good, the only flaw on the panzanellina with Burrata and basil oil I would have preferred to feel a little more acidity because the Burrata covered it a bit. The tomato tarallo was perhaps a little hard but in the context you could taste the tomato flavor well. Nothing to replicate in the rabbit in porchetta with pea hummus simply fabulous as well as the gnocchi perfect combination that made your taste buds dance!!!!!! Good spaghetti perhaps I would have dared with some lemon zest or even something that gave a summer scent. Duck breast maybe a little tough but in the context very well executed The only flaw I can say about the service is that they brought me a different menu from the other diner, he took the pork belly very well executed and delicious. Moving on to the dessert I was very amazed. In conclusion always a point of reference and a place where you can find innovation but at the same time dishes that satisfy the palate Thanks for everything and compliments we will be back soon