I migliori ristoranti di cucina mediterranea

25/07/2025: There were three of us and we had different pizzas, all of which were very good. The ambiance (paper placemats, cutlery in paper bags, and still dirty) left something to be desired. The food was great.

16/07/2025: Very good coffee, nice terrace, especially early in the morning. On the other hand, I found the croissants disappointing and dry.

18/08/2025: If you love seafood, Ristorante Gino in Arenzano is highly recommended! For us, it's a must-visit when we're passing through Liguria: we've stopped here several times and have never been disappointed. Although the restaurant is located on the busy coastal road, its location is quite secluded and quiet enough: if you'd like to dine outside, the restaurant has a shaded outdoor area, protected by evergreen flowerbeds that muffle traffic noise and add to the ambiance. Furthermore, the outdoor area is divided into two sections: one side is the "trattoria" area (more rustic, with red and white checked tablecloths and a menu at trattoria prices) and the other side is the "restaurant" area (slightly more elegant, with white tablecloths and a more refined and delicious menu). The restaurant's interior is also charming and tastefully decorated. But what matters is the food, which is definitely top-notch and reasonably priced. Five stars, well deserved.

11/08/2025: Mediocre food. Poor staff, not exactly friendly. The outdoor terrace has no sign prohibiting smoking; the rude and impolite owner came to tell us to move out of the restaurant because we were smoking. Not recommended, even for families.

16/06/2025: Very nice! Super friendly and enthusiastic service and the food was also very tasty!

11/05/2025: Great food, excellent service, welcoming environment.

21/04/2025: Truly delicious craft beer made with the highest quality products! The place in the center is really well furnished and well assorted. Doing the tasting is worth it just to understand how their double fermentation beer is made and the study behind it! Truly highly recommended!

30/07/2025: A pizzeria restaurant in a pretty little town square. The town center is a bit drab, but eating out is really nice. Pizza is okay, and the fish, of course, could be much improved. Fair prices!

20/07/2025: A lovely spot in the heart of the medieval village. It's a great place to enjoy a good meal among the Italians. The staff are very friendly and welcoming. 🍀

29/07/2025: Excellent restaurant for intimate dinners. Very friendly staff and carefully prepared dishes. Not ideal for children.

28/06/2025: An amazing gem hidden in an alleyway in the village. We had the grilled seafood platter, fetuccine with truffles,ravioli with scallops and the steak… everything was amazing. As were the appetizers. Service was exceptional, and they even drove us back to our hotel since we were having trouble finding a taxi. Overall an amazing experience… thank you guys

24/06/2025: We ordered three different pasta dishes, all three of which were the worst we've had in Italy since I've been here two weeks ago, and this is my fifth time in this country. The vegetables were turnips, which I always like, but they didn't go well with the pasta at all.

24/06/2025: I didn't like the taste of the food, high prices

16/07/2025: Really cozy. Good food and service

10/07/2025: Best seafood pasta I've had in a while! And very friendly staff.

04/08/2025: Four of us ate here. The service was super friendly and helpful. We pointed out a problem with one of the dishes, and the lady serving us immediately fixed it. Highly recommended. Excellent value for money.

30/07/2025: Both the pizza and the food are highly recommended; everything is delicious. The owner is kind, friendly, and approachable. A pleasant surprise.

24/07/2025: The restaurant is located in the beautiful Piazza Santa Croce. The service was excellent, and Marco was very kind. We had the Florentine steak, which was good value for money.

24/07/2025: Roaming the streets of Florence has you parched with sore feet and a grumbling tummy. You gasp with unanticipated delight as you emerge from the alleyway and step into Piazza Santa Croce. The deeply patinated buildings in this piazza attest to the rich history in this city—one of Italy’s finest. Here, in the shadow of the Basilica of Santa Croce, is Finisterrae. Its unassumingly humble facade belies the gastronomical wonders that await you within. Truly delectable culinary creations happen here—the Florentine T-Bone is a prime example. There are seafood options, poultry dishes, pasta plates, and many others to choose from—all are delicious I’m sure. *They seem to have a tendency to undercook steak so request one temp above what you want and you will be happy. Service here is second to none! Marco served our party of 11 with finesse and fashion a plenty. He exemplifies what others in the business should aspire to. Unwaveringly professional, courteous, and polite. His situational awareness keeps him one step ahead so you will never want for anything while you dine. For us he displayed his refined skills as a sommelier by uncorking, aerating, and presenting to us several bottles of fine wine. His knowledge of wine is expansive allowing him to suggest vintages for uncertain oenophiles. Marko is 100% invested in his craft and it shows through as he takes great care to ensure a fine dining experience is had by all. It’s rare to encounter someone who hustles and takes pride in what he does the way Marco does. When in Florence you should dine at Finisterrae and ask for Marko!

22/07/2025: Nos recomendaron este lugar por amigos que conocimos en nuestro hotel que conocen a la gente y dijeron que teníamos que probar la mejor pasta Genovese - así que lo hicimos! Vino muy bonito y abundante (barato también) y pasta rica desmenuzada y la mejor ensalada de mozzarella y tomate que tuvimos toda la semana! Los propietarios son personajes reales y la vista espectacular!

23/06/2025: Torniamo tutti gli anni sicuri di trovare una accoglienza schietta e cibo semplice ma ad alto livello. Pesce freschissimo, cozze enormi…. Il sorriso della signora … tutto ok. E’ un locale stile anni 50 e per questo fuori dei soliti schemi. Torneremo ancora portando gli amici🌷

12/06/2025: Owner and chef, empathetic, meticulous description of dishes with enthusiasm and love of the raw material. Location former post office, the menu is presented in a classic letter envelope. Recommended wine pairing of the territory. It has become the place of the heart Pitigliano and Angiolina.

31/05/2025: Angiolina – One day, an indelible memory In Pitigliano, there is a place where time stops and the cuisine becomes a story: Angiolina. In just one day, I lived an intense and rare experience, made of clear flavors, subtle emotions and authentic hospitality. Every dish is a fragment of poetry. Between elegance, sensitivity and respect for the territory, Angiolina is a theater of taste dedicated to those who know how to read the soul of what they taste. Just one day, and a memory engraved forever.

08/06/2025: All good, in keeping with the tradition of Messina rotisserie. Excellent focaccia with anchovies and arancini. To complete the evening, delicious croissants of excellent artisanal workmanship (not frozen).

08/06/2025: Typical Neapolitan cartwheel pizza, quality ingredients. Excellent! Traditional Messina Pidone delicious, flaky and crunchy, gourmet pistachio arancino!!!