I migliori ristoranti di cucina mediterranea

04/10/2025: I went to this restaurant for dinner with my husband. Nice menu and good wine list. Attentive and friendly service. Traditional dishes well-prepared and excellent ingredients.

01/10/2025: The cuisine is top-notch. Traditional Neapolitan dishes revisited and improved. It's impossible to find a flaw in the dishes. Truly excellent.

12/06/2025: Locale dall’arredo accattivante e ricercato. Accoglienza e servizio professionali, cordiali, attenti e veloci. Cibo superbo. Ampia scelta di vini locali e non, con una buona conoscenza da parte del personale!

09/06/2025: I took the woman who would become my wife and the mother of my daughter there for dinner for the first time, how could I forget it? A really nice and well-kept place, excellent typical Piedmontese cuisine, very good meat and wine, nothing to say In Ivrea it is an institution and it deserves it Congratulations to everyone If you are passing through, don't miss it Prices are correct for the offer

16/09/2025: Very nice staff and the view is great! Had the scrambled eggs with bacon (nicely cooked) and Bellini plus a macchiato, all delicious. Went back next day and had the Cantabrico pizza with two Hugo cocktails, also great!

13/09/2025: A beautiful terrace overlooking the Mediterranean. The staff were lovely and made us feel very comfortable. The food was delicious and the wine was a fabulous recommendation. We really enjoyed our dining experience here.

28/09/2025: The food was excellent, and the owners were very friendly. I had a great time and will definitely be back.

24/09/2025: Excellent restaurant, the food is excellent, the staff are friendly, it feels like being part of the family. I recommend it to everyone.

03/10/2025: No trip to Chianti is complete without a visit to this local legendary Osteria. It’s certainly beyond my expectations. Very nice cooking and sophisticated taste. Plus the place is beautiful.

01/10/2025: Simply Fantastic: The food, the location, and the staff! Highly recommended

13/10/2025: Great place Super fish and good portions

11/10/2025: It's always a pleasure to go to Raffaella and Kevin

04/10/2025: First courses with octopus ragù, mussels, and clams, and tubetti with mussels were delicious! Fresh calamari slices with arugula and cherry tomatoes were incredibly tender, and the octopus on creamed potatoes was excellent. It's a shame the fried calamari was a bit tough, perhaps due to overcooking or the wrong oil temperature. Overall, everything was good.

30/09/2025: An emotional journey to experience! Located just steps from the Taranto seafront, the "Ristorantino" is truly charming and has great potential! The young owners, along with their friendly and well-trained staff, are very welcoming and make you feel at ease right away: ready to satisfy every guest's desire with class and passionately explain every single ingredient of their amazing cuisine! The dishes are crafted with such mastery and elegance that they will delight even the most discerning palates, thanks in part to the magnificent ingredients! A story to live, and relive! The prices are more than fair for this extraordinary experience! My sincere congratulations to all the staff!

15/10/2025: I went there for lunch with my friend Oscar, a great two-stroke racing engine designer. It's in the hills surrounding Longiano, with an incredible view of the sea. You can practically see the entire Romagna coast. The osteria is traditional; perhaps the decor could use a refresh, or maybe not; it's beautiful as it is because it smells of history. The menu is typical Romagna; we tried the cockerel alla diavola and the rabbit with tomato sauce, accompanied by battered fried vegetables and fresh grilled porcini mushrooms. For dessert, the mascarpone was followed by two coffees. Everything was delicious!!! The menu is full of traditional appetizers, first courses, second courses, and desserts, and it makes you want to come back. We spent €60, and it's a place I'll definitely return to.

14/09/2025: Attention, check your invoice!!

14/09/2025: Great hotel in a central location.

11/09/2025: A fantastic hotel with stunning, modern rooms. The staff was very helpful and friendly. Our compliments go to our lovely waiter, Diego, who, with his professionalism and, above all, his kindness and humor, made our stay even more special.

13/10/2025: The best ristorante for fish in ischia I’m coming here with my girlfriend and we want to eat fish for our lunch we meet Filippo here a very good person and very kind he serve us fresh food and hospitality thank you so much Filippo see you again

09/10/2025: The seafood was incredibly fresh and perfectly prepared — simple, classic, and full of flavour. Prices were very reasonable, especially for the quality. The owner was so kind and attentive, making the whole experience even better. Right on the beach — finally, a place with a beautiful view and amazing food!

11/10/2025: Excellent restaurant! The service, wine, and food are all top-notch. The chef helps you choose your dishes. Refined dishes where nothing is left to chance. For a truly exquisite culinary experience!

26/09/2025: I've been wanting to eat at this restaurant for a while, and it absolutely met my expectations! The restaurant is modern and very well-maintained. I appreciated the chef's presence, and contrary to what I've read in other reviews, I didn't find it invasive or overbearing. The staff are also well-trained, polite, and helpful. The sommelier, in particular, is very knowledgeable. I asked him to pair two wines of his choosing with two dishes I'd chosen, and he made an excellent choice, suggesting two wines I wasn't familiar with and which turned out to be excellent pairings. All the dishes were well-executed, with some more sophisticated and unusual pairings, but all were a success. But praise must go to the saffron risotto with raw beef marrow, the best I've eaten so far in Milan, and the tarte tarin, which I ordered because it was recommended by the Michelin Guide... and I understand why! The amuse bouche, appetizer, risotto, main course, dessert, and two glasses of wine cost around €80-90, and for the quality and experience I had, it was absolutely worth it. In fact, it's almost an understatement! A highly recommended restaurant.

06/10/2025: If you visit you need to try their pizza with horse meat. Unusual but tasty, you won't regret it.

04/10/2025: Very good pizzas. The service is fast, there's no waiting. The desserts are also very unique and served elegantly. The prices are average for the area. The restaurant is full of plants. If you like greenery, this is the perfect place. The waiters are kind, sometimes even a bit too kind... I would give customers more time to rest between courses. In any case, I would return to this restaurant for dinner.

11/10/2025: Incredibly rude staff. The service was very slow and not pleasant. Adding miscellaneous charges onto the bill. Food unremarkable.

10/10/2025: Don’t - Cream Caramel - straight out of freezer - Cognac - Vodka or ever clear with food coloring.

29/09/2025: A restaurant in the heart of Comiso. Everything is excellent, from appetizers to dessert. Don't miss the mushroom ravioli and pasta with legumes. The staff are welcoming and the service excellent. We'll definitely be back to enjoy the delicacies on the menu.

14/09/2025: I highly recommend it!!! A wonderful experience

11/10/2025: Fantastic place. One thing is the food there which is top notch in taste and quality. Another is the atmosphere at the restaurant which is absolutely first class. The service is also top notch and you really have to make your way here if you are in those parts of Italy. But make sure to book a table well in advance, because people want to eat here, and they want to eat well. I will go here again if I come to Modena again.

11/10/2025: Simply exceptional. Just the thought of those who walked through the door is worth the price of dinner.